ZEST BUFFET MENU 1 Ulam Ulam Melayu Ulam raja, petai papan,jering muda, pucuk pegaga, kacang panjang, kacang botol pucuk gajus, daun selom, timun, terung pipit, pucuk ubi kayu, jantung pisang muda, pucuk ubi, kacang bendi. tempe goreng, terung bakar Green Garden Salads Crispy garden green & lettuce (Dressings: 1000 island, Herb vinaigrette, Capers, Chopped beef bits, Croutons) Aneka Keropok & Kerepek Berbagai jenis ikan masin goreng dan telur masin , keropok ikan, keropok udang kerepek ubi,kerepek pisang,keropok sayur. tempeyek Aneka Jeruk Jeruk betik, jeruk mangga, jeruk kelubi, jeruk anggur, jeruk kedondong, jeruk cermai, jeruk pala, jeruk jambu, jeruk sengkuang Kerabu & Acar Kerabu pucuk paku dan kerabu jantung pisang, Kerabu soo hoon dan makanan laut, Kerabu ikan, Kerabu daging Thai dan kerabu sotong, Kerabu manga muda dan som tam, Noodle Corner Asam laksa (Mon) Curry mee with condiments (Tue) Duck noodle (Wed) Mee bandung (Thu) Bakso (Fri) -with- Chicken & Fish broth (Shredded chicken meat, shrimp, fish ball, fish cake, slice squid, boil egg) Carving Roast Chicken with pumpkin (Sauce: black pepper & mushroom) Soup Cream of asparagus Lunch Palak shorba Sup ayam berempah Tom yam goong Dinner Indian Rasam Tandoori (lamb / chicken / fish) (With dips & chutney) Ghee Rice Dhal Alo ghobi vegetarian Alu matter Kadai sabzi Naan bread Chicken 65 Fish tikka Malay Steam white rice Daging gulai darat Kambing panggang bumbu Ikan masak lemak cili padi Sotong masak kicap Pajeri nanas Sambal sambal melayu (tempoyak, belacan, budu, cincaluk, ulek, tempe & ikan bilis) Oriental Egg fried noodle Black pepper beef Braised chicken with mushroom Steam fish with ginger sauce Egg foo yong Loh hon chai (Braised mixed vegetables) Western Roasted potato Braised beef with beetroot Chicken quenelle with mushroom sauce Gratinated seafood Butter mix vegetables with roasted garlic Jambalaya Nacho &Tortilla Chips with condiments (tomato, mango, pineapple salsa, guacamole, curry mayo, chili & tomato ketchup) Dessert 6 types of Malay kuih Strawberry chiffon tartlet Chocolate raspberry mousse cake slice Fruits flan cake Tiramisu cake Pandan cream brulee Coconut cream caramel 2 types of bubur Peach chocolate caramel (hot Item) Banana & prune crumble (hot Item) 5 types of miniature in glass Chocolate croquembouches Blueberry cheese cake slice Fruits palova Linzer tart White chocolate truffle cake Coconut tartlets ABC with condiments Ice cream with condiments Banana fritters (live action) Tropical mix fruits (Water melon, honey dew, papaya, rock melon, pineapple) ZEST BUFFET MENU 2 Ulam Ulam Melayu Ulam raja, petai papan,jering muda, pucuk pegaga, kacang panjang, kacang botol pucuk gajus, daun selom, timun, terung pipit, pucuk ubi kayu, jantung pisang muda, pucuk ubi, kacang bendi. tempe goreng, terung bakar Green Garden Salads Crispy garden green & lettuce (Dressings: 1000 island, Herb vinaigrette, Capers, Chopped beef bits, Croutons) Aneka Keropok & Kerepek Berbagai jenis ikan masin goreng dan telur masin , keropok ikan, keropok udang kerepek ubi,kerepek pisang,keropok sayur. tempeyek Aneka Jeruk Jeruk betik, jeruk mangga, jeruk kelubi, jeruk anggur, jeruk kedondong, jeruk