AAFES FOOD SERVICE HEADQUARTERS PERSONNEL DIRECTOR/CEO FOOD OPERATIONS GROUP Tom Shull (214) 312-3551 DIRECTOR, FOOD PROGRAMS Darrin McCready DEPUTY DIRECTOR (214) 312-6378 ARMY & AIR FORCE Michael Immler EXCHANGE SERVICE (214) 312-3631 ASSISTANT DIRECTOR, RESTAURANT DEVELOPMENT 3911 South Walton Walker Blvd. PRESIDENT AND CHIEF Hector Ortiz Dallas, TX 75236-1598 MERCHANDISING OFFICER (214) 312-6681 (214) 312-1101 Ana Middleton Fax: (214) 312-3000 (214) 312-3720 FOOD PLANT OPERATIONS MANAGER Don Henson EXECUTIVE VICE PRESIDENT AND CHIEF (214) 312-3923 AAFES-OPERATED OPERATING OFFICER RESTAURANTS David Nelson SENIOR RESTAURANT (214) 312-3663 PROGRAM PLANNERS WORLDWIDE RESTAURANTS Michael Dillon as of March 31, 2017 SENIOR VICE PRESIDENT, (214) 312-4976 SERVICES AND FOOD Signature Brands ............. 98 Trinidad X. Saucedo Adrian Hinson Generic-Direct ............... 34 (214) 312-6871 (214) 312-4651 Name-Brand Fast Food ........ 824 Theaters .................... 76 VICE PRESIDENT, FOOD, FUEL AND Patrick Rowlett School Feeding ............... 78 THEATER OPERATIONS (214) 312-4447 Plants ....................... 7 Mike Deerhake Culligan .................... 10 (214) 312-2345 Lori Maggard Total Direct Operations ..... 1,127 (214) 312-2235 VICE PRESIDENT, SPECIALTY STORES / CONCESSION OPERATIONS CONSUMABLES DIVISION SCHOOL NUTRITION Concession-Generic .......... 312 Sean Shaw PROGRAM SPECIALIST Concession-NBFF ............ 298 (214) 312-3212 Dora Rivas Total Concession Operations .. 610 (214) 312-2238 TOTAL: 1,737 EXCHANGE FOOD SERVICE FOOD CONTRACT GROUP Fiscal 2016 Year-End Sales: Purchasing Manager SIGNATURE BRAND $885.3 million Connie Bartee RESTAURANTS (98) $649.4 million direct sales (214) 312-3146 $235.9 million concession sales American Eatery ............. 18 Anthony’s Pizza .............. 56 Schools ....................................................... $16 Million Main Street Xpresso .......... 13 Theaters ...................................................... $17 Million Robin Hood .................. 5 Specialty Express Products ...... 6 Plant Operations ................................................ $24 Million Domino’s Pizza .............. 36 Panda Express ................ 3 NBFF RESTAURANTS (1,114) Dunkin’ Donuts .............. 30 Papa John’s .................. 8 (INCLUDES NBFF CONCESSION) Einstein Bros. Bagels .......... 18 Pizza Hut ................... 58 Freshens ..................... 3 Pizza Inn .................... 3 Arby’s ..................... 27 Froots ...................... 2 Popeyes Chicken ............. 80 Auntie Anne’s ................ 2 Godfather’s Pizza .............. 1 Qdoba ...................... 8 Baskin-Robbins .............. 31 Green Beans Coffee ........... 35 Quiznos ..................... 1 Blimpie ..................... 7 Healthy Pizza Company ......... 1 Rice King .................... 1 Boston Market ............... 16 Jack in the Box ................ 1 Sarku ....................... 3 Bruster’s ..................... 1 Jimmy John’s ................. 6 Seattle’s Best ................. 2 Bun D ....................... 4 Johnny Rockets ............... 1 Smashburger ................. 1 Buffalo Wild Wings ............. 1 KFC ........................ 4 Smoothie King ................ 7 Burger King ................ 162 McAlister’s Deli ................ 1 Smoothies-N-Things. ........... 1 Captain D’s .................. 2 McDonald’s .................. 3 Starbucks ................... 85 Charley’s Grilled Subs ........ 101 Manchu Wok ................ 18 Subway ................... 232 Church’s Chicken .............. 2 Menchies .................... 1 Taco Bell ................... 80 Cold Stone Creamery ........... 2 Marco’s Pizza ................. 2 Taco John’s .................. 4 Dairy Queen .................. 1 Muscle Maker Grill ............. 1 Thang Long Asia ............... 1 Denny’s ..................... 2 Nandos ...................... 1 Tim Horton’s ................. 4 Dickey’s Barbecue Pit ........... 2 Noble Roman’s ................ 1 Wing Zone ................. 10 —GFS GOVERNMENT FOOD SERVICE • OCTOBER 2017.