SPECIALTY COCKTAILS THE ORIGINAL ZOMBIE | 15 PLANTATION 3 STAR, BACARDI 8, LEMONHART, LIME, GRAPEFRUIT, ABSINTHE, FALERNUM, GRENADINE, PARADISE SYRUP JUNGLE BIRD | 12 ZAYA, CORUBA, CAMPARI, LIME, ORGEAT, NORTH SHORE LAGOON PINEAPPLE MCMENAMINS WINES DAQUIRI NO. 1 | 12 BANKS 5 ISLAND, LIME, SIMPLE SYRUP REDS Pinot Noir 9.50 gls | 30 btl | 16 to go Black Rabbit Red 9.50 gls | 30 btl | 16 to go MAI TAI | 12 Syrah 11.50 gls | 40 btl | 30 to go CORUBA, APPLETON, CLEMENT CREOLE SHRUBB, ORGEAT, LIME WHITES Pinot Gris 9.50 gls | 30 btl | 16 to go MOJITO | 12 White Rabbit 9.50 gls | 30 btl | 16 to go FLOR DE CANA 4 YEAR, LIME, MINT, SODA Chardonnay 9.50 gls | 30 btl | 16 to go ROSE PISCO SOUR | 12 Umbrella Jimmy 9.50 gls | 30 btl | 16 to go PISCO, LIME, EGG WHITE, ANGOSTURA MISSIONARY’S DOWNFALL | 12 Wednesday is wine night here at Anderson School. Get any of our McMenamins Wines for half off, when you dine in. PYRAT, MINT, PEAR BRANDY, PINEAPPLE, LIME DARK AND STORMY | 12 GOSLINGS, LIME, GINGER BEER MCMENAMINS ALES & CIDERS TO GO PINA COLADA | 12 PLANTATION 3 STAR, COCO LOPEZ, LIME, PINEAPPLE, 16 OZ. CANS TO GO CREAM Please ask your server about current availability. SUFFERING BASTARD | 12 Hammerhead, Ruby 3 GABLES GIN, BRANDY, GINGER BEER, LIME, ANGOSTURA Seasonal Canned Beer 4 UNLOADED COCKTAILS Edgefield Hard Blackberry Cider 3.50 KIDDIE COLADA | 6.25 COCO LOPEZ, LIME, PINEAPPLE, CREAM GROWLERS TO GO BLACKBEARDS LEMONADE| 6.25 2 Quart Growler Bottle 8 BLACKBERRY PUREE, LEMONADE, MINT 2 Quart Grower Ale fill—NEW PRICE! 10 ORANGE DREAMSICLE | 6.25 2 Quart Grower Cider fill 19 FRESH SQUEEZED ORANGE JUICE, VANILLA, CREAM, LIME $3 off every 2 quart cider fill on Wednesdays! HAPPY HOUR Every Day 4-6pm ANDERSON ALES ON DRAFT All Day on Mondays & Tuesdays Brewer –Mike Green Minimum drink purchase of 3 dollars per person, 1) Hammerhead ABV: 6.00 IBU: 44 no substitutions, additions or to go orders. Malts: Premium 2-Row, Crystal 60 Hops: Cascade Northwest pale, caramel, balanced, mildly bitter, citrus Blistered Shishito Peppers 4.75 2)Ruby Ale ABV: 4.13 IBU: 5 Fruit: Raspberry Maldon salt, green goddess, lime Malts: Premium 2-Row, Maltodextrin Hops: Chinook Tostones 6 Light raspberry, fruity, crisp, pink, and effervescent fried plantains, verde sauce 3) Terminator Stout ABV: 6.45 IBU: 30 Malts: Premium 2-Row, Munich, Crystal 40, Black Barley, Choc- Thai Sweet Potato Fries 6.5 olate Malt Hops: Chinook, Cascade Black, smooth, robust, chocolate, rich, bitter, and bold crispy shallot, onion, cilantro, jalapeno, Sriacha aioli 4) Pub Brown Ale ABV: 5.16 IBU: 24 Malts: Maris Otter, Vienna, Roast, Chocolate, C120 Hops: US Big Wave Brussel Sprouts 7.5 Goldings Balanced, nutty, malty nuoc cham, jalapeno, pickled carrot & daikon, 5) Clydesdale Lager sesame seeds Beautifully crisp and clear lager with hefty additions of floral and Island Slider Duo 9.5 spicy hops. Malts: Pilsner, Dark Munich Hops: Tettnanger, Huell Melon kalua pork or crispyaki chicken ABV: 5.29 IBU: 24 Crisp, floral, clear Coconut Shrimp 7.5 6) 5th Floor IPA ABV: 6.45 IBU: 48 pineapple sweet & sour, firecracker sauce, lime Malts: Superior Pilsen, Crystal 15 Hops: Chinook, Simcoe, Aloha Bowl 8.5 Amarillo, Cascade Vibrant citrus, aromas of grapefruit, orange and bright pine. teriyaki spam, rice, pineapple sambal, 7) Gateway IPA ABV: 6.58 IBU: 26 slaw, Sriracha aioli, scallions, sesame seeds Malts: Pilsen, Caramel 20 Hops: Columbus, Citra A West Coast style ale, slight hop bitterness add sunnyside-up egg 2 Haiwaii Five-O Plate 17 8) Blackberry Cider Fruit: Blackberry ABV: 6.80 Tannic, tart, and semi-sweet kalua pork, teriyaki spam, rice, kimchi, sesame ginger slaw & macaroni salad Castaway Kale 8.50 edamame, red & green cabbage, baby bok choy, red pep- pers, onion, jalapeno, cilantro, dried cherries, spiced pepitas, sesame-ginger dressing WELL DRINKS 5.25 MCMENAMINS ALES 1$ off pint EDGEFIELD HARD CIDER 1$ off pint WINE BY THE GLASS 1$ off glass White Rabbit, Black Rabbit Red .