Breakfast Buffets Continental $23 Fresh Baked muffins, Danishes, Croissants, Muffins, and Banana Bread Fresh cut fruits and berries Chilled Tropicana fruit juice Coffee and assorted teas Oatmeal Bar $14 Warm Apple pie oatmeal Chilled Overnight Green Tea Oatmeal with almond milk, maple, cashew nuts, berry compote Oatmeal bar with chocolate, cranberry, walnut, dates Fresh cut fruits and berries Chilled Tropicana fruit juice Coffee and assorted teas Bagel Stand $34 12 grain, whole wheat, everything, and poppy seed bagels Aged white cheddar, creamy brie and cream cheese Fruit preserves, peanut butter, and Nutella Fresh tomato, cucumber and red onions Bay of Fundy – Cold smoked Atlantic Salmon Chilled Tropicana fruit juice Coffee and assorted teas Build a breakfast buffet $34 Fresh Baked muffins, Danishes croissants and breakfast breads Fresh cut fruits and berries Chilled Tropicana fruit juice Coffee and assorted teas Select one of the following; Scrambled eggs with mushroom and cheddar Scrambled eggs with tomato, spinach, feta Shakshuka - eggs poached in a sauce of tomatoes, peppers, and onions Eggs Benedict - Add $8 Select one of the following; Peameal bacon, spinach, tomato, poached egg, chive hollandaise Smoked salmon, pickled onion, poached egg, dill hollandaise Braised eggplant, zucchini, sweet peppers, poached egg, sundried tomato hollandaise Omelet Station – Made to order – Add $12 Onion, tomato, spinach, mushrooms, asparagus Smoked salmon, bacon, chicken Goat cheese, feta cheese, cheddar cheese Guacamole, salsa, sour cream Select one of the following; Maple glazed bacon Dijon rosemary peameal bacon Cider glazed pork farmers sausage Turkey sausage with sage and cranberry Roasted honey ham Select one of the following; Rosemary and parmesan roasted potato wedges Sweet potato tater tots maple sour cream glaze and toasted pecans Potato hash with sweet peppers and onions Patatas Bravas – fried potatoes with tomato sauce and Lemon Ailoi On The Run Breakfast minimum order of 1 dz Egg, Turkey Sausage, Cheese on an English muffin $18 Breakfast Wrap Whole Wheat wrap, Egg, smoked bacon, Avocado, Cream Cheese, Black Bean, Tomato, onion $23 Breakfast Panini Peameal Bacon, Cheddar, tomato and egg on a soft ace bakery bun with lemon mayonnaise $21 Coffee / tea Individually bottled juices Breakfast Hors Dourve $44 Bacon, Egg, Potato and Cheese Spring Roll Smoked Tomato Ketchup Overnight Matcha Oats Almond Milk, Maple Syrup, Blueberry Chutney, Toasted Almond Quiche with Feta Cheese, Spinach, Tomato, Basil Tater Tot, Smoked Salmon, Cream Cheese pickled onion Strawberry, ricotta bruschetta Maple syrup, mint Enhancements Breakfast Bundle- Croissant and Danish Orange and apple Juice Coffee, tea $20 Muffins – assorted flavours – per dozen $38 Gluten Free blueberry Muffins – per dozen $40 Fresh Bakes Croissants or Danishes – per dozen $38 Breakfast Wrap–Whole Wheat wrap, Egg, smoked bacon, Avocado, Cream Cheese, Black Bean, Tomato Minimum dozen $13 Breakfast Panini - Peameal Bacon, Cheddar, tomato, egg on a soft potato bun with lemon mayonnaise Minimum dozen $11 Fruit Platter $7 per person Whole Fruit $3.25 each Individually Bottled Juices $5 Individual Yogurt – Minimum dozen $48 dz Boxed Lunch – Served with Bottled water or pop Smoked Turkey and Havarti Cheese on a Pretzel Bun $28 Crisp Granny Smith Apple, Country Coleslaw and a chocolate brownie Tandoori Chicken Salad Sandwich on a Croissant $28 Fresh Pineapple, Mixed Bean Salad and a Cookie Chickpea Salad Sandwich on a Potato Bun $28 Fresh Honeydew, Quinoa Salad and a Granola Bar Smoked Salmon, red onion, Alfalfa sprouts with cream cheese $30 Fresh Cantaloupe, Hard Boiled Egg, Chocolate Bar Crisp Green Salad with Grilled Chicken $29 tomato, cucumber, sweet peppers and Salad Dressing Fruit Salad, Multigrain Bun, Trail Mix Prosciutto, Salami, Kielbasa, Pepperette $34 Green and Black olive, Roasted Peppers, Bocconcini and Cheddar Cheese Artichoke and Asiago Dip, Crostini Fresh Melon, Chocolate Cheesecake Spicy Crab or California Roll Sushi – Wasabi, Pickled Ginger, Soy Sauce $34 Edamame in Shell, Rice noodle Salad, Pineapple Chicken or Shrimp Poke Bowl – Brown Rice, Corn, Edamame $29 Radish, Cucumber, Cherry Tomato, Sesame, Green Onion Mango, Lemon Cake Red Pepper Hummus, Pita crisps, Fresh Grapes, Cheddar Cheese $26 Hard Boiled Egg, Carrot and Celery Stix Cookie Working Lunch Hot and Fresh from the Slicer; Choice of Two $37 Minimum order of 30 Montreal Smoked Meat – Grain Mustard Slow roasted Beef – Horseradish Mayonnaise Ontario Turkey – Cranberry Mayonnaise Porchetta – Sundried tomato Aioli Panini Bar; Choice of Two $39 Minimum order of 30 Braised Beef, Havarti Cheese, roasted peppers and caramelized onions Ontario Smoked Turkey, Bacon, Mozzarella, tomato Caprese – Ripe