Monday Through Sunday 6:30 am to 2:30 pm Catering Menu Options BOXED LUNCH SALADS Our Salads include: Choice of Dessert, Bread and Butter, Utensils, Napkin $11.95 unless otherwise noted Blackened Sirloin Steak House Salad Baby Spinach, Kale and Watercress Grilled Chicken Caesar Blackened Sirloin Steak, Baby Spinach, Candied Topped with fresh Berries, Grilled Pineapple, Grapes, Substitute Top Sirloin, Wild Salmon, Peppered Bacon, Tomatoes, Cucumbers, Forest Tomatoes, Feta Cheese, Edamame, Crab Cake, Shrimp Mushrooms, Roasted Peppers, Tobacco Onions, Radish Sprouts, and Spiced Pistachios Grilled Asparagus $13.95 Baby Spinach, Kale and Watercress Barbecued Chicken Salad Chef Salad Topped with fresh Berries, Grilled Pineapple, Mixed Greens, Roasted Corn, Black beans, Grilled Mixed Greens, Ham, Turkey, Swiss, Cheddar, Hard Grapes, Tomatoes, Feta Cheese, Edamame, Radish Chicken, Diced Tomatoes, Scallions, Cheddar Cheese, Boiled Egg, Tomato, choice of House Made Dressing Sprouts, and Spiced Pistachios Barbecue Sauce, Crispy Corn Tortilla Add Shrimp | Chicken Breast | Crab Cake | Wild Salmon | Top Sirloin Caprese Salad Greek Salad Cashew Chicken Assorted Tomatoes, Fresh Mozzarella Cheese, Basil, Field Greens, Kalamata Olives, Cucumber, Tomatoes, Tender Slices of Chicken, Sesame Ginger Dressing, Candied Onions, Herb Balsamic Vinaigrette Pepperoncini with Lemon Oregano Feta Vinaigrette Noodles, Peppers, Onions, Broccoli, Cashews, Carrots Fresh Fruit Plate Italian Honey Habanero Chicken Fresh Seasonal Fruit with a side of a Mixed Greens, Genoa Salami, Grape Tomatoes, Mixed Greens with Grilled Chicken with a Honey Berry Yogurt Dipping Sauce Provolone Cheese, Artichokes, Pepperoncini Habanero Glace, Grilled Peppers, Onions, Tomato and Marinated Cheddar Cheese, Fresh Guacamole, Chipotle Sour Cream SIDE SALAD CHOICES DESSERT CHOICES A La Carte $3.50 Each A La Carte $1.50 Each Fresh Fruit Apple Pie Pop Dipped in White Chocolate Creamy Herby Slaw Brownie, House Made, Not Nuts ` Vinaigrette Slaw Chocolate Dipped Strawberries ` Mustard Potato Salad Tequila Strawberries, Tequila Lime Zest Simple syrup Mixed Green, Tomato Cucumber Artichoke Mini Snicker Cheesecake, Mini, Raspberry Cheesecake, Mini Dream Sickle Roasted Corn & Bean Salad Chocolate Pasta Salad, no meat Gooey Butter Cake Grilled Vegetable, Balsamic Glaze Almond Chocolate Dipped Macaroon Mixed Grain Salad Chocolate Chip Cookie House made Barbecue Potato Chips Carrot Cake Ball Dipped in White Chocolate Tequila Strawberry – Add $.50 BOX LUNCHES – SANDWICHES Sandwiches include choice of Side Salad and Dessert $11.95 unless otherwise noted Cobb Sandwich Smoked Pork Tenderloin Grilled Vegetable Wrap Chicken Caesar Honey Wheat Bread, Grilled Chicken Apple and Hickory Wood Smoked Pork Avocado Ranch Dipping Sauce, with Brown Rice, Spinach Wrap Breast, Candied Peppered Bacon, Fresh Tenderloin, Creamy Herb Slaw, Whole Wheat Tortilla Guacamole, Cheese, Sliced Tomato, Apple Butter on a Toasted Ciabatta Bun Shredded Lettuce, Balsamic Vinaigrette Blackened Sirloin Chicken Salad Croissant Italian Chicken Roasted Turkey and White Cheddar Wild Mushroom and Spinach Wrap Tender Diced Chicken Breast, Grilled Chicken