Express Lunch Rising from the East Flowing from The

Express Lunch Rising from the East Flowing from The

LUNCH LUNCH THAT DOESN’T COST A BUNCH AVAILABLE 11 AM - 3 PM * * * 2-COURSE SPECIAL LUNCH SET IDR 99.000 NET RISING FROM THE EAST FLOWING FROM THE WEST FLOW Nasi Campur Slow Braised Lamb Shoulder fragrant white rice served with pan seared dory with sambal dabu–dabu, chicken serundeng braised lamb shoulder in house special gravy served with baby potatoes and seasonal vege- satay, boiled egg, tempe & tahu bacem, urap vegetables with green chili sambal tables EXPRESS LUNCH IDR 75.000 NET Char Kway Teow Crumbed Beef Schnitzel wok hei kway teow with premium australian beef slices topped with beansprouts and chives crumbed beef schnitzel with creamy mushroom sauce, honey roasted potatoes, sauteed broc- coli and sunny side up egg Truffle Mie Ayam Chicken Cordon Bleu truffle noodle served with minced chicken, sauteed mushroom, meat balls, crispy chicken classic french cordon bleu: chicken breast stuffed with cheddar cheese and Chicken Breast Paillard skin, and bok choy smoked beef ham, served with honey roasted potatoes and spring vegetables grilled chicken breast served with forest mushroom sauce, baby potatoes, and spring vegeta- bles Soto Betawi Crispy Fish Fillet with Salted Egg Rice Bowl traditional beef cooked in coconut milk broth, tomatoes, herbs & spices, served with jasmine crispy fish fillet drizzled with salted egg sauce served with jasmine rice and Truffle Mac and Cheese rice, melinjo crackers, lime and homemade sambal japanese furikake, topped with sunny side up egg macaroni pasta oven baked with cheese, crispy beef or pork bacon, truffle oil, bechamel sauce and served with baby romaine salad Nasi Jeruk Spaghetti Salted Fish Balado orange infused rice served with boiled egg balado, bbq chicken, eggplant potato chips balado, spaghetti served with homemade spicy salted fish balado sauce Chicken Farfalle Gratin and homemade sambal farfalle pasta served with herb chicken, toasted almonds, creamy basil and pesto sauce with Nasi Goreng Kampung cheddar cheese traditional fried rice with belacan paste, chicken serundeng satay, mixed Deconstructed Nasi Padang vegetables, and topped with sunny-side-up egg Homemade beef rendang, sambal ijo puree, cassava coconut milk puree, crumbed jasmine Beef Chili Egg Potatoes rice, and mashed eggplant balado beef chili con carne with potatoes, grana padano cheese, sunny side up egg, cilantro and jalapeños ) ) ) DESSERT DESSERT all the dishes are served with complimentary ice tea Soursop Mousse Soursop Mousse home made soursop mousse, strawberry coulis and brown butter graham on dark chocolate home made soursop mousse, strawberry coulis and brown butter graham on dark chocolate Chocolate Mousse Chocolate Mousse home made chocolate mousse, strawberry coulis, and crumble home made chocolate mousse, strawberry coulis, and crumble Pandan Crème Brûlée Pandan Crème Brûlée pandan crème brûlée with strawberry coulis pandan crème brûlée with strawberry coulis DRINKS DRINKS Classic Ice Tea Classic Ice Tea.

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