Appetizers Entrees BEEF NEGIMAKI SIZZLING TOFU sliced rib-eye and fresh scallion rolls with teriyaki glaze 8 deep fried silken tofu served sizzling with broccoli, EDAMAME shredded cabbage, and our signature teriyaki sauce 11 lightly salted boiled green soybeans 4.5 TONKATSU AGEDASHI TOFU panko-crusted fried pork tenderloin served with a flash-fried tofu with shaved bonito, sweet & tangy tonkatsu sauce 13 scallions, and freshly grated daikon in tempura sauce 7 CHICKEN KATSU BARBEQUE SQUID tender chicken breast panko-crusted & fried to crisp, flame-broiled squid with house teriyaki sauce 9.5 served with a savory tonkatsu sauce 13 SOFT SHELL CRAB BAKED SALMON panko-crusted, fried soft shell crab with ponzu sauce 9 fresh baked Atlantic salmon rolled in snow crab mix 14 TEMPURA SABA SHIOYAKI lightly hand-battered, delicately fried selections broiled bone-in Spanish mackerel with ponzu sauce 11 crabstick 6 - chicken 6 - squid 10 - vegetables 6 - shrimp 7 TERIYAKI TATAKI selections complemented by our signature teriyaki sauce •••••••• gently seared thin rib-eye or ahi tuna with grated daikon, USDA PRIME RIB-EYE STEAK 16 smelt roe, and scallions in a citrus based ponzu sauce 13 CHARBROILED CHICKEN 13 SPRING ROLLS crispy mixed vegetable spring rolls 6 PORK TENDERLOIN 13 CREAM CHEESE DELIGHTS FRESH SALMON FILET 16 crunchy wontons stuffed with rich cream cheese and minced crabmeat, served with sweet chili sauce 6 GRILLED SHRIMP SKEWERS 15 GYOZA TEMPURA pork & vegetables 6.5 - shrimp & vegetables 7 crispy, lightly battered, delicately fried selections YAKITORI •••••••• SEAFOOD & VEGETABLES grilled skewered chicken with teriyaki sauce 7 jumbo shrimp, crabstick, tilapia, scallops, and HAMACHI KAMA vegetables with tempura sauce 17 grilled yellow tail collar 12 VEGETABLES SUSHI APPETIZER (5pc) sweet potato, onion, and zucchini served with tempura sauce 11 tuna, salmon, albacore, shrimp, and eel sushi 10 CHICKEN & VEGETABLES SASHIMI APPETIZER (10pc) chicken breast strips and vegetables with tempura sauce 13 tuna, salmon, albacore, white fish, and yellowtail 15 SALT & PEPPER CALAMARI SHRIMP & VEGETABLES wok-fried calamari tossed with scallions, jalapenos, jumbo tiger shrimp & vegetables with tempura sauce 16 and our salt & pepper mix 15 ENTREES ARE SERVED WITH SOUP, SALAD, AND RICE. Soups & Salads CLEAR SOUP Noodles & Rice noodles, scallions, and shredded seaweed in rich chicken broth 2.5 SPICY SEAFOOD UDON noodle soup with tempura shrimp, MISO SOUP Kids’ Menu vegetables, egg, chicken, and scallions 10.5 TEMPURA CHICKEN & tofu, scallions, and seaweed in soybean paste soup 2.5 VEGETABLES 6 NABEYAKI UDON SEAFOOD SOUP noodle soup with tempura shrimp, TEMPURA JUMBO SHRIMP shrimp, crab stick, white fish, scallions in light broth 5 vegetables, egg, chicken, and scallions 9.5 & VEGETABLES 6 HOUSE SALAD TEMPURA UDON TEMPURA CRABSTICK AND garden fresh greens w/ house-made creamy or ginger dressing 4 noodle soup with tempura shrimp, VEGETABLES 6 GRILLED OR FRIED CHICKEN SALAD vegetables, and scallions 8.5 YAKITORI 6 fresh mixed greens with tender slices of chicken 8 VEGETABLE UDON CHICKEN KATSU 6 CUCUMBER SALAD 5 noodle soup with assorted vegetables 8 TONKATSU 6 SEAWEED