Sumida Modern 2011-2015 Certified Restaurant Menus 127 Tempeh Cutlet Rice 128 Baked Spaghetti Neapolitan 129 Nasi Goreng [Vegan and Organic SASAYA CAFE] [Yanagishima Café] [cafe POKAPOKA] Tempeh, a patty of fermented soy beans, originates Although they hold on to the fundamental Its tender flavor attracts not only ethnic food from Indonesia and is loved by foodies worldwide. elements of the standard recipe, like thick noodles lovers, but also beginners who are trying this SASAYA CAFE serves tempeh cutlet-style with and sautéed onions, Yanagishima Café’s new twist exotic food for the first time. This warm and rice or curry and flavorful greens from select on Spaghetti Neapolitan exchanges the dish’s friendly café is a renovated folk dwelling that was farms. This plate will satisfy also non-vegans. traditional sweet flavor for those of pork and dried built more than 40 years ago. mushrooms. “Nekomichi” Omelette Rice Special Coppe Sand POPEYE 130 131 Homemade Smoked Chicken 132 ［ ］ Smile Kitchen [Yanagishima Café] [CAYU des ROIS] You can choose from 3 flavors: soy sauce, curry, or Crispy outside, yet soft and light inside. The buns The owner committed himself not to open his rice cheese okaka soy sauce. These different rice fillings baked at a specialized bakery and homemade porridge shop until exceeding the taste of Hong Kong give you an exciting selection. Ketchup drawings smoked chicken make a great match. Six different authentic rice porridge. The owner’s extraordinary on the top make the dish even more enjoyable. The sandwich rolls are available, which each kind passion completes his rice porridge, which is cooked Owner Ms. Kato publishes“ Nekomichi map”, a having its own fans. Customers come back for the with tender care for over four hours every single day. walking guide with local shop information. unforgettable tastes. Spinach loaded POPEYE is much more popular than common chicken or century egg flavors. 133 Nekoroku’s Potato Salad 134 Savory Chiffon Cakes [Spice Bar Nekoroku] [Smile Kitchen] Superb potato salad flavored with spices and This is a non-sweet chiffon cake made with salami, anchovy, instead of mayonnaise. Dressing from cheese, potato, and onion. At this café, various Higashi-mukojima Coffee Ten is used as a healthy items made with soymilk, rice bran, and secret ingredient. The salad goes with all kinds various seasonal vegetables are available. of imported craft beers they serve. Its cake-like appearance is popular with women. 21.