FUSILLI ALLA CILENTANA € 8,50 (Homemade pasta, tomato sauce, basil) FUSILLI WITH WILDBOAR MEAT € 9,00 (Homemade pasta, wildboar ragout (no tomato) FUSILLI WITH AUBERGINES AND SAUCE € 8,50 Menù “Al Frantoio” (Homemade pasta, tomato sauce, aubergines, basil) SHORT TAGLIATELLE WITH CHICKPEAS € 8,50 (Homemade pasta, “Cicerale” Slow Food Presidia chickpeas) TAGLIATELLE “DELLA GAGGIA” € 8,50 Starters - Appetizers (Homemade pasta, zucchini, courgette flowers, onions) THREE OLIVE OILS’ TASTING For free (Boiled potatoes for taste our oil) Second Courses ACQUASALE € 4,50 (Wholemeal baked bread, cherry tomatoes, oil, oregano) CILENTANO € 8,00 MIXED ROASTED MEAT € 12,00 (Cheese made by the local shepherds, vegetables) (Grilled calf, lamb, pork and chicken) CONTADINO € 8,00 ROASTED CALF STEAK € 4,00 hg (Cured meat, homemade marinated vegetables, cheese made (Grilled fresh calf steak (min, 350 gr) by the local shepherds) PORK STEAK WITH SAGE € 8,00 FRIED DONUT € 3,50 (Pork steak with sage, white wine in the pan) (Fried pasta dough with aromatic herbs or vegetables) GRILLED PORK SAUSAGE € 7,00 GRILLED CHICKEN € 10,00 Soups “CACCIATORE” RABBIT € 10,00 (Baked rabbit, olives, cherry tomatoes, olive, onion, capers, origan, white wine) CHICKPEAS SOUP € 7,50 (“Cicerale” Slow Food Presidia chickpeas) LAMB WITH MYRTLE € 11,00 (Baked lamb chops, myrtle, chili pepper, white wine) BEANS SOUP € 7,50 (“Controne” Slow Food Presidia beans) PARMIGIANA ANTICHI SAPORI € 8,00 (Fried Aubergines, tomato sauce, mozzarella, Caprino cheese) CICCI ‘MMARITATI € 8,00 (Mixed soup with chickpeas, green beans, lentils, grain, STUFFED AUBERGINES € 8,00 barley, spelled) (Aubergines filled with eggs, Caprino cheese, ricotta cheese, DRIED COD AND WILD CHICKPEAS € 11,00 bread crumbs and parsley) (Cod, wild chickpeas, pepper and bread) DRIED COD € 10,00 (Dried cod, cherry tomatoes, olives, caper, onion, parsley) ROASTED CHEESE € 7,00 We have only handmade pasta. We use whole flour (Grilled half seasoned goat-cheese) made with local wheat. We grind it in our mill. First courses Side Dishes GRILLED VEGETABLES € 4,50 CASERECCE CON POMODORI € 7,50 (Grilled aubergines / eggplants, zucchini and peppers) E CACIORICOTTA CIAMBOTTA (Homemade pasta with fresh tomatoes and ricotta cheese) € 4,50 (Aubergines, potatoes and peppers, in a pan) CASERECCE CON BACCALÀ € 9,00 E CECI DI CICERALE GREEN SALAD € 3,50 (Homemade pasta with cod and Slow Food Presidia MIXED SALAD € 4,00 Chickpeas) (Lettuce, cherry tomatoes, carrots, olives, rocket) CAVATIELLI ALLA CILENTANA € 7,50 BAKED POTATOES € 3,50 (Homemade pasta, tomato sauce, basil) (Fresh potatoes, rosemary) CAVATIELLI WITH BEANS € 8,50 FRIED POTATOES € 3,50 (Homemade pasta, “ Controne” Slow Food Presidia beans) (Fried fresh potatoes) Wholemeal Pizza Drinks CILENTANA € 4,00 NATURAL/MINERAL WATER € 1,50 (Cooked tomato sauce, Caprino cheese) STERILIZED WATER € 0,50 PAESANA € 6,50 COKE 1 Lt. (Flat bread, pig cheek, olivs, cheese, basilic) € 3,00 COKE 33 cl € 2,50 Pizza FANTA 33 CL € 2,50 SPRITE 33 CL € 2,50 TERRE ANTICHE € 4,00 (Anchovies, capers, cherry tomatoes) MARGHERITA € 4,50 (Mozzarella, tomato sauce, basil) Wine AL FRANTOIO € 5,50 (Mozzarella, olives, pepperoni, spicy salami) LOCAL WINE 1 Lt. € 5,50 TERRE DEI MONACI € 5,50 LOCAL WINE 1/2 Lt. € 3,50 (Mozzarella, seasonal vegetables) LOCAL WINE 1/4 Lt. € 2,50 DIAVOLA € 5,50 WINE LIST… (Mozzarella, tomato sauce, spicy salami) RUSTICA € 6,00 (Mozzarella, sausage, fried potatoes) Beers CALZONE € 6,00 (Folded pizza, Ricotta cheese, Mozzarella, Salami, Tomato MESSINA CON CRISTALLI DI SALE € 4,00 sauce on top) (Lager, bassa fermentazione, 5,5%) DELIZIOSA € 6,00 ICHNUSA NON FILTRATA € 4,00 (Mozzarella, aubergines/eggplants, cherry tomatoes and (Lager non filtrata, bassa fermentazione, 5%) provolone) PORETTI 9 LUPPOLI € 4,00 POMODORI € 6,00 (American Ipa, alfa fermentazione, 5,9%) (San Marzano tomatoes, yellow tomatoes, half dried datterini tomatoes, Mozzarella) FRANZISKANER € 4,00 (Weizen-Weisse, alta fermentazione, 5%) NERANO € 6,00 (Mozzarella, fried zucchini, cheese, basil) ISAAC BLANCHE € 5,50 (Blanche, alta fermentazione, artigianale, 5%) SAPORITA € 6,00 DRAFT PORETTI 4 LUPPOLI 20 CL € 2,50 (Mozzarella, smoked provolone, yellow tomatoes, Bacon) DRAFT PORETTI 4 LUPPOLI 40 CL € 5,00 TUNA AND ONION € 6,50 (Mozzarella, tuna, onion in oil hand made) NASTRO AZZURRO 33 CL € 2,50 ESTIVA € 6,50 NASTRO AZZURRO 66 CL € 3,50 (Mozzarella, cherry tomatoes, rocket, raw ham, parmesan) HEINEKEN 33 CL € 2,00 PARMIGIANA € 6,50 (Tomato sauce, mozzarella, breaded and fried aubergines, HEINEKEN 66 CL € 3,00 basil) PERONI “ROSSA” 50 CC € 4,00 TERRE DEL CASALE € 6,50 (Mozzarella, Bacon, Boiled potatoes, Olives) MEZZATORRE € 7,50 (Mozzarella, tuna, yellow tomatoes, alf dried tomatoes, basil) COVER CHARGE € 2,00 Each addition involves a variation from € 0.50 to € 1.00 .