Butcher's Choice School Fundraiser

Butcher's Choice School Fundraiser

Butcher’s Choice of Atlanta, Inc. 1241 Dayspring Trace Lawrenceville, GA 30045 Open 7 Days a Week 9 AM to 8 PM By Appointment Only www.butcherschoice.com Over 40% of the sales go to Minor ES Product quality is 100% guaranteed EBT accepted if paid “in-store”. Call Brad the Butcher at 770-365-4009 for more information. All beef, chicken, and pork sold by Butcher’s Choice of Atlanta, Inc. is Inspected and approved by the USDA first. The Georgia Department of Agriculture inspects the product for a second time along with inspections of our vehicles and our main distribution center, ensuring nothing Order online at ButchersChoice.com less than the highest quality product will be passed on to our customers. or 1/2 CASE STEAK VARIETY OR 1/2 CASE ANGUS STRIPS OR 1/2 CASE FILET MIGNON ONLY 4 USDA Choice Strip Steaks Jumbo EZ Peel Shrimp 8 USDA Choice Ranch Filets* Catfish Filets # 8 USDA Choice Sirloin Filets* # Peeled & Deveined Shrimp 1 8 USDA Choice Peppercorn Steaks 4 Flounder Filets 4 USDA Select T-Bone Steaks* Salmon Steaks 12 Pure Chopped Steaks -1/3 lbs each* Cooked Shrimp * All Natural Total Weight 16.5 lbs - Individually Criovaced Total Weight 13.5 lbs 10-12 Lemon Pepper 12 Teriyaki Chops 10-12 Southwest All breast filets 4 Thick Center Chops # 10-12 Herb & Garlic individually # 4 6-Piece Ribs 2 10-12 Plain criovaced! 5 8 Bacon-Wrapped Tenderloins 10-12 Italian 2 Seasoned Roasts 18-20 Tenderloins (real breast strips) 8 Center Chops Total Weight 20.5 lbs All Boneless/Skinless Breast Meat Total Weight 18 lbs - All Individually Criovaced # 3 # 6 (12 lbs - each individually criovaced) (4 ounces each, 2 per vacpac) Total Weight 6 lbs SELECTION AND QUANTITIES MAY VARY Customer Name ________________________________________ FULL CASE HALF CASE Phone ________________________________________________ Steak Variety Case ______ ______ Address ______________________________________________ Certified Angus Strips ______ ______ Email _________________________________________________ Certified Angus Filet Mignons ______ ______ Student’s Name ________________________________________ Seafood Variety Case ______ Chicken Variety Case ______ To pay by credit card, call Brad “The Butcher” at Pork Variety Case ______ 770-356-4009 or order by credit card 24/7 at the Proud A+ Rated member of The Better Business Bureau! butcherschoice.com fundraiser page. www.butcherschoice.com .

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