YEBO [yeah-bo] South African informal expression of affirmation; Zulu for yes, I agree, hello Welcome to Yebo Beach Haus. Our team takes great pride in pulling inspiration from premier coastal destinations to provide a truly one-of-a-kind dining experience, where food and drink are at the forefront of your journey. This season, join us on a mini-vacation to Tulum, Mexico, where we’re bringing the beach to you. We hope you have as much fun enjoying the menu as we had creating it. ...TRUE STORY. TEQUILA TAPAS TULUM COCKTAILS | $14 OAXACAN LAST WORD EL DIABLO COSMOPOLITA pineapple mezcal, chartreuse verte, reposado tequila, ginger, vodka, pisco, aperol, orange, maraschino, lime lemon, blackberry shrub hibiscus grenadine, lime DAISY ROYALE PALOMA TEQUILA NEGRONI reposado tequila, combier, blanco tequila, mezcal, cinna- blanco tequila, carpano antica, lime, sparkling wine mon, grapefruit soda campari, amaro, cacao nib FANCIER COCKTAILS SANGRIAS 1942 OLD FASHIONED | $28 ROJO | $12 don julio 1942, agave syrup, bitters red wine, pisco, blood orange, amargo, cacao TOMMY’S MARGARITA | $16 FROSE | $12 fortaleza blanco, lime, agave syrup provence rose, vodka, strawberry, pineapple, lime (frozen) TEQUILA MEZCAL FLIGHTS | $26 1 oz pours + sangrita chaser Astral Blanco...................................10 Alipus Ensamble..................20 Baston Del Rey Silver.......................16 Amarás Cupreata.................15 Casamigas Reposado......................12 Don Amado Rustico..............18 TEQUILA DON JULIO Cimarron Blanco................................8 El Jolgorio Pechuga.............40 silver, reposado, anejo Clase Azul Reposado.......................24 Fidencio Clásico...................11 Don Julio Silver...............................12 Gracias A Dios Espadin........10 SIETE LEGUAS Don Julio Reposado........................18 Gracias A Dios Tobala..........22 blanco, reposado, anejo Don Julio Anejo...............................22 Gracias A Dios Tepextate.....22 Don Julio 1942 Extra Anejo.............26 Sombra................................12 El Tesoro de Don Felipe Blanco.......16 EL TESORO DE DON FELIPE El Tesoro de Don Felipe Reposado..18 blanco, reposado, anejo El Tesoro de Don Felipe Anejo.........20 BEER| $6 Espolon Blanco.................................9 TEQUILA OCHO Fortaleza Blanco.............................14 Negra Modelo plata, reposado, anejo Fortaleza Reposado........................18 Corona Light Allagash White Siete Leguas Blanco........................14 MEZCAL GRACIAS A DIOS Siete Leguas Reposado...................16 Scofflaw Basement IPA espadin, tobala, tepextate Siete Leguas Anejo..........................18 Three Taverns Lord Grey Sour Tequila Ocho Plata..........................18 Tequila Ocho Reposado...................20 Tequila Ocho Anejo..........................22 COCKTAILS, BEER, & TEQUILA SNACKS BILTONG, south african beef jerky | $11 POPCORN, cotija, butter, peri-peri | $5 QUESO FLAMADO, house tortilla chips, queso SALSA TRIO, house tortilla chips, roasted habanero, blend, roasted poblano, tequila flambe | $14 avocado tomatillo, sikil p’ak | $12 SMALL PLATES VEGETABLES MEAT KALE SALAD | $11 GRILLED PORK | $14 avocado, blood orange, radish, red leche de tigre "poc chuc," plantain succotash, “aji” rojo GRILLED PINEAPPLE SALAD | $12 ADOBO CHICKEN WINGS | $10 mint crema, carrots, jicama, toasted almonds ancho chili butter, lime MEXICAN SQUASH | $9 LAMB CHOPS | $18 marinated & roasted, tomato-arbol salsa, toasted pepitas, tomatillo mole verde watercress BOBOTIE RELLENO | $14 PAPAS FRITAS | $7 garlic oil, cojita cheese, herbs, mole aioli beef curry, tomato- arbol salsa, cilantro rice FRIJOLES “HUMMUS” | $12 OSTRICH SLIDER | $20 heirloom black beans, toasted sesame, chile flatbread, chimichurri aioli, chihuahua cheese, pickled red onion purple carrots TACOS CORN FRITTER | $9 TAQUITOS | $10 grilled corn, fresh masa, cotija, garlic aioli braised chicken, achiote crema SEAFOOD PERI-PERI SHRIMP | $14 PEI MUSSELS | $14 mango salsa, red cabbage slaw, peri-peri aioli chorizo cream, white wine, herbs, grilled sourdough CRISPY PORK BELLY | $10 CEVICHE | $16 castacan style, queso chihuahua, roasted habanero, lime shrimp, octopus, jicama, papaya, jalapeno vinaigrette, coconut OCTOPUS | $15 VEGANO | $8 avocado-potato puree, celery salad, chili oil battered cauliflower, pinquito beans, avocado, sikil p’ak SCALLOPS | $16 STEAK AL PASTOR | $14 seared diver scallops, sour orange mojo, herbs pineapple, avocado tomatillo BIG PLATES REALLY BIG PLATES RIBEYE | $36 chipotle rub, plantain mash, grilled asparagus, chimichuri PAELLA | 4+ people | $50 prawns, PEI mussels, octopus, spanish chorizo, saffron rice DUCK BREAST | $32 mole negro, masa dumplings, wilted kale, pickled chayote