SALAD 6 CHICKEN UDON noodle soup with diced chicken, ••••••••••••• SQUID SALAD 6 vegetables, and scallions 8.5 KIDS’ SELECTIONS ARE SERVED WITH MERMAID SALAD CHOICE OF STEAMED OR FRIED RICE. BEEF UDON a colorful display of diced tuna, albacore, noodle soup with tender shaved rib-eye, avocado, cucumber, and smelt roe FOR CHILDREN 10 AND UNDER. mixed in hot spices and Japanese mayonnaise 12 vegetables, and scallions 9 ZARU SOBA buckwheat noodles served chilled with soba sauce, grated daikon, and scallions 8.5 Desserts Donburi RAMEN BANANA TEMPURA CHICKEN KATSU DON thin egg noodle soup with vegetables, egg, lightly fried bananas drizzled panko-crusted chicken breast, egg, shitake fish cake, and scallions 8 with chocolate syrup, topped with rich mushroom, onion, and spinach simmered in YAKI SOBA or YAKI UDON vanilla ice cream, whipped topping, tempura sauce, served over rice 9 wok-sautéed Japanese noodles with and a sprinkle of sugar 6 vegetables and a selection of KATSU DON ICE CREAM TEMPURA chicken beef shrimp panko-crusted pork tenderloin, egg, shitake 9 - 10 - 12 premium vanilla bean ice cream mushroom, onion, and spinach simmered in OCEAN’S FRIED RICE in a sweet coating of crunchy corn and tempura sauce, served over rice 9 crab stick, shrimp, fish, vegetables, and egg 10 coconut flakes, sugar, and cinnamon, perfectly finished with chocolate syrup UNAGI DON XO FRIED RICE and whipped topping 5 barbeque eel with special sauce, served over rice 15 zesty house XO seasoning, diced chicken, TEN DON scallions, zucchini, and egg 9 RED BEAN ICE CREAM 4 crispy, delicately fried shrimp & vegetables over rice 9 FUJI SPECIAL FRIED RICE GREEN TEA ICE CREAM 4 scallops, dried scallops, scallions, and egg 11 MANGO SHERBERT 4 AN 18% GRATUITY WILL BE ADDED FOR PARTIES OF 6 OR MORE. SUNRISE seasoned crawfish, crunch, topped with snow crab mix, salmon, tuna, Classic Maki Signature Maki shitake mushroom, eel sauce 15 ALASKA fresh salmon, snow crab, avocado 7 ALFREDO seasoned spicy crawfish topped SUNSET crawfish layered with tuna, avocado, AVOCADO 3 with fried white fish, spicy mayo, eel sauce, fresh salmon, albacore, bbq eel, shrimp, snow BULL’S EYE smoked salmon, snow crab mix, masago, and fresh scallions 13 crab, and eel sauce 15 asparagus, cream cheese, lightly fried 10 AMAZING GRACE California roll tempura SUPER BOWL tempura shrimp, cream BUTTERFLY smoked salmon, avocado, cream fried, topped with baked shrimp in a sweet cheese, and asparagus deep fried, and topped cheese fried and wrapped in soy paper 9 chili sauce 12 with baked spicy crab 12 BENTLEY spicy crab and avocado, topped CALIFORNIA the classic cucumber, crabstick, SWEETHEART tempura shrimp and cream and avocado maki rolled in masago 5 with torched fresh salmon and eel sauce 13 cheese with layers of crabstick, snow crab, CARIBBEAN tuna, salmon, cream cheese, BIG BOSS tuna, salmon, white fish, cream creamy sauce, and furikake 13 avocado, and masago 10 cheese, crabstick, avocado, pickled carrot, TIGER EYE smoked salmon, cream cheese, cucumber, tempura fried 15 CATERPILLAR eel roll topped with avocado, jalapenos, deep fried, wrapped in soy paper 9 crunch, and eel sauce 10 BOBO seasoned spicy