cermai, jeruk pala, jeruk jambu, jeruk sengkuang Kerabu & Acar Kerabu pucuk paku dan kerabu jantung pisang, Kerabu soo hoon dan makanan laut, Kerabu ikan, Kerabu daging Thai dan kerabu sotong, Kerabu manga muda dan som tam, Noodle Corner Asam laksa (Mon) Curry mee with condiments (Tue) Duck noodle (Wed) Mee bandung (Thu) Bakso (Fri) -with- Chicken & Fish broth (Shredded chicken meat, shrimp, fish ball, fish cake, slice squid, boil egg) Carving Roast leg of lamb with couscous Black pepper & mint sauce Soup Minestrone Soup Lunch Mulligatawny Soup Sup Tulang Szechuan Soup Dinner Rasam Tandoori (lamb / chicken / fish) (With dips & chutney) Dhal Rice Dhal Alo ghobi vegetarian Alu matter Chick pea masala Naan Chicken masala Rogan josh Malay Steam white rice Daging panggang air asam Kambing rendang kicap Ayam goreng kalasan Tenggiri pindang Sotong sambal Pucuk manis masak lemak putih Sambal sambal melayu (tempoyak, belacan, budu, cincaluk, ulek, tempe & ikan bilis) Oriental Braised yellow mee Lamb stewed with herbs Lemon chicken Sweet & Sour fish Braised Japanese beancurd Siew pak choy with mushroom Western Sautee potato Lamb stewed with root vegetables Roast chicken with creamy mustard sauce Pan seared fish fillet with citrus sauce Buttered vegetables Mushroom risotto Nacho &Tortilla Chips with condiments (tomato, mango, pineapple salsa, guacamole, curry mayo, chili & tomato ketchup) Dessert 6 types of Malay kuih Fruits Paris breast Chocolate fudge slice Pandan coffee cake slice Strawberry white mousse cake Mango chiffon tartlets Chocolate banana cream brulee 2 types of bubur Apple & raisin bread pudding (hot item) Dark cherries clafoutis (hot item) 5 types of miniature in glass Kiwi mille-feuillet Macaroons Orange cannelloni Chocolate almond pie Fruits tartlets Cheese cake ABC with condiments Ice cream with condiments Apam balik (Live Action) Tropical mix fruits (Water melon, honey dew, papaya, rock melon, pineapple) ZEST BUFFET MENU 3 Ulam Ulam Melayu Ulam raja, petai papan,jering muda, pucuk pegaga, kacang panjang, kacang botol pucuk gajus, daun selom, timun, terung pipit, pucuk ubi kayu, jantung pisang muda, pucuk ubi, kacang bendi. tempe goreng, terung bakar Green Garden Salads Crispy garden green & lettuce (Dressings: 1000 island, Herb vinaigrette, Capers, Chopped beef bits, Croutons) Aneka Keropok & Kerepek Berbagai jenis ikan masin goreng dan telur masin , keropok ikan, keropok udang kerepek ubi,kerepek pisang,keropok sayur. tempeyek Aneka Jeruk Jeruk betik, jeruk mangga, jeruk kelubi, jeruk anggur, jeruk kedondong, jeruk cermai, jeruk pala, jeruk jambu, jeruk sengkuang Kerabu & Acar Kerabu pucuk paku dan kerabu jantung pisang, Kerabu soo hoon dan makanan laut, Kerabu ikan, Kerabu daging Thai dan kerabu sotong, Kerabu manga muda dan som tam, Noodle Corner Asam laksa (Mon) Curry mee with condiments (Tue) Duck noodle (Wed) Mee bandung (Thu) Bakso (Fri) -with- Chicken & Fish broth (Shredded chicken meat, shrimp, fish ball, fish cake, slice squid, boil egg) Carving Roast striploin beef with Swiss potato cake Black pepper & shallot sauce Soup Cream Of Tomato Carrot Ginger sup lunch Sup Ikan Thai Oxtail Soup dinner Indian Rassam Tandoori (lamb / chicken / fish) (with dips & chutney) Pulow Rice Dhall Alo ghobi vegetarian Alu matter Kadai sabzi Naan Chicken Butter prawn Malay Steam white rice Daging masak merah Kambing kuzi Ikan asam pedas Gulai ikan masin dengan nenas Sayur campur Sambal sambal melayu (tempoyak, belacan, budu, cincaluk, ulek, tempe & ikan bilis) Oriental Singapore fried mee hoon Black pepper beef Braised chicken with potato Fried fish with salt & chili pepper Steamed beancurd with garlic oil Kalian with salted fish Western Boiled potato Sour braised beef Baked BBQ chicken Poach fish with light cream dill sauce Stuffed tomato Black pepper fried rice with feta cheese Nacho &Tortilla Chips with condiments (tomato, mango, pineapple salsa, guacamole, curry mayo, chili & tomato ketchup) Dessert 6 Types of Malay kuih Chocolate éclairs Mocha cake slice Orange fruits flan Hazelnut tiramisu cake Longan fruits tartlet 2 types of bubur Apple raspberry crumble (hot item) Peach clafoutis (hot iItem) 5 types of miniature in glass White lady cake slice Carrot cake slice Mixed nuts pie Sweet corn pudding Strawberry cream puff Chocolate cheese tartlets ABC with condiments Ice cream with condiments Sweet Potato & Yam fritters (live action) Tropical mix fruits (Water melon, honey dew, papaya, rock melon, pineapple) ZEST BUFFET MENU 4 Ulam Ulam Melayu Ulam raja, petai papan,jering muda, pucuk pegaga, kacang panjang, kacang botol pucuk gajus, daun selom, timun, terung pipit, pucuk ubi kayu, jantung pisang muda, pucuk ubi, kacang bendi. tempe goreng, terung bakar Green Garden Salads Crispy garden green & lettuce (Dressings: 1000 island, Herb vinaigrette, Capers, Chopped beef bits, Croutons) Aneka Keropok & Kerepek Berbagai jenis ikan masin goreng dan telur masin , keropok ikan, keropok udang kerepek ubi,kerepek pisang,keropok sayur. tempeyek Aneka Jeruk Jeruk betik, jeruk mangga, jeruk kelubi, jeruk anggur, jeruk kedondong, jeruk cermai, jeruk pala, jeruk jambu, jeruk sengkuang Kerabu & Acar Kerabu pucuk paku dan kerabu jantung pisang, Kerabu soo hoon dan makanan laut, Kerabu ikan, Kerabu daging Thai dan kerabu sotong, Kerabu manga muda dan som tam, Noodle Corner Asam laksa (Mon) Curry mee with condiments (Tue) Duck noodle (Wed) Mee bandung (Thu) Bakso (Fri) -with- Chicken & Fish broth (Shredded chicken meat, shrimp, fish ball, fish cake, slice squid, boil egg) Carving Roast duck with garbanzo bean Black pepper & cranberry sauce Soup Hungarian beef goulash lunch Makai shorba Sup daging Herbal chicken sup dinner Indian Rassam Tandoori (lamb / chicken / fish) (with dips & chutney) Ghee Rice Dhal Alo ghobi vegetarian Alu matter Kadai sabzi Naan Chicken varuval Lamb korma with potato Malay Steam white rice Daging salai masak lemak Paru masak berempah Iikan goreng berlada hijau Lala phad prik Kobis masak lemak putih Sambal sambal melayu (tempoyak, belacan, budu, cincaluk, ulek, tempe & ikan bilis) Oriental Braised yellow Noodle Wok tossed beef with pepper Braised chicken with mushroom Fried fish fillet with Thai sweet chili sauce Fried egg with bitter gourd Western Masala potato Beef with peppers Chicken stew with kidney bean Moroccan lamb Pan seared mussel with garlic butter Paella Valencia Nacho