Of 2 BIOL 325 – Plants Systematics Laboratory Rosid Eudicots, Part

Of 2 BIOL 325 – Plants Systematics Laboratory Rosid Eudicots, Part

BIOL 325 – Plants Systematics Laboratory Rosid Eudicots, Part 2 Rosids Part 2 A. Families to Know on Sight 1. Vitaceae - p. 500 Diagnostic Summary: Woody vines (lianas) with simple, palmately-veined leaves or palmately compound leaves, and woody tenrdils. Fruit a thin-walled berry. Generalized Flora Formula: Ca [4-5] Co 4-5 A 4-5 G [2]; Berry 2. Cucurbitaceae - p. 566 Diagnostic Summary: Herbaceous vines or scrambling herbs with simple, palmately-veined leaves and herbaceous, highly-coiled tendrils. Fruit a thick-walled berry (pepo), capsule or achene. Generalized Flora Formula: Unisexual: Ca [5] Co [5] A [5] Ḡ [3], parietal placentation; pepo, capsule, achene B. Genera to Know (you can write your own key to genera) Vitaceae – p. 500 1. Vitis (lianas) Hamamelidaceae - p. 487 2. Parthenocissus (lianas) 9. Hamamelis (shrubs) Cucurbitaceae – p. 566 Altingiaceae - p. 487 3. Echinocystis (vines) 10. Liquidambar (trees) 4. Sicyos (vines) Anacardiaceae - p. 703 Cannabaceae – p. 659 11. Rhus (shrubs to trees) 5. Celtis (trees & shrubs) 12. Toxicodendron (shrubs or lianas) Moraceae – p. 661 Simaroubaceae - p. 703 6. Morus (trees & shrubs) 13. Ailanthus (trees) Urticaceae – p. 663 Sapindaceae - p. 707 7. Urtica (herbs) 14. Acer (trees) Malvaceae – p. 695 8. Hibiscus (herbs to shrubs) C. Economic Botany 1. Anacardiaceae is the source of cashews (Anacardium), pistachios (Pistacia), mangoes (Mangifera), as well as poison-ivy and poison-sumac (Toxicodendron). 2. Cucurbitaceae includes many edible or ornamental gourds, squashes and melons, such as: Cucurbita (squashes generally, incl. pumpkins, zucchini, acorn squash, etc.), Cucumis (melons Page 1 of 2 generally, incl. honeydew, cantelope, & cucumber), Citrullus (watermelon). Loofah sponges come from the fibrous pericarp of Luffa spp. 3. Hamamelidaceae includes the genus Hamamelis, the source of the ornamental witch-hazel shrub and the medicinal witch hazel extract from its stems. 4. Malvaceae is the source of Hibiscus of primarily horticultural importance, of Theobroma (cacao, from which chocolate), Cola (the historical source of seeds used to flavor and caffeinate cola beverages), Ochroma (balsa), Abelmoschus (okra), and Althaea officinalis (the source of the mucilaginous root extract used since Egyptian antiquity to make marshmallow, the honey- sweetened confection used to treat sore throats). 5. Sapindaceae is the source of maples (Acer) of horticultural and agricultural (syrup) importance. 6. Vitaceae includes the cultivated table and wine grapes of the genus Vitis. Page 2 of 2 .

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