small bites Starters to bring Bangkok’s bustling vibrant street food scene to life, we’ve compiled a menu of the city’s best loved fried and char-grilled small bites. our grilled bites are oered per piece or 201 SUDA’s platter N £8.95 202 SUDA’s mixed grill N £12.80 per person per skewer while our deep-fried favourites come in portion of two pieces. A selection of our signature starters : For a minimum of two Our char-grilled favourites: chicken satay, kanom jeeb, duck roll, lamb chop, king prawn, pork skewer, sh cake, prawn cake & chicken on toast. mushroom, vegetable satay & mixed salad. 103 106 105 121 127 125 101 102 104 109 123 122 124 126 107 108 201 202 203 Mixed satay สะเต๊ะรวม N £7.50 grilled fried Three kinds of SUDA’s favourite satay: chicken, prawn & tofu-mushroom . Served with sweet & tangy peanut sauce. satay สะเต๊ะ N 121 SUDA firecrackers (2 pcs.) ประทัดปู £3.95 coconut milk curry marinated skewer, with our SUDA’s signature crab & chicken recrackers. 204 Chilli calamari หมึกทอดพริกเกลือ £7.50 sweet & tangy peanut sauce. A Thai twist on the calamari fritter. 122 filo prawn (2 pcs.) กุ้งห่มผ้า £3.95 Tossed with sea salt, chilli & fried garlic. crispy sweet basil marinated king prawns. 101 chicken £1.90 104 tofu V £1.75 205 123 ทอดมันปลา N £2.20 Herbed chicken wings ปีกไก่ทอด £6.85 102 prawn £1.90 105 mushroom V £1.75 fish cakes red curry & kar spiced sh cakes. Crispy fried lemongrass & kar lime 204 206 chicken wings. 103 beef 106 courgette V £1.75 £1.90 124 prawn cakes ทอดมันกุ้ง N £2.20 lemongrass prawn skewer. 206 Kanom jeeb (4 pcs.) ขนมจีบ £5.80 107 lamb chop แกะย่าง £5.50 Thai-style steamed prawn & chicken 125 2 pcs. N V £3.40 herb-marinated lamb chop with our sweetcorn cakes ( ) Siu Mai with sweet & sour soya reduction. original smoky sauce with mixed leaf salad. ทอดมันข้าวโพด crisp & mildly spiced sweet corn fritters. 207 Prawn lemongrass (4 pcs.) £6.85 108 grilled king prawn กุ้งย่างตะไคร้ £5.50 กุ้งราดน้ำยำ 126 chicken on toast (2 pcs.) ขนมปังหน้าไก่ £3.40 ame-grilled giant king prawn Our homemade steamed prawn & spiced chicken on crispy fried toast, lemongrass dumplings drizzled with served with SUDA’s spicy seafood a bite-sized favourite. Thai-style vinaigrette. sauce & mixed salad. 127 vegetable spring roll (2 pcs.) V £3.40 208 Duck rolls เป็ดลุยสวน £7.50 109 หมูปิ้ง £1.90 pork skewer ปอเปี๊ยทอดเจ Rice paper rolls lled with slow-braised 205 208 BBQ pork skewer with chilli & tamarind sauce. mixed vegetable, mushroom & glassnoodle spring rolls. duck & freshly picked herbs. small bowls Soups & Salads £2.20 151 sweet potato crisps มันทอด 251 Prawn Tom Yum ต้มยำกุ้ง £7.50 lightly salted homemade crisp. The King of Thai soups. Spicy prawn & mushroom soup with fresh herbs. 151 152 prawn crackers ข้าวเกรียบกุ้ง £2.20 252 Chicken Tom Kha £7.20 lightly spiced prawn crackers. ต้มข่าไก่ A mild & silky coconut soup with chicken, N mushroom & galangal. 153 spiced cashew nuts ยำเม็ดมะม่วง £3.95 crunchy cashew nuts with chilli & lime. 253 Spicy seafood soup โป๊ะแตก £7.95 Sharp & fiery seafood soup with basil. 