Bar Snacks & Starters Soups & Salads Features Sides

Bar Snacks & Starters Soups & Salads Features Sides

BAR SNACKS & STARTERS EDITION SANDWICHES & ENTRÉES Bacon Popcorn** Tavern Club maple caramel, bacon $4 honey wheat, frites $14 Deviled Egg Trifecta** Chicken Salad sriracha, classic, pastrami $10 croissant, lettuce, tomato $13 Angry Mac & Cheese Grilled Cheese garlic, smoked gouda, fontina, bread crumb $10 FEATURES four cheeses, sourdough, tomato bisque $12 Tater Tot Poutine Tavern Burger* tenderloin, cheese curds, brown gravy, salsa verde $14 Pastrami challah bun, stilton cheese, mushroom cognac cream, frites $15 marble rye, swiss, pickled mustard seed, sauerkraut $15 Fish & Chips icelandic haddock, frites, tartar sauce, lemon cheek $18 Almond Crusted Salmon cous cous, romesco, asparagus $24 SOUPS & SALADS Tomato Bisque parmesan crouton $5/8 DESSERTS House Greens Banana & Toffee artichoke, feta, red onion, crouton, italian $7/10 CHARCUTERIE BOARD bread pudding, vanilla bean ice cream $7 (served with lavash crackers & accoutrements) Kale Caesar Pie of the Day Cheese Charcuterie parmesan cracker, lemon $10/14 pastry chef’s choice $8 à la mode $2 Truffle Tremor (goat & cow) $7 Holy Cow! Salami (beef) $4 Add Protein to Any Salad Roomano Gouda (cow) $5 Spicy Chorizo (pork) $4 chicken $4, steak $8, salmon $12 Ski Queen Gjetost (goat & cow) $5 House Nduja (pork) $5 Tomato Bisque & House Greens Summer Sausage (pork & beef) $5 $8 SIDES Frites $5 Grilled Artichokes $8 Green Beans $8 Grilled Asparagus $9 THE TEAM Six Pack For The Kitchen $10 Executive Chef Audrey Long Sous Chef Daniel Ackermann Pastry Chef Madison Gurley **Half Price Monday-Friday 3-6 *Consuming raw or undercooked meat or fish could pose a health risk BAR SNACKS & STARTERS EDITION ENTRÉES Bacon Popcorn** Smothered Pork Chop* maple caramel, bacon $4 whipped potatoes, green beans, mushroom cream sauce $24 Deviled Egg Trifecta** sriracha, classic, pastrami $10 Filet Of Beef* whipped potatoes, asparagus, chimichurri $38 Angry Mac & Cheese FEATURES garlic, smoked gouda, fontina, breadcrumb $10 Fish & Chips Almond Crusted Salmon Icelandic haddock, frites, tartar sauce, lemon cheek $18 Shrimp Dip cous cous, romesco, asparagus $28 sourdough, parmesan $13 Tavern Burger* challah bun, stilton cheese, mushroom cognac cream, frites $15 Tater Tot Poutine Fried Chicken Dinner tenderloin, cheese curds, brown gravy, salsa verde $14 whipped potatoes, peas, biscuit, bacon gravy $18/person DESSERTS Banana & Toffee SOUPS & SALADS bread pudding, vanilla bean ice cream $7 Tomato Bisque CHARCUTERIE BOARD parmesan crouton $5/8 Pie of the Day (served with lavash crackers & accoutrements) pastry chef’s choice $8 House Greens Cheese Charcuterie à la mode $2 artichoke, feta, red onion, crouton, italian $7/10 Truffle Tremor (goat & cow) $7 Holy Cow! Salami (beef) $4 Kale Caesar Roomano Gouda (cow) $5 Spicy Chorizo (pork) $4 parmesan cracker, lemon $10/14 Ski Queen Gjetost (goat & cow) $5 House Nduja (pork) $5 Summer Sausage (pork & beef) $5 Add Protein to Any Salad chicken $4, steak $8, salmon $12 SIDES Peas $7 Frites $5 Grilled Artichokes $8 Green Beans $8 Brussels Sprouts $9 Grilled Asparagus $9 THE TEAM Executive Chef Audrey Long Whipped Potatoes $7 Sous Chef Daniel Ackermann Six Pack For The Kitchen $10 Pastry Chef Madison Gurley **Half Price Monday-Friday 3-6 * Consuming raw or undercooked meat or fish could pose a health risk EDITION EDITION BAR SNACKS & SMALL PLATES BAR SNACKS & SMALL PLATES Tomato Bisque Chicken Fried Steak Bites Tomato Bisque Chicken Fried Steak Bites parmesan crouton $5/8 sausage gravy, pepper jelly $12 parmesan crouton $5/8 sausage gravy, pepper jelly $12 House Greens Deviled Egg Trifecta House Greens Deviled Egg Trifecta artichoke, feta, red onion, italian $7 sriracha, classic, pastrami $10 artichoke, feta, red onion, italian $7 sriracha, classic, pastrami $10 ENTRÉES & SANDWICHES ENTRÉES & SANDWICHES Pastrami Benedict Buttermilk Pancakes Pastrami Benedict Buttermilk Pancakes house made tater tot, sauerkraut, cinnamon crumble, apple butter, house made tater tot, sauerkraut, cinnamon crumble, apple butter, mustard hollandaise $16 cream cheese icing $12 mustard hollandaise $16 cream cheese icing $12 Barbacoa Burrito Swine Sammy Barbacoa Burrito Swine Sammy scrambled egg, potato, queso, pico $16 ham, sausage, bacon, 2 over hard eggs, scrambled egg, potato, queso, pico $16 ham, sausage, bacon, 2 over hard eggs, american, greens, chipotle aioli $14 american, greens, chipotle aioli $14 Honey Butter Chicken Honey Butter Chicken buttermilk biscuit, pepper jelly $12 Grilled Cheese buttermilk biscuit, pepper jelly $12 Grilled Cheese four cheeses, sourdough, tomato bisque $10 four cheeses, sourdough, tomato bisque $10 Chilaquiles Chilaquiles salsa roja, black bean purée, red onion, Tavern Burger* salsa roja, black bean purée, red onion, Tavern Burger* cilantro, sunny egg $14 stilton, mushroom cognac cream, challah, frites cilantro, sunny egg $14 stilton, mushroom cognac cream, challah, frites $15 $15 Chef’s Lunch Special Chef’s Lunch Special ask your server $MP ask your server $MP SIDES DESSERTS SIDES DESSERTS Frites $5 Banana & Toffee Frites $5 Banana & Toffee Biscuit & Sausage Gravy $6 bread pudding, vanilla bean ice cream $7 Biscuit & Sausage Gravy $6 bread pudding, vanilla bean ice cream $7 Fruit $6 Fruit $6 Pie of the Day Pie of the Day Brunch Potatoes $5 pastry chef’s choice $8 Brunch Potatoes $5 pastry chef’s choice $8 Bacon $4 à la mode $2 Bacon $4 à la mode $2 House Sausage $4 House Sausage $4 Six Pack For The Kitchen $10 Six Pack For The Kitchen $10 *Consuming raw or undercooked meat or fish could pose a health risk *Consuming raw or undercooked meat or fish could pose a health risk.

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