STARTERS MAINS TUNA Yellow fin, raw, thinly sliced, à la Niçoise, 110 MAHI-MAHI pan seared, tomato vinaigrette, potato pureé, watercress 130 HAMACHI raw, thinly sliced, soy & Saké marinated, yoghurt 110 FISH & CHIPS cobia, remoulade, watercress 130 SALMON cured, thinly sliced, dill, sour cream, Jalapeño salsa 125 DAILY CATCH for 2, whole fish, urap, sambal, kemangi, coconut rice 215 BEEF carpaccio, parmesan, rucola 110 DUCK LEG confit, rosemary potatoes, jus 130 PRAWN cocktail, lettuce, tomato, toast 95 PORK RIBS soy glaze, coleslaw, coconut rice 140 TERRINE salmon, slipper lobster, scallops 100 STEAK grilled, mushroom sauce, fries, green salad 160 - add 40 for 3 course COUNTRY PATÉ pickles, chutney, country bread 95 menu PARFAIT chicken liver, shallot marmalade, baguette 100 BOLOGNESE linguini, Parmesan, herbs 110 SERRANO HAM ‘Gran Reserve’, honey melon, rucola 110 PRAWN linguini, cream, chili oil, sauteéd greens 110 GAZPACHO cucumber, watermelon, crostini, Serrano ham, chili jam 95 RAVIOLI green pea, beurre blanc, watercress 110 QUICHE mushrooms, onion, leek, Rucola salad, feta 75 SOTO AYAM chicken soup, coconut rice, traditional garnish 100 PHO Vietnamese style pork broth, pasta, pork cheeks, prawns 100 SALAD SATÉ beef and lamb, krupuk, acar, saté sauce, rice 120 BAKMIE egg noodle, duck leg, sprouts, cabbage, lemon basil, chili 110 BEETROOT (V) apple, feta, caramel, walnuts 110 NASI LEMAK beef rendang, salted fish, acar, egg, sambal, coconut rice 120 NIÇOISE tuna confit, cured halfbeak, potato , egg, olives 110 CHICKEN traditional style ‘Betutu’, urap, rice 120 CAESAR baby roman lettuce, egg, chicken, garlic 110 DESSERT SANDWICH CLASSIC chocolate melted cake, vanilla ice cream, pecan nuts 90 PHILLY STEAK ciabatta, beef rump, Jalapeño, cheese, homemade BROWNIE chocolate, ganache sauce, vanilla sauce 60 fries 100 FRENCH TOAST marinated strawberries, cream 65 SERRANO HAM ‘Gran Reserve’, ciabatta, feta, pesto, tomato, Rucola 100 PANNA COTTA vanilla, red fruits, cookie dough 65 MERGUEZ baguette, yogurt, peppers, onion, Jalapeño 100 PANCAKES banana, blueberry 80 MARTINO baguette, beef tartar, egg, spicy sauce, homemade fries 100 CRÈME BRÛLÉE vanilla, blueberry 80 BURGER with cheese, on English style muffin, bacon, pickles, onion, mustard, homemade fries 100 FRUIT SALAD kiwi, berries, mango, coconut cream 75 SORBET homemade, choice of: Coconut, Mango, Lime, Blackberry, 30 each scoop ICE CREAM homemade, choice of: Vanilla, Banana, Kemangi 30 each scoop Valrhona chocolate 40 each scoop NO SPLIT CHECKS PLEASE NO SPLIT CHECKS PLEASE ALL PRICES QUOTED IN 1000 RUPIAH and subject to 10% tax and 8% service charges ALL PRICES QUOTED IN 1000 RUPIAH and subject to 10% tax and 8% service charges TAPAS MENU THREE COURSE LUNCH 225 CASHEWS chili 50 ‘KAASVLINDERS’ Dutch style snack, puff pastry, cheese, curry 50 15:15 last order BITTERBALLEN Dutch style beef croquettes, mustard 65 Your choice of Starter, main course and one of the CHORIZO Iberico 160 following dessert: SERRANO HAM tomato vinaigrette 140 PANNA COTTA PARFAIT chicken liver, shallot marmalade, bread 100 Vanilla, red fruit, cookie dough PATÉ de Campagne, gherkins, herb salad, chutney 95 BROWNIE SALMON cured, Melba toast, dressing with dill 125 Chocolate ganache sauce, vanilla ice cream SQUID from the grill, lemon 75 FRENCH TOAST SPRING ROLLS lamb, yogurt, spicy 75 Marinated strawberries, cream SPRING ROLLS duck, hoisin 75 PANCAKES SLIDERS beef, onion chutney, cheddar 75 Banana, butterscotch SLIDERS pulled pork, cole slaw 75 not applicable with existing discounts and / or promos NO SPLIT CHECKS PLEASE NO SPLIT CHECKS PLEASE Set menu / wine pairing not applicable with current discounts and / or promos ALL PRICES QUOTED IN 1000 RUPIAH and subject to 10% tax and 8% service charges ALL PRICES QUOTED IN 1000 RUPIAH and subject to 10% tax and 8% service charges .