FAJITA PLATTER | 4+ people | $50 SEARED TUNA | $24 carne asada, chicken recado rojo, peri-peri shrimp, roasted quinoa, yellow corn salsa, black bean, kale, avocado dressing peppers and onions, avocado tomatillo, lime crema, queso fresco, flour tortillas RED SNAPPER | $32 adobo, cilantro lime rice, achiote beurre blanc Consumption of raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. FOOD SPARKLING naveran dama cava, chardonnay, parellada, pendés, spain 2013.......................................................14 | 50 boschendal brut rosé, chardonnay, pinot noir, stellenbosch, south africa nv....................................15 | 56 jean-baptise adam les natures cremant brut, chardonnay, pinot noir, alsace, france...............................70 henriot brut souverain, chardonnay, pinot noir, meunier, champagne, france nv..............................18 | 70 gusset brut excellence, chardonnay, pinot noir, meunier, champagne franc.............................................90 drappier blanc de blancs brut, chardonnay, champagne, france...............................................................150 bollinger special cuvee brut, pinot noir, chardonnay, meunier, champagne, france................................140 lamiable ‘les meslaines’ grand cru brut, pinot noir, champagne, france 2000.........................................200 WHITE getränk, grüner veltliner, weinviertel, austria 2016.............................................................................11 | 42 lagar de cerveral, albariño, rias baixas, spain 2016 ............................................................................11 | 42 helfrich, riesling, alsace, france............................................................................................................11 | 42 ken forrester, chenin blanc, western cape, south africa 2016............................................................12 | 45 bernard fouquet cuvée de silex, chenin blanc, vouvray, france 2016.................................................14 | 50 bodegas shaya rueda old vines, verdejo, castilla y león, spain 2016.................................................12 | 45 clos pegase, sauvignon blanc, carneros california 2016....................................................................11 | 40 momo, sauvignon blanc, marlborough, new zealand 2016.................................................................12 | 45 domaine octave touraine, sauvignon blanc, loire valley, france 2016.................................................12 | 45 franz haas, pinot grigio, vigneti delle dolomiti, italy 2016...................................................................16 | 60 j.wilkes, pinot blanc, santa maria valley, california 2015....................................................................12 | 45 sean minor, chardonnay, sonoma coast, california 2016....................................................................15 | 56 william fevre champs royaux, chardonnay, chablis, france 2016........................................................16 | 60 zd wines, chardonnay, napa valley, california 2015.............................................................................20 | 80 patz & hall, chardonnay, sonoma coast, california 2015.............................................................................80 rombauer chardonnay, carneros, california 2016.......................................................................................100 bruno colin chassagne-montrachet 1er cru, chardonnay, côte-d’or, france 2013.....................................175 ROSE a.a.badenhorst secateurs rosé, cinsault, syrah, grenache, swartland, south africa 2017....................11 | 42 boschendal 1685, chardonnay, pinot noir, stellenbosch, south africa 2016......................................12 | 45 casasmith vino, cabernet sauvignon, sangiovese, columbia valley, washington 2016.....................11 | 42 chateau miraval rosé, cinsault, grenache, côtes de provence, france 2015.......................................16 | 60 RED chateau de corcelles ‘le premier soir’, gamay, burgundy, france 2014................................................14 | 52 paul janis et flis, gamay, burgundy, france 2014..........................................................................................75 the blacksmith ‘barebones’, cinsault, western cape, south africa 2016.....................................................75 illahe, pinot noir, willamette valley, oregon 2015.................................................................................16 | 60 emeritus, pinot noir, russian river valley, california 2014....................................................................20 | 80 hamilton russel, pinot noir, walker bay, south africa