crawfish, avocado, TOKYO snow crab and crawfish, topped shrimp, cream cheese, crabstick, tempura CLARKSVILLE snow crab mix, avocado, with eel, shrimp, avocado, eel sauce 13 fried, served with eel sauce 13 crabstick, masago 7 TROPICAL PARADISE shrimp, crabstick, COWBOY shaved prime rib-eye steak, CRAWFISH seasoned spicy crawfish 7 avocad0, cucumber, snow crab mix, topped asparagus, and scallions, topped with house with fresh kiwi, strawberries, and mango with CRAZY MAKI spicy tuna, tempura shrimp, teriyaki sauce 12 lettuce, avocado, and cucumber 9 house mango & strawberry sauce 14 DANCING EEL snow crab mix, avocado, VOLCANO Clarksville roll topped with CRUNCHY SNOWCRAB snow crab mix, avoca- crabstick, topped with eel, lots of crunch, and eel baked scallops, crabstick, masago, and do, and crunch 5 sauce 13 Japanese mayo 12 CRUNCHY CRAWFISH seasoned spicy crawfish FIJI tempura shrimp topped with snow crab with crunch 7 mix , fresh salmon, and avocado slices 13 007 fried soft-shell crab, seasoned crawfish, avocado, and snow crab mix 13 CRUNCHY SHRIMP shrimp, avocado, crunch 6 GEISHA tempura shrimp, snow crab mix, CRUNCHY SPICY TUNA spicy tuna and crunch 7 crawfish, eel, cucumber, cream cheese, deep 101ST seasoned crawfish and fried white CRUNCHY snow crab, crunch, and masago mix 5 fried, crusted with sliced almonds 12 fish, topped with snow crab mix, avocado, eel CUCUMBER 3 GOLF COURSE spicy tuna, cream cheese, sauce, spicy mayo, and lots of crunch 13 crunch, scallions, topped with snow crab mix, DEEP SEA tuna, snow crab mix, avocado 7 sliced kiwi, and our house mango sauce 14 DRAGON California roll topped with an array HOLLYWOOD tempura shrimp, cream of bbq eel, sliced avocado, and eel sauce 13 (2PC) cheese, avocado, complemented with spicy Nigiri Sushi DYNAMITE perfect combination of tuna, crab, and fresh scallions on top 13 ALBACORE 5 SCALLOP 5 salmon, white fish, and spices 9 KOHANA crawfish, tempura shrimp, avocado, BABY OCTOPUS 4 S. MUSHROOM 4 EEL barbeque eel and cucumber 8 deep fried, topped with special sauces, BAKED SCALLOP 5 SHRIMP 4 FRESH SALMON fresh salmon and cucumber 8 furikake, scallions, and masago 11 BBQ EEL 5 SMELT ROE 4 FUTOMAKI tamago, cucumber, crabstick, MANGO tempura shrimp, topped with snow CAJUN TUNA 5 SMOKED SALMON 5 avocado, shitake mushroom, and spinach 11 crab mix, avocado, freshly sliced mangos and CRABSTICK 4 SQUID 4 GOLDEN SPIDER soft-shell crab and avocado, our house mango sauce 12 EGG CUSTARD 3 SURF CLAM 4 drizzled with eel sauce, sprinkled with masago 11 MARDI GRAS tuna, salmon, and bbq eel, FLYING FISH ROE 5 SWEET PRAWN 8 HAWAIIAN tuna, white fish, masago, scallions 8 loaded with crunch, scallions, masago, FRESH SALMON 5 TUNA 5 HANA MAKI yellow tail, masago, scallions, drizzled with eel sauce 15 rolled in furikake 8 MOTHER OF ALL SUSHI a gigantic roll with MACKEREL 4 WHITE FISH 4 LITTLE MERMAID tuna, salmon, yellow tail, spicy tuna, tempura shrimp, soft-shell crab, OCTOPUS 5 YELLOW TAIL 5 crabstick, avocado, and masago 12 seasoned spicy crawfish, snow crab mix, SALMON ROE 5 masago, and cucumber 17 PHILADELPHIA smoked salmon, avocado, and cream cheese 7 MY FAIR LADY spicy crawfish topped with albacore, spicy sauce, and