254 255 154 curried okra กระเจี๊ยบสมุนไพร V £4.25 254 Som Tum ส้มตำ N £8.25 154 152 battered okra spiced with curry 255 powder & paprika. Crisp green papaya & cherry tomatoes Beef salad ยำเนื้อ £9.95 tossed with peanut, dried shrimp & Sirloin beef, onion, tomatoes & celery in chilli in a light, piquant dressing. Some dishes may contain traces of nuts, wheat, a chilli & lime dressing. gluten, and/or dairy products. Please check with our sta if you are allergic to any of these SUDA recommended N Contains nuts’V Vegetarian friendly Spicy level : Beginner Intermediate Advanced (on request) EACH DISH IS SERVED AS AND WHEN READY. ingredients. E-sarn Classic Thailand’s North-eastern E-sarn region is known for its distinctive dishes. Vigorous, spicy & packed with fresh avours, our E-sarn menu captures rural Thai cuisine at its best. The famous array choices of Som Tum (Papaya salad ), sticky rice, E-Sarn sausage, pork sausage & sun dried pork. 807 E-sarn sausage £6.95 ไส้กรอกอีสาน A mildly piquant sausage served with ginger, iceberg lettuce, cucumber & coriander. 808 Moo-daddiew £6.95 หมูแดดเดียว Deep fried marinated black pepper with herbs sun dried pork. 808 809 Moo yor thod £6.95 หมูยอทอด Fried white pork sausage in lightly-spiced with black pepper. 810 Moo ping £6.95 หมูปิ้ง Marinated pork skewers with a chilli & tamarind sauce. 811 Nua nam tok £9.50 เนื้อน้ำตก 810 Grilled beef salad with a zesty Thai herb roasted rice dressing. 801 812 Laab gai £7.20 ลาบไก่ A classic North-Eastern salad of minced 801 E-Sarn’s delight £18.50 chicken tossed in a sharp, spicy dressing & nished with coriander. A combination of E-sarn sausage, sundried pork, northern-style pork sausage, som tum & sticky rice. 813 Yum moo yor £7.20 ยำหมูยอ A piquant salad of cherry tomatoes, 812 celery, chilli & Northern Thai white Som tum ส้มตำ pork sausage. Variations on the heartbeat of North-Eastern Thai cuisine: E-Sarn’s green papaya salad. 814 Gang Om £8.25 A healthy salad dish of fresh green papaya, beans, chili, garlic, sh sauce, tamarind water, lime แกงอ่อมไก่ juice & plam sugar. Chef’s special: a light & lean Thai herb chicken curry. £5.95 815 Spare rib tom sab N 802 Tum Thai £8.25 803 Tum pla ra £9.50 ต้มแซ่บกระดูกหมู ส้มตำไทย ตำปลาร้า A ery & avoursome pork rib soup with cherry tomatoes, roasted peanut, fermented anchovy & chilli. mushroom, tomatoes, fresh herbs, 811 dried shrimp & chilli. chilli & tamarind juice. 804 Tum pu £9.50 ตำปู salted crab & chilli. 805 Tum pu pla ra £9.50 ตำปูปลาร้า the quintessential North-Eastern combination of chilli, salted crab & fermented anchovy. 806 Tum mua £10.50 ตำมั่ว our most adventurous som tum variation: chilli, salted crab, fermented anchovy, Thai rice spaghetti, bean sprout, bamboo shoot & pickled cabbage. 816 Ka nom jeen £3.00 804 813 ขนมจีน an authentic Thai spaghetti. Some dishes may contain traces of nuts, wheat, gluten, and/or dairy products. Please check with our sta if you are allergic to any of these ingredients. SUDA recommended N Contains nuts’V Vegetarian friendly Spicy level : Beginner Intermediate Advanced (on request) EACH DISH IS SERVED AS AND WHEN READY. Rice & Noodles Sen Chan Pad Thai เส้นจันทร์ผัดไท SUDA rice special Our new creation of SUDA rice bowl: Rice noodles stir-fried with spring onion, bean sprouts, crisp tofu, sweet turnip and crushed steamed jasmine rice, soft-fried egg with your roasted peanut. Just like Thailand’s best stalls, we make this street food favourite with freshly favourite choice of topping: milled Chantaburi rice noodles. 