Breast, Candied Red On‐ on Honey Wheat Bread with with Candied Red Onions, White Cheddar, Grapes, Honey, Celery Mayonnaise ions, Basil, Mayonnaise, Fresh Mozzarella, Candied Peppered Bacon Sun dried Tomatoes, on a Soft Croissant Fresh Focaccia Roll, Olive Relish Horseradish Dipping Sauce $12.95 Tuna and Shrimp Salad Available Muffalatas Beef and Onion Wrap Sushi Plate Hickory and Applewood Oven Roast Herb Focaccia, Turkey, Sliced Tender Roast Beef, Swiss Cheese, Wild Salmon, Shrimp, Tuna Crab and Smoked Beef Tenderloin Maple Ham, Mortabella, Genoa Salami, French Onion Dip, Shredded Lettuce, Sun Avocado, Vegetable Roll (6 Pieces) Tomato Horseradish Sauce, Provolone Cheese, Tomato Marmalade, dried Tomato Horsey Dipping Sauce Light Soy Sauce, Wasabi, Pickled Ginger, Candied Red Onion, Oven Roasted Olive Relish, Basil Mayo Fortune Cookie Wild Mushroom Salad$13.50 Lox Plate Grilled wild Salmon Filet Lightly Smoked Nova Lox, Cream Cheese, Sliced Tomato and Red Onion, Mixed Grain Salad, Grilled Asparagus with a Choice of Caper and Crispy Bagel Chips $14.95 Tomato Horseradish Sauce or Honey Miso Dressing $12.95 12710 Olive Blvd St. Louis, MO 63141 314.485.8710 OliveStreetCafe.com COLD TRAY OPTIONS Gilled Vegetable Tray Antipasto Platter Sweet and Spicy Shrimp or Chicken Asparagus, Zucchini, Yellow Squash, Red and Yellow Bell Genoa Salami, Mortadella, Proscuitto, Artichokes, Corn Starch Dusted, Fried and Tossed Peppers, Oven Roasted Forest Mushrooms, red Onion, Olives, Roasted Mushrooms, Grilled Asparagus, in a Sweet and Spicy Chili Sauce Carrots with a side of Balsamic Vinaigrette Pepper, Fresh Mozzarella with Grape Tomato Shrimp $2.50 Each $2.50 per person tossed in Pesto Oil, Side of Crostinis Chicken $1.50 Each $5.00 per person Seafood Platter Assorted Dip Platter Assorted Sliders Shrimp Cocktail, Grilled Shrimp, Smoked Rainbow Trout, Hummus with Pita Chips, French Onion Dip with Fresh served on Vanilla Dollar Rolls, Smoked Salmon with Cocktail and Chipotle Mayo, Potato Chips and Olive Tapenade, Sauces on the side Caper, Red Onion, Crostinis Crostinis with Carrot and Celery Sticks Price per each, can also be wraps $10.00 per person $3.00 per person $3.00 Each Spicy Chicken Sliced Fruit Tray Surf & Turf Grilled Chicken Breast, Corn and Black Bean Salad, Watermelon, Cantaloupe, Honedew, Pineapple, Grapes, Smoked Beef Tenderloin, Tomato Horseradish Sauce, Grilled Honey Habanero, Asparagus, Pineapple, Raspberry, Strawberry, Black Berries, Kiwi with a Vanilla Grilled Basil Shrimp, Sambal Dipping Sauce, Roasted Corn Roasted Pepper, Chipotle Sour Cream, Fresh Salsa, Berry Yogurt Dipping Sauce and a Peach Mango Sauce and Black Bean Salad Scallions, Corn Tortilla Chips $3.50 Per Person 3 oz. Tenderloin, 1 Shrimp $8.00 Per Person $3.00 Per Person Sushi Platter Salami, Tuna, Crab, Vegetable, Shrimp, Rolls, Your Choice of Pickled Ginger, Lite Soy Sauce, Wasabi APPETIZERS Can Be Hot or Ready To Heat or Served Cold Hot/Cold Crab and Herb Cheese Chicken Wings Grilled Veggie and Boursin Stuffed Mushrooms Blue Cheese or Ranch $1.25 Each Filled Mushroom $1.25 Each or Artichoke Bottom $1.25 Each Cold Grilled Shrimp Cold Shrimp Cocktail Chipotle Mayo $2.50 Each Caprese