<p>WINES BY THE GLASS (5 oz pours) WHITE WINES #103 Lokelani, Maui’s Winery NV “Tedeschi Vineyards”- (Maui, Hawaii) - $7.95 ($39 btl) A taste of Hawaii--tasty, crisp, lively, refreshing and PINK. Maui no ka oi! #100 Moscato d’ Asti, Saracco 2016 (Piedmont, Italy) - $7.95 ($39 btl) #101 Sparkler, Ruggeri Prosecco NV “Gold Label”--$9.95 ($49 btl) An unbelievable Italian bubbly--absolutely riveting and intricate with remarkable lightness #1 Riesling, CF “Estate” 2015 (Mosel, Germany) - $7.95 ($40 btl) From the Mosel area of Germany….slightly sweet and suited for our contemporary fusion foods. #2 Pinot Grigio, Benvolio 2015 (Friuli, Italy) - $6.95 ($35 btl) Delicate nuances of rosewater and lychee on the nose, apples and pear on the palate, with a refreshingly crisp and clean finish. #3 Muller Thurgau, CF Eurasia 2015 - $9.95 ($48 btl) Dry, effortlessly light & World Class white wine from Franken, Germany. PERFECT with sushi! #4 Riesling “Medium Dry”, CF Euro-Asian 2015 (Rheinhessen, Germany) - $7.95 ($37 btl) The quintessential wine for our style of contemporary foods. #5 Sauvignon Blanc, Mohua 2016 (New Zealand) -- $7.00 ($35 btl) A captivating, brisk, sophisticated New Zealand icon. #6 Chardonnay, Mer Soleil Reserve 2015 (Santa Lucia Highlands, CA) - $11.75 ($58 btl) A lush, wonderfully oak laden & layered standout from the Caymus wine group. ` #249 My Essential Rose 2016 (Provence, France) - $6.95 ($35 btl) An absolutely delicious, med-dry, remarkably light and ethereal pink wine from Provence France made by superstar Master Sommelier Richard Betts. RED WINES #21 Cabernet Sauvignon, CF 2012 (Santa Barbara, CA) - $8.95 ($45 btl) 100% organic! For a change of pace, here is a very elegant & VERY well textured, feminine style of Cabernet handcrafted by Master Sommelier Chuck Furuya & Jim Clendenen of Au Bon Climat. #22 Cabernet Sauvignon, Ballard Lane 2014 (Paso Robles, CA.) -- $5.95 ($30 btl) A delicious red from Paso Robles—cassis, chocolate & smoky aromas—all estate grown fruit. #23 Côtes du Rhône Rouge “Catherine Le Goeuil” 2014 (So. France) --$7.95 ($39 btl) Organic Certified---wildly rustic, elegant, authentic, soulful, artisan red—all old vines between 50-55 years! Southern French stand out! (65% Grenache, 25% Syrah, 10% Carignan) #24 Pinot Noir, CF “Santa Maria Valley” 2014 (Santa Maria Valley, CA) - $12.50 ($62 btl) A perfumed, textured, rich, & truly superb Pinot from Chuck Furuya & Gary Burke. #25 Zinfandel, Ancient Peaks “Margarita Vineyard” 2015 (Paso Robles, CA) - $8.25 ($41 btl) A very tasty, interesting, sensational value “mountain grown” Paso Robles Zin! #26 Merlot, Vita Nova 2012 (Santa Barbara, CA) - $7.95 ($39 btl) A truly superb merlot crafted by a Pinot Noir master. #27 Merlot, Falesco 2012 (Umbria, Italy) - $7.95 ($39 btl) A tasty, interesting, terrific value from the iconic Cortaraella family of Umbia Italy--- taste more Italian than it does a Merlot! #28 (Petite Verdot- Cabernet- Merlot), Mystos, NV (Paso Robles, CA) - $8.95 ($45 btl) A wonderfully delicious, intriguing, UN-heavy, contemporary Paso Robles red crafted exclusively for Hawaiian Airlines First Class Domestic. #29 Malbec, Amalaya 2016 (Calchaqui Valley, Argentina) - $7.95 ($39 btl) A very tasty, sultry, deeply flavored, classy, Un-heavy old vine Argentinean red. #30 Gamay Noir, Beaujolais, Dupeuble 2015 (Beaujolais, France) - $7.95 ($39 btl) They’ve now genetically proven this grape variety is a descendent of Pinot Noir, which explains it’s delicious-ness & incredible food friendliness. Organically farmed & au naturally made by the same family for over 500 years! A Trio of SUPERB, World-Class Reds~$13.50 2 oz. Pinot Noir, CF 2014 (Santa Maria Valley, CA) A perfumed, textured, rich, & truly superb Pinot from Chuck Furuya & Gary Burke. 2 oz. Cabernet Sauvignon, CF 2012 (Santa Barbara, CA) Well-textured, elegant style of Cab with a wink of spice. 2 oz. Cabernet Sauvignon, Ballard Lane 2014 (Paso Robles, CA.) A delicious red from Paso Robles—cassis, chocolate & smoky aromas—all estate grown fruit. CHAMPAGNE & SPARKLING WINES</p><p>4/6/2018 #101 Prosecco, Ruggeri NV (Veneto, Italy) -- $49 #102 Roederer Estate Brut NV (Anderson Valley, California) -- $58 California’s best --creamy and complex. #111 Bugey-Cerdon “La Cueille” NV (Bugey, France) -- $42 A slightly sweet, uplifting Pinkster made with 90% Gamay, and 10% Poulsard---delicious, lip-smacking with a hint of citrus #098 Nicolas Feuillate Brut Reserve NV (Champagne, France) -- $70 #104 Veuve Clicquot Brut, NV (Champagne, France) -- $135 One of the revered French Champagnes #105 Moet Chandon “Dom Perignon” 2004 (Champagne, France) -- $350 #106 Louis Roederer, Cristal 2000 (Champagne, France) -- $495 Fit for a King! #110 Louis Roederer Brut Premier, NV (Champagne, France) -- $125 #112 Dom Perignon Rose 1995 (Champagne, France) -- $795Crème de la crème … </p><p>“GROWER” CHAMPAGNES—SENSATIONAL, single estate, artisan, handcrafted specialties #097 Henri Billiot Brut Rose “Grand Cru” NV (Champagne, France) -- $130 #107 Pierre Peters “Blanc de Blanc” NV, Grand Cru, (Champagne, France) -- $135 #109 Vilmart & Cie “Grand Cellier” NV, Premier Cru, (Champagne, France) -- $135 CHARDONNAYS NO NEW OAK #202 Au Bon Climat “Santa Barbara” 2015 (Santa Barbara, CA) -- $49 #204 Ancient Peaks “Paso Robles” 2015 (Paso Robles, CA)--$37 pure, minerally, UN-oaked “ #208 Melville “Estate” 2014 (Santa Rita Hills, CA) -- $56 #248 Costa de Oro “Gold Coast Estate” 2014 (Santa Maria Valley, CA) -- $57 #256 Freeman “Ryo-Fu” 2015 (Russian River Valley, CA) -- $80 Made by talent wine maker- Akiko Freeman Ryo-Fu mean “cool breeze” which reflects the terrior in the Russian River valley, crisp, delicious and elegant! BOLD & OAKY #201 River’s Marie “B. Thieriot Vineyard” 2012 (Sonoma Coast, CA) -- $120 #203 Patz & Hall “Dutton Ranch” 2015 (Sonoma Coast, CA) -- $68 #205 Mer Soleil “Reserve” 2014 (Santa Lucia Highlands, CA) -- $58 #206 Landmark “Overlook” 2014 (Sonoma County, CA) -- $48 #207 Scherrer “Scherrer Vineyard” 2014 (Alexander Valley, CA) -- $75 #255 Scherrer “Helfer Vineyard” 2006 (Russian River Valley, CA) -- $83 FRENCH WHITE BURGUNDY #224 Chablis, Roland Lavantureux 2015 (Burgundy, France) -- $62 #223 Chablis, GRAND CRU, Dauvissat “Les Preuses”, 2013 (Burgundy, France) -- $275 #211 Chablis, GRAND CRU, Raveneau “Butteaux”, 2013 (Burgundy, France) -- $375 #210 Chablis, GRAND CRU, Raveneau “Blanchot”, 2012 (Burgundy, France) -- $450 #220 Meursault, PREMIER CRU, Coche Dury “Perrieres” 2013 (Burgundy, France) -- $1200 #266 Meursault, Coche Dury 2013 (Burgundy, France) -- $365 #288 Meursault, PREMIER CRU, Colin Morey “Charmes” 2013 (Burgundy, France) -- $325 #290 Meursault-Blagny, PREMIER CRU, Cherisey “La Genelotte” 2004 (Burgundy, France) -- $185 #213 Meursault, Roulot “Luchets” 2013 (Burgundy, France) -- $275 #226 Montrachet, GRAND CRU, Etienne Sauzet 1998 (Burgundy, France) -- $395 #214 Chassagne Montrachet, PREMIER CRU, Colin-Morey “Les Baudines” 2013 (Burgundy, France) --$265 #263 Corton-Charlemagne, GRAND CRU, Coche Dury 2003 (Burgundy, France) -- $895 #285 Corton-Charlemagne, GRAND CRU, Coche Dury 2011 (Burgundy, France) -- $1200 OTHER WHITE WINES GERMAN WHITE WINES #281 Schurebe DRY, Hans Wirsching “Estate” 2013 (Franconia, Germany) -- $39 #251 Riesling DRY, Haart “Piesporter” 2011 (Mosel, Germany) -- $39 #259 Riesling DRY, Gunderloch “Estate” 2012 (Rheinhessen, Germany) -- $42 #264 Riesling DRY, Künlser “Domdechaney” 2009 (Rheinhessen, Germany) -- $52 #273 Riesling DRY, Dönnhoff “Trocken” 2012 (Nahe, Germany) -- $48 A masterful, majestic Dry Riesling #247 Riesling Kabinett, MED DRY, Dr. F. Weins-Prüm “Ürzinger Würzgarten” 2011 (Mosel, Germany) $46 #252 Riesling Kabinett, MED DRY, Soil to Soul 2012 (Rheinhessen, Germany) -- $42 #260 Riesling Kabinett, Gunderloch “Jean-Baptiste” 2012 (Rheinhessen, Germany) -- $41 #269 Riesling, Egon Müller “Scharzhof” 2009 (Saar, Germany) -- $37 #262 Riesling Kabinett, Schloss Lieser, “Brauneberger Juffer” 2010 (Mosel, Germany) -- $55 </p><p>MEDITERRANEAN INSPIRED WHITE WINES #280 Grüner Veltliner, Nigl “Senftenberger Piri” 2014 (Austria) -- $42 #286 Mataòssu, Punta Crena 2010 (Liguria, Italy) -- $52</p><p>UNIQUE & INTERESTING WHITE WINES: #222 (Pinot Gris/ Pinot Blanc & Aligote) Au Bon Climat “Hildegard” 2011(Santa Barbara) --$45 4/6/2018 Named after an Empress, this exquisite blend of Pinot Gris, Pinot Blanc and Aligote is barrel fermented and aged in all new French oak. Mouth-coating richness with lovely vanilla and hazelnuts nuances. It is the league with our best Chardonnays. #253 (Pinot Gris/ Pinot Blanc) Au Bon Climat 2014 (Santa Barbara) --$43 #270 Müller Thurgau, Manni Nössing 2013 (Alto Adige, Italy) -- $59 #209 Domaine Skouras Bianco “Zoe” 2015 (Peloponnese, Greece) -- $35 An exotic, light, delicious contemporary Greek “country” white wine. #265 Albarino, Cambiata 2015 (Monterey, CA) -- $38 A fragrant, dry white wine with hints of peaches & cloves. #267 Malvasia Bianca, Birichino 2014 (Monterey, CA) -- $36 Delicately fruity & perfumed, yet dry & lip- smackingly brisk & crisp #283 Chenin Blanc, Vouvray, Champalou 2015 (Loire, France) -- $46 Riveting, pure, off-dry white. #284 Pinot Bianco, Cantina Terlano 2014 (Alto Adige, Italy) -- $43 Grown high up in the mountains of northeast Italy—truly captivating & riveting.