CATERING BREAD BEVERAGES Cater your gathering with To ensure availability please allow COFFEE some of your favorite items at least 48 hours advance notice Pane di PrinciTM TM from Princi . We can help you and place your order by 11:00 am. Signature sourdough roll Freshly Brewed Princi Blend or Decaf design a menu for groups large All orders to be picked up in store. 100g / 500g 12oz / 16oz & small, featuring Princi: Order minimum $25. Noci e Fichi Cold Brew Pastries Sourdough roll with walnut and fig 12oz / 16oz Breakfast & Lunch Sandwiches 100g / 500g Pizza Nitro Cold Brew Pancioccolato Salad 12oz / 16oz Sourdough roll with chocolate chips Desserts 100g ESPRESSO DRINKS PrinciTM Ciabatta Classic Italian white bread Espresso Slatino con Uvetta Americano Baton-shaped bread mixed with raisins 8oz / 16oz Slatino con Olive Cappuccino Baton-shaped bread mixed with olives 8oz / 16oz Schiacciatine Latte Thin sheets of flatbread dusted with salt 8oz / 16oz EAT, Brioche in Cassetta Macchiato Brioche baked in a bread mold Cortado Espresso con Panna DRINK Dark Chocolate Mocha 8oz / 16oz OTHER BEVERAGES & LIVE Hot Chocolate 8oz / 16oz Teavana® Tea Golden Monkey black tea, Emperor’s Clouds & Mist® green tea, Passion Tango® herbal tea ITALIAN 8oz / 16oz BOTTLED BEVERAGES Ethos® Water Evolution Fresh® Orange Juice Galvanina® Italian Sparkling Water Teavana® Sparkling Blood Orange Galvanina® Mango White Tea Organic Italian Soda Clementine, Ginger Ale or Lemon Teavana® Pineapple Berry Blue Herbal Tea © 2019 Conifer Venutres Limited. 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BREAKFAST LUNCH & DINNER TOAST OTHER BREAKFAST SALADS SOUP Rotating Mixed Fruit Salad Zucca Arrosto Noci e Fichi with Butter and Jam Pomodoro Made with a variety of fresh fruit Roasted squash and zucchini Toasted walnut & fig sourdough with butter and seasonal jam Hearty tomato soup with yogurt and granola garnished with basil Avocado Toast Princi™ Granola, Greek Yogurt, & Berries Crunchy granola, fresh fruit and Greek yogurt Avocado atop toasted sourdough bread Pollo, Finocchio e Arancia Fagioli e Pancetta Chicken with fennel, walnuts, Bean and bacon soup Steel Cut Oats with Italian Jam, green olives, anise and orange Avocado Toast with Egg Berries, and Princi™ Granola Avocado and hardboiled eggs atop toasted sourdough bread ENTRÉES Uova in Purgatorio Caprese Lasagna con Carne Avocado Toast with Salmon Two eggs baked in savory tomato and garlic sauce, Bufala mozzarella, cherry Fresh pasta with homemade Avocado and smoked salmon atop toasted sourdough bread finished with fresh basil and toasted crostini tomatoes and arugula bolognese sauce, bechamel and mozzarella Casarecce al Pesto Pasta in pesto sauce with Rigatoni alla Siciliana olives and tomato Baked rigatoni pasta with roasted BREAKFAST SANDWICHES eggplant and tomato sauce FOCACCIA Pollo alla Cacciatore Cornetto con Prosciutto Cotto e Fontina Cornetto con Frittata di Peperoni e Rucola SANDWICHES Chicken breast braised in sauce with Prosciutto and fontina on a fresh cornetto Grilled pepper frittata with arugula on a fresh cornetto fresh herbs, mushrooms, tomatoes and white wine Panino Caprese Brioche con Prosciutto Crudo e Parmigiano Reggiano Focaccia con Nduja, Scamorza e Uovo Spicy, Calabrian pork, smoked cheese and Bufala mozzarella, cherry Prosciutto, parmigiano reggiano and arugula on fresh brioche Braised Kale a fried egg on fresh focaccia tomatoes and arugula Slowly cooked with olive oil, garlic and chili with a finish of lemon DESSERT Panino con Salame Milano and parsley Salame and bufala mozzarella TARTS DESSERTS PASTRIES Roasted Brussel Sprouts Slatino con With fresh rosemary, olive oil, Princina Tiramisu lemon and parsley Pistacchio Mortadella Chocolate tart with ganache and Coffee-dipped sponge cake layered CORNETTI BRIOCHE Pistachio-studded mortadella cocoa powder on a shortbread crust with mascarpone and cocoa atop fresh olive bread Cornetto Classico Brioche Classica Torta Nocciolina Bignolata al Cioccolato Plain Cornetto Plain Brioche Dark chocolate brownie topped with Cream-filled puff pastry topped PIZZA ganache and caramelized hazelnuts with chocolate sauce Cornetto alle Mandorle Brioche al Cioccolato Whole pizza contains 10 slices Almond Cornetto Chocolate Brioche 4 Stagioni Margherita Cheesecake al Lampone Cannoli Siciliani Prosciutto, mushrooms, tomatoes, Fresh basil and mozzarella Cheesecake with shortbread Filled with sweetened ricotta, Cornetto al Cioccolato Brioche alla Crema artichokes, olives and mozzarella crust and raspberry jam chocolate chips and Chocolate Cornetto Custard Brioche Zucca Arrostita con Peperoncino candied orange Salsiccia, Rapini e Ricotta Spicy roasted squash, red onions, fresh Frangipane ai Frutti di Bosco Cornetto alla Nocciola Veneziana Classica Sausage, rapini, and fresh ricotta basil and pecorino romano Light cake with almond filling, Cremosa al Pistacchio Hazelnut Cornetto Custard filled brioche berries and shortbread crust Chocolate mousse cake with Funghi topped with pearl sugar Salame Piccante pistachio cream, topped Mushrooms, oregano, Cornetto al Lampone Spicy salami and mozzarella cheese Crostata di Mirtilli with chocolate glaze mozzarella and fontina Raspberry Cornetto Veneziana alla Nocciola A blueberry-topped tart with shortbread Hazelnut and custard filled brioche crust, custard cream filling, and a dusting Cookie topped with chocolate chips of powdered sugar and lemon zest Chocolate Chip SALUMI E FORMAGGI PLATE Veneziana al Mirtillo A curated selection of Italian meats and cheeses. Crostata di Lamponi Blueberry and custard filled brioche All boards are served with Cerignola olives, marmalade A raspberry-topped tart with shortbread topped with pearl sugar and Schiacciatine bread with olive oil and rosemary. crust, custard cream filling and a dusting of powdered sugar Classico Adventurer Salame Milano Salame Piccante Crostata di Albicocche OTHER PASTRIES Prosciutto Crudo Pistacchio Mortadella Apricot filled tart with a Prosciutto Cotto Nduja shortbread crust Girella Cinnamon Roll Fontina Val d’Aosta Fontina Val d’Aosta all’Uvetta e Pistacchio Pastry roll layered with swirls of Parmigiano Reggiano Gorgonzola Dolce Tirolese Pastry roll layered with raisins cinnamon and sugar A decadent tart filled with raspberry Serves 2-3 and pistachio cream Serves 2-3 jam and topped with almonds .