Skewer Baby Mozzarella Cocktail Sauce $2.50 Each Grape Tomato, Genoa Salami $1.50 Each Jumbo Lump Crab Cake Hot/Cold Honey Habanero Chicken Wings Chipotle Mayo $3.25 Each Grilled Vegetable Skewers Avacado Ranch Dipping Sauce $1.50 Each Herb Balsamic Vinaigrette $1.25 Each Cold Cold Cold Spring Rolls Smoked Trout Sushi Rice Cake with Chicken or Shrimp and Julienne Veggies on European Cucumber, Herb Cream Cheese, Dill with Seared Ahi Tuna, Wasabi Mayo, Pickled Ginger, (served cold) Lox also available, add Caper $2.50 Each Lite Soy Dipping Sauce $2.00 Each Sesame Ginger Dressing, Miso Vinaigrette Dipping Sauce $1.50 Each Cold Bacon Wrapped Scallop Baby Back Ribs Fresh Fruit Skewer Tossed in a Sweet Soy and Sesame Sauce $3.00 Each Traditional or Honey Habanero $2.00 Each Berry Vanilla Berry Yogurt Dipping Sauce $1.25 Each Crab and Boursin Filled with Mini New Zealand Lamb Chops Pancetta Wrapped Shrimp Mint Demi Glaze $3.50 Each $3.00 Each HOT SIDE OPTIONS Vegetable Starch Grilled Vegetables Oven Roasted Red Potatoes with Garlic and Herbs Country Style Green Beans Mini Twice Baked Potatoes Green Bean Almondine Risotto – any flavor Stir Fry Vegetables Grain Medley Mixed Vegetables Baked Beans Grilled Asparagus, Tomato Marmalade, Asiago Cheese Ranch Cheddar Augratin French Onion with Asiago Fingerling, Oven Roasted Penne Pasta Basil Pesto, Sun dried tomatoes, Asaigo Cheese 12710 Olive Blvd St. Louis, MO 63141 314.485.8710 OliveStreetCafe.com Served with Salad Choice, Dinner Rolls, Butter, Assorted Desserts, Two Entrees plus one additional Hot Side A 24 hours notice for Hot Buffet Options HOT BUFFET ENTREES $12.95 Meat Lasagna Ground Beef, Italian Sausage, Ricotta and Five Cheese Blend, Marinara Sauce Beef Cannelloni with Marinara, Five Cheese Blend Chicken Marsala Sautéed Chicken Breast, Rich Marsala Mushroom Glaze, Orzo Grilled Vegetable Lasagna Asparagus, Bell Pepper, Onions, Roasted Mushrooms, Spinach, Squash, Ricotta and Five Cheese Blend Roast Pork Tenderloin Filets Wrapped in Bacon, Spicy Black Bean Sauce, Red Pepper Coulis, Oven Roasted Potatoes Beef, Chicken or Shrimp Kabobs Peppers, Red Onion, Mushrooms served over Rice Pilaf Greek Chicken Grilled Chicken Breast over Saffron Orzo, Olive Relish, Garlic Lemon Glace Italian Chicken Sautéed Chicken Breast, Tomato Marmalade, Fresh Mozzeralla, Basil Cream, Ratatioulle Seafood Bouillabaisse Pasta Penne Pasta, Shrimp, Scallops, Clams, Mussels, Tomato Saffron Broth Pepper jack Chicken Grilled Chicken Breast Served over Spanish Rice, Topped with Pepper Jack Cheese and Creamy Red Pepper Coulis Beef Stew Tender Angus Beef, Onions, Carrots, Celery put in a Rich Brown Sauce, Served with a Bread Bowl on the side Grilled Salmon Dill Sauce, Mixed Grain Pilaf Chicken or Shrimp & Crawfish Èttouffée Served over Brown Rice Pilaf Short Rib Raviolis Tender Short Ribs, Ravioli with Roasted Mushrooms, Caramelized Onions in a Horseradish Brown Sauce House made Meatloaf Tomato Glaze, Brown Sauce, Whipped Potatoes, Tobacco Onions Pulled Pork or Pulled Chicken Smothered in a Sweet Baby Rays Barbecue Sauce and Served with a Side of Vanilla Dollar Rolls Beef Roulade Black Angus Top Round and Sliced Wafer Thin, Filled