Week 1 Lunch Dessert Steamed Fish with Parsley Sauce Monday Vegetable Cake (V) Vanilla Ice Cream Potato Wedges with Peaches Peas, Sweetcorn Roasted Chicken Piece Roasted Quorn Fillet (V) Apricot Crumble Tuesday Mashed Potatoes with Custard Broccoli, Cauliflower Cumberland Sausages with Onion Gravy Meat Free Cumberland Sausages Jam Tart Wednesday with Onion Gravy (V) with Cream Oven Baked Baby Potatoes Baton Carrots, Green Beans Battered Sweet n Sour Chicken Balls Vegetable Spring Rolls with Plain Sponge Thursday Sweet n Sour Sauce (V) with Custard Savoury Rice Sweetcorn, Peas Diced Beef & Onion Puff Pastry Pie Fruits of the Forest & Broccoli. Butterbean, Mushroom Pie (V) Friday Apple Oaty Crumble Saute Potatoes with Custard Green Beans, Sliced Carrots Week 2 Lunch Dessert Baked Chicken with a Rustic Sauce Monday Baked Quorn Fillet with Herb Crust (V) Pear Oaty Crumble Pomme Noisette Potatoes with Custard Peas, Cauliflower Roast Topside of Beef with Yorkshire Pudding Cheese & Basil Quiche (V) Cheesecake Tuesday Roast Potatoes Roast Parsnips, Vichy Carrots Chicken Korma Curry Butternut Squash, Cauliflower, Plain Sponge Wednesday Spinach Korma Curry (V) with Custard Basmati Rice Peas, Fine Green Beans Pasta Carbonara Pasta in a Cheese Sauce (V) Thursday Baguette Slices Yoghurt with Toppings Sweetcorn, Baton Carrots Spaghetti Bolognese Vegetarian Bolognese (V) Friday Jelly Homemade Garlic Bread Broccoli, Sliced Salad Week 3 Lunch Dessert Beef Chilli Con Carne Three Bean Chilli Con Carne (V) Plain Sponge Monday Basmati Rice with Custard Peas, Sweetcorn Turkey & Sweetcorn Pie Topped with Potato Slices Tuesday Vanilla Ice Cream Mushroom, Broccoli, Quorn Pie (V) Sliced Carrots, Cauliflower Pasta with Tomato & Basil Sauce Pasta with a Tomato & Basil Sauce (V) Ciabatta Bread Wednesday Jam Tart with Custard Green Beans, Sweetcorn Pork Meatballs in a Tomato Garlic Sauce Meat Free Balls in a Tomato Sauce (V) Spotted Dick Thursday Tagliatelle with Custard Broccoli, Cauliflower Roast Leg of Lamb with Rosemary Stuffed Mushrooms (V) Friday Yoghurt with Toppings Roast Potatoes Baton Carrots, Cabbage Week 4 Lunch Dessert Sweet n Sour Chicken Sweet n Sour Falafel Balls (V) Lemon Sponge Roll Monday Noodles with Custard Broccoli, Baton Carrots (Pieces of Chicken for Babies ) Baked Honey Glazed Gammon with Parsley Sauce Tuesday Cheesecake Crumble Bake (V) Roast Potatoes Cauliflower Cheese, Green Beans Beef Lasagne Raspberry & Peach Vegetarian Lasagne (V) Wednesday Oaty Crumble Homemade Garlic Bread with Custard Sweetcorn, Broccoli Toad in the Hole Vegetarian Toad in the Hole (V) Strawberry Ice Thursday Mashed Potatoes Cream with Sliced Carrots, Cauliflower Pineapple Pieces Breaded Chicken Nuggets Vegan Nuggets (V) Friday Rice Pudding New Potatoes Baked Beans, Broccoli Week 5 Lunch Dessert Chicken Korma Curry Lentil, Sweet Potato, Cauliflower Balti Curry (V) Vanilla & Raspberry Monday Savoury Rice Sponge with Custard Broccoli, Cauliflower Baked Pollock Fillets with Parsley Sauce Vegetarian Sausage Rolls (V) Tuesday Jelly Baked Mini Potatoes Peas, Baton Carrots Baked Jacket Potatoes with Fillings of Baked Jacket Potatoes (V) Yoghurt with Wednesday Baked Beans, Grated Cheese, Tuna Mayo, Toppings Sweetcorn, Sliced Salad Roast Pork Loin with Apricot Glaze Apple & Blackberry Smoked Cheddar & Pickle Tart (V) Thursday Oaty Crumble Roast Potatoes with Custard Broccoli, Sliced Carrots Hickory & Maple Chicken Hickory & Maple Quorn (V) Caramel Tart with Friday Creamed Potatoes Pouring Cream Green Beans, Cauliflower Week 6 Lunch Dessert (Plain Fish for Babies) Breaded Fish Fingers with Parsley Sauce Pear Pie with Monday Mushroom Omelette (V) Custard Potato Wedges Peas, Sweetcorn Roast Turkey Vegetarian Pasties (V) Rhubarb Oaty Tuesday Roast Potatoes Crumble with Custard Vichy Carrots, Broccoli Baked Pork Sausages Cheese & Onion Goujons (V) Wednesday Cheesecake Buttered New Potatoes Cauliflower, Fine Green Beans Chicken Chow Mein Vegetable Chow Mein (V) Banana Sponge Thursday Noodles with Custard Broccoli, Baton Carrots Plain Turkey Escalopes with a White Sauce Breaded Southern Escalopes (V) Raspberry Ripple Friday Lyonnaise Potatoes Arctic Roll Sweetcorn, Peas .