Entrecote & Co. Brunch Menu Sharables “A la Carte” Entrées Brunch Special Set Menu Sparkling & Rosé “sharing is caring” $35 Crémant Brut - Cote Mas - France Chicken Tenders & Waffle w/ side salad: $22 By the Glass: $8 – Bottle: $42 Mimosa Salad: $9 Gourmet Cheese & Cured Meat Add: Salmon, Shrimp or Steak bites: $8 Choice of: Platter (Chef’s selection) Rosé 11 Minutes, Pasqua Italy $27 By the Glass: $12 – Bottle: $47 The Parisian Sandwich: $14.50 Raspberry Mimosa, Kir Royale (Champagne - Duck Confit Tacos Smoke ham, Brie Cheese and Cornichon on a Baguette (4) $20 (5) $24 Blackcurrant Liquor), Violette Royale (Champagne - Zonin Prosecco (187ml) $12 Violette flower Liquor), Bellini, Crémant Brut Ribeye Tacos Gourmet Seared Foie Gras: $26 (Sparkling wine) (4) $18 (5) $21 Laurent Perrier Grand Brut Champagne Apple Caramel, Rosemary and Himalaya Sea Salt Croque-Monsieur «Great for 2» (375ml) $45 $16 Normandie Burger: $16 ------------ Jamón Iberico Champagne Taittinger Brut, Brie Cheese, caramelized onions, topped with fried egg 3oz $22 - 4oz $29 Mini Butter Croissant La Française (750ml) $80 French Pastry Plate ---------- Beef Bourguinon: $22 (Mini Butter/Chocolate Croissant) Laurent Perrier Blason Rosé Champagne Slow cooked Tenderloin Stew in red wine sauce (4) $5 (6) $7 (750ml) $160 Choice of: Braised Mediterranean Octopus Ratatouille Toast topped with fried egg: $12 Garlic Herbs, fresh lemon, fingerling Vegetarian Delight potato, strawberries and pancetta Croque Madame, Chicken Tenders & Waffle, Specialty Brunch Cocktails $32 Burgundy Omelette Grilled Steak, Duck Tacos, French Avocado Toast topped with fried egg: $14 By the Glass: $10 - Half liter: $26 Toast and Bacon, Boeuf Bourguignon - Ribeye Tacos Simple and Delicious The Sweet Corner ----------- Omelette Blanche: $12 Lavender Limonade Mojito Served with a side of Mimosa Salad Egg white & spinach ----------- French Toast: $16 Violette Royale Blueberry Pancakes: $14 Caviar Omelette: $12 Iced Tea or French Roast Coffee Raspberry Mimosa Nutella Banana Crepes: $12 Crème Fraiche and Sturgeon Roe Shortbread: $9 Burgundy Omelette: $16 Kir Royale Crème Burlee: $8 Sirloin, caramelized onion and cheddar sauce Sorbet (3 Balls): $8 Bellini .