</p><p>SAUVIGNON BLANC #5 Mohua 2015 (New Zealand) -- $35 A captivating, brisk, sophisticated New Zealand icon. #246 Clendenen Family “Mesa Verde Vineyard” 2012 (Santa Ynez Valley, CA) -- $41 #282 Cheverny, Domaine du Salvard 2016 (Loire, France) -- $37 A “quietly” exotic deliciously dry, effortlessly light & refreshing Loire Valley standout! #257 Saint Glinglin 2013 (Bordeaux, France) -- $37 Made by Richard Betts & Francois Thienpont.</p><p>PINK WINES- Dry Rosé #249 My Essential Rose 2016 (Provence, France) -- $35 An absolutely delicious, dry, remarkably light and ethereal pink wine from France. #250 Eric Chevalier Pinot Noir Rose 2015 (Loire, France) -- $39 A dry, plush, yet remarkably light & minerally rose from France’s iconic Loire Valley. #289 Scherrer Dry Rose “Sonoma County” 2016 (Sonoma County, CA)-- $49 Delicious Grenache based rose with the perfect balance of nuance vs. richness made by one of our most favorite winemakers--- Fred Scherrer. Try it while you can! DESSERT STYLE REDS #261 (375 ML) Zinfandel, Edmeades Late Harvest “Perli Vineyard” 2005 (Mendocino Ridge, CA) -- $35 MERLOT #815 Hourglass “Blueline Estate” 2014 (Napa Valley, CA) -- $75 #303 Neyers, “Neyers Ranch- Conn Valley” 2012 (Napa Valley, A) -- $75 #304 Selene “Frediani Vineyard” 2012 (Napa Valley, CA) -- $75 A sleek, elegant, UN-heavy Napa Valley-er. #307 Duckhorn 2013 (Napa Valley, CA) -- $125 #308 Ancient Peaks “Santa Margarita Ranch” 2014 (Paso Robles, CA) -- $38 PINOT NOIR #298 Cambiata 2014 (Santa Lucia Highlands, CA) -- $46 #509 Poppy 2014 (Monterey, CA) -- $35 #401 WH Smith 2012 (Sonoma Coast, CA) -- $49 #402 Costa de Oro “Santa Barbara” 2014 (Santa Barbara, CA) -- $57 #504 River’s Marie “Gioia Vineyard” 2013 (Sonoma Coast, CA) -- $85 gorgeous, contemporary Pinot Noir. #505 Au Bon Climat “Santa Barbara” 2016 (Santa Barbara, CA) --$57 a very elegant, superbly textured #506 Landmark “Overlook” 2014 (Sonoma, CA) --$48 #400 Freeman 2014 (Russian River Valley, CA) -- $85 #508 Witching Stick “Gianoli Vineyard” 2011--$89 (Mendocino Ridge, CA)- Van’s newest wine! #511 Scherrer “Sonoma County” 2012 (Sonoma Coast, CA) -- $88 #503 Scherrer “Platt Vineyard” 2009 (Sonoma Coast, CA) -- $120 #600 Melville Estate “Santa Rita Hills” 2013 (Santa Barbara, CA) --$85 delicious, elegant, great pedigree! #604 Drew “Morning Dew Ranch” 2012 (Anderson Valley, CA) --$100 captivating, savory—from one of California’s true iconic Pinot vineyards! #818 Evening Land “Vosne Romanee” 2009 (Cote de Nuits, France) --$85 elegance & finesse! OREGON PINOT NOIR #501 