Tomato, Mozzarella, Basil Ham, gruyere cheese, roasted mushroom Choice of Two soups or salads; Power Crunch Salad Kale, Shaved Brussels Sprouts, Napa Cabbage, Red Cabbage, Radicchio and Carrots, Almond, Cranberries, Edamame, Corn, Cucumber, Brussels Sprout, Cauliflower, Broccoli Kale Caesar Shredded kale, croutons, roasted corn, olives, parmesan cheese, bacon Rice Dream Wild and white rice, dried cranberries, almonds, butternut squash, shredded spinach Ancient Grains Red Quinoa, Millet, Farro, Red Wheat, Green Lentils, celery, pomegranate, red onion, apricot Classic creamy coleslaw Green cabbage, onion, carrot Red potato salad Pickle, egg, mayonnaise, fresh herbs, grain mustard House Made Seasonal Soup Mushroom Tomato red pepper Potato leek Minestrone Butternut squash Sweet potato and smoked pepper Split pea Chicken Noodle Beef barley Sweets – Choose One Donut Bar; Chocolate Chip, Sour Cream, Powdered, Glazed Devil, Holes and make your own Squares Brownies, Carrot Cake, Butter tart, Nanaimo Bars Fresh Baked Cookies Oatmeal, Chocolate Chip, double Chocolate, White Chocolate Macadamia Nut Build a buffet Minimum of 25 guests $49 per person Choose 2 items from soup / salad options Soup Mushroom Tomato red pepper Potato leek Minestrone Butternut squash Sweet potato and smoked pepper Split pea Chicken Noodle Beef barley Salad Green Kale Caesar Spinach, apple, walnut, blue cheese Arugula, parmesan, sundried tomato, pumpkin seed Redskin Potato salad with dill Red and yellow tomato with boconcini, basil, olive oil Five bean and red pepper Baby spinach, pecan, feta Curried quinoa and apple Edamame salad with corn, cherry tomato Chickpea salad with red and yellow pepper Asian Broccoli slaw Root vegetable slaw with walnut, goat cheese Beet salad with pickled onion, feta cheese Couscous with apricot Wild rice and cranberry Choose 2 choices from mains menu Mains Chicken Indian Style Butter chicken Slowly stewed with in a creamy tomato cumin sauce, steamed rice naan bread and cucumber raita Grilled chicken - pancetta, grain mustard, cream Chicken pot pie – Classic Stew topped with Allspice Puff Pastry Beef Slow braised Beef Ragout - carrot, onion, tomato, red wine Smoked Meat - House cooked – hand carved with sauerkraut, mustards, pickles veg Chef Carved slow roasted Beef – hollandaise, red wine jus, creamed horseradish, Ontario mustards Add $6 per person Fish Salmon Fillet – Mango fennel chutney Tilapia – Almond Crusted, white wine Chervil buerre blanc Vegetarian Chana Masala with Steamed Rice, Naan Bread and raita Four cheese ravioli with roasted and dried tomato, sweet pepper, spinach, red onion Quinoa bake – sweet potato, spinach, mushroom, peppers, baked under a mozzarella cheese crust Vegetable wellington – sweet peppers, Portobello mushroom, eggplant, zucchini wrapped in puff pastry with a pesto cream sauce Choose 2 items from side menu Sides Roasted Brussels Sprouts with caramelized onions and parmesan cheese Parsnip and heirloom carrot bake with thyme, maple glaze Green and yellow beans with brown butter and dill Fresh Seasonal Vegetables with Chive butter Three colour Roasted baby potato with oregano, lemon Garlic mashed Yukon golds Steamed turmeric rice Creamy corn polenta Dessert Selection of mini cheesecake, brownies, squares, tarts Coffee, tea included Hors Dourve List Hot Beef Wellington 44dz Tender beef filet cubes sautéed with butter, pate, and cognac, wrapped in golden puff pastry with Dijon mustard Spanakopita - chopped spinach, feta cheese, onions 35dz Vegetarian Samosa - potatoes, shiitake mushrooms, onions, cabbage and carrots 34dz shrimp Hargow - Traditional Chinese dim sum served with a sweet and spicy soy dip 42dz Shrimp and pork Siu Mai - ground pork, shrimp, black mushroom, green onion and ginger 36dz Vegetable Spring Roll - cabbage, green beans, carrots, water chestnuts, sweet corn and onions 34dz Duck Confit Croquette - Slow cooked duck leg, potato, rolled in a bread crumbs with a green pea aioli 44dz Lentil and corn croquette (vegan) - Charred tomato jam 40dz Buttermilk fried chicken on a skewer - Maple mustard dip 53dz Chickpea Falafel – cool cucumber sauce 34dz Lemongrass Shrimp Satay – wasabi mustard and cucumber sauce 51dz Duck and mushroom Spring Roll - Grilled pineapple dip 37dz Cold California Roll – A North American classic 44dz Pecking Duck Crepe – five spice roasted duck wrapped in a crepe with hoisin sauce 62dz Smoked Salmon with capers on a rye crisp 64dz Thai Salad Bundle – wrapped in nori 51dz Cold poached shrimp with an avocado herb sauce 54dz Beef carpaccio on a crostini with blue cheese and caramelised onions 54dz Seared Tuna Tostada with a radish slaw 54dz Smoked trout with a herb sour cream 72dz Stations Polenta Table Soft Polenta poured on the table, veal meatballs, braised beef short