351 Chicken Pad Thai N £11.50 352 Giant king prawn Pad Thai N £17.50 301 Chicken with chilli & basil sauce. £9.95 302 Beef in green curry sauce. £10.50 กะเพราไก่ เนื้อผัดเขียวหวาน 304 & 303 Prawn with chilli garlic chips. £10.50 Chicken with cashew nuts, chinese £10.50 352 กุ้งพริกขี้หนูสด dates & mushroom. ไก่ผัดเม็ดมะม่วง N Fried rice 353 Tom Kha noodle soup £11.50 355 Kao Soi £11.50 ก๋วยเตี๋ยวน้ำต้มข่าไก่ ข้าวซอยไก่เชียงใหม่ 305 ข้าวผัดกุ้ง 306 Seafood pineapple fried rice £13.75 Prawn fried rice £10.50 Extra thick wheat noodles, chicken & mushrooms Chiang Mai style yellow curry soup with chicken & Thai’s favourite fried rice. ข้าวผัดสับปะรดทะเล in a creamy galangal, lime & coconut milk soup. egg noodles. Topped with pickled cabbage, coriander & shallot. Stir fried prawn with jasmine rice, Fried rice with fresh pineapple & seafood with Our take on the timeless Tom Kha. egg, spring onion & tomatoes. egg & onion in light yellow curry powder. £13.75 354 Tom Yum noodle soup £13.75 356 Seafood Kee Moa ผัดขี้เมาทะเล ก๋วยเตี๋ยวน้ำต้มยำทะเล SUDA’s savoury sets Rice noodles & seafood tossed with fresh basil & A ery street-stall classic: noodle soup red chilli. One for the intrepid chilli-lover. with king prawns, mussels & squid. Finished with red chilli & coriander. £11.50 Bangkok Beat N £14.80 N £14.80 357 Chicken Pad See-Iew 307 308 JJ Market ผัดซีอิ๊วไก่ ชุดข้าวมัน ส้มตำ ไก่ย่าง ชุดส้มตำ หมูปิ้ง ข้าวเหนียว Coconut rice with papaya salad & grilled chicken. Sticky rice with papaya salad & pork skewers. Wok-tossed rice noodles, chicken, egg & pak choy glazed with soya sauce. 307 308 353 354 355 Some dishes may contain traces of nuts, wheat, gluten, and/or dairy products. Please check with our sta if you are allergic to any of these SUDA recommended N Contains nuts’ V Vegetarian friendly Spicy level : Beginner Intermediate Advanced (on request) EACH DISH IS SERVED AS AND WHEN READY. ingredients. Grilled & Stir-fried 401 407 401 Herbed lamb chop £15.50 407 Chilli glazed sea bass £14.50 แกะย่างสมุนไพร ปลากะพงสามรส Herb-marinated lamb chop with our signature Crispy battered sea bass llet drizzled with sweet & sour chilli sauce, accompanied with smoky chilli sauce & mixed salad. fresh salad. 402 Chilli & cashew chicken N £12.65 408 Herb grilled sea bass £14.50 ไก่ผัดเม็ดมะม่วง ปลาย่างใบตอง The ultimate stir-fry option. Chicken tossed with cashew nuts, spring onion, Herb-coated sea bass grilled in aromatic & roasted chilli. banana leaves. Served with seasonal salad & piquant chilli sauce. 410 402 403 Prawn botanical £14.25 409 Lime sea bass £15.95 กุ้งผัดผัก ปลากะพงนึ่งมะนาว Prawn & mixed vegetables tossed in oyster sauce, topped with crispy garlic. Herb-poached sea bass in a tangy lime & chilli sauce. A light, fresh & avoursome option. 404 Herb spiced seafood £14.25 410 Weeping Tiger £14.25 ผัดฉ่าทะเล เสือร้องไห้ King prawn, mussel & squid with a punchy combination of chilli, pea aubergine, wild Soya & garlic marinated char-grilled beef sirloin.