TRADITIONAL HIBACHI LUNCHES SMALL DISHES TRADITIONAL LUNCHES include: Salad with Ginger Dressing Hibachi Vegetables Prawn Appetiser Hibachi Rice HOT PLATES EDAMAME (V) £4.20 Served with crushed sea salt HIBACHI CHICKEN 16.00 SPICY EDAMAME (V) £4.50 HIBACHI or TERIYAKI STEAK 22.50 Served with lemon garlic chili sauce FILET MIGNON 26.00 PRAWN TEMPURA £9.50 HIBACHI SALMON 18.00 Fried with light batter HIBACHI PRAWN 19.00 TORI KARA AGE £7.80 Served with Yuzu kosho mayonnaise SUSHI & HIBACHI STEAK 25.00 CHICKEN GYOZA £6.50 served with Yuzu Ponzu sauce Hibachi Combination SPRING ROLLS (V) £6.20 HIBACHI CHICKEN & PRAWNS 24.00 Served with sweet chili sauce HIBACHI STEAK & CHICKEN 28.00 SUSHI & SASHIMI COMBO HIBACHI STEAK & PRAWNS 32.00 SUSHI COMBINATION £9.50 2-Tuna, 2-Salmon, 1-Fish of the Day, 1-Prawn SASHIMI SOMBINATION £13.50 2-Tuna, 3-Salmon, 2-Fish of the Day VegetaBLE Delight 14.00 Miso soup, Vegetarian spring rolls and Hibachi Vegetables SUSHI & SASHIMI COMBINATION £19.50 2-Tuna, 2-Salmon, 2-Prawn Sushi ; 3-Tuna, 3-Salmon, 2-Fish of the Day MARINATED SASHIMI (5 PIECES) Benihana lunCHES MARINATED YELLOWTAIL £9.80 from the kitchen MARINATED SALMON £8.20 DeluXE Sushi LUNCH 9.75 2-Tuna; 2-Salmon; 1-Prawn; 6-Salmon Roll SUSHI ROLLS (6 PIECES) AVOCADO ROLL / CUCUMBER ROLL £3.00 deluXE lunCH ComBo 14.80 TUNA ROLL £5.50 2-Yakitori; 3-Salmon Sashimi; 6-Crunchy Prawn Tempura Roll & Rice SALMON ROLL £5.00 Sushi & sashimi ComBo 19.75 CALIFORNIA ROLL £6.50 SPICY ROCK ‘N’ ROLL £9.50 2-Tuna; 2-Salmon; 2-Prawn Sushi, 3 - Tuna, Fish of the Day & Salmon Sashimi BLACK DRAGON ROLL £14.00 YakisoBA wtih Tiger prawn & CHICKEN 9.75 PRAWN TEMPURA ROLL £9.50 Miso soup, Salad and Yakisoba Noodles NIGIRI SUSHI (2 PIECES) Bento BOX SALMON / PRAWN / TOBIKO £5.00 TUNA / SEA BASS £5.50 CHICKEN TERIYAKI & HIBACHI salmon 12.25 YELLOWTAIL £6.50 Sesame Seaweed & Rice, Miso Soup EEL £6.50 BEEF TERIYAKI & tempura 13.75 SASHIMI (5 PIECES) Tempura (crab, prawn, courgette, carrot), Sesame Seaweed, Miso soup TUNA £12.00 SALMON £10.00 Dinner Menu Available During Lunch SEA BASS £11.00 YELLOWTAIL £13.00 Chef's Choice * Please ask a member of staff for any information on allergies or intolerances. * Please ask a member of staff for any information on allergies or intolerances. * A discretionary 12.5% service charge will be added to your bill. * A discretionary 12.5% service charge will be added to your bill. BENIHANA SPECIALTIES “TRADITIONAL” DINNERS DINNERS ~Since 1964~ SPECIALTIES DINNERS Include: TRADITIONAL DINNERS include: Benihana Onion Soup Hibachi Vegetables Benihana Onion Soup Hibachi Vegetables Salad with Ginger Dressing Steamed Rice Salad with Ginger Dressing Steamed Rice Prawn Appetiser Prawn Appetiser Benihana Delight 38.00 HIBACHI SIRLOIN STEAK 32.50 Aged Sirloin Steak with Mushrooms Hibachi Chicken & Juicy Prawns FILET MIGNON 38.50 Aged Tenderloin with Mushrooms roCKY’S ChoiCE 39.00 HIBACHI CHICKEN 24.50 Choice of Grilled or with Teriyaki Sauce Hibachi Steak & Hibachi Chicken ChateauBriand 41.50 Benihana speCial 52.50 Best part of Filet of Aged Tenderloin Hibachi Steak & Lobster Tail WAGYU BEEF 78.00 Choice of Japanese or Australian Wagyu shogun’S feast 45.00 HIBACHI MISO BLACK COD 42.00 Popular Miso Black Cod Hibachi Steak & Juicy Prawns HIBACHI SALMON or SEA BASS 29.50 Tender Salmon or Sea bass LAND & SEA 48.00 HIBACHI PRAWN 33.50 Juicy Prawns Grilled in Lemon & Butter Filet Mignon & Miso Black Cod Tuna Filet STEAK 32.50 Tuna Grilled in Teriyaki Sauce with Pickled Ginger seafood palaCE 57.00 TERIYAKI SIRLOIN STEAK 33.00 Lobster, Black Cod, Salmon & Scallops Thinly Sliced Sirloin Steak with Teriyaki Sauce & Mushrooms SEAFOOD DIABLO 27.00 Benihana roYAL 62.00 Prawns, Scallops, Calamari, Noodles and Assorted Vegetable mix with Benihana Spicy Sauce Chateaubriand, Scallops & Lobster Tail VegetaBLE Delight 26.50 Miso Soup, Vegetarian Spring Rolls, Hibachi Vegetables & DESSERTS Miso Aubergine ICE CREAM HIBACHI SIDE ORDERS BlaCK SESAME ICE Cream 4.80 GREEN TEA ICE Cream 4.80 CRISPY FRIED GARLIC 3.00 Very Good with Steak vanilla/CHOCOLATE/STRAWBERRY 3.50 SpiCY SauCe 3.00 Mango SorBet 3.50 SPICY PRAWNS 8.00 SPECIALTIES DESSERT HIBACHI SCALLOPs 7.50 ChoColate PYramid 6.00 Shiitake Mushrooms 4.75 ICE CREAM tempura 6.75 Fresh GREEN Asparagus 4.75 Banana tempura 6.75 Fresh spinaCh 4.75 LoBSTER TAIL 30.00 GARLIC CHICKEN RICe 4.50 HIBACHI RICE 3.90 Chef's Choice * Please ask a member of staff for any information on allergies or intolerances. * Please ask a member of staff for any information on allergies or intolerances. * A discretionary 12.5% service charge will be added to your bill. * A discretionary 12.5% service charge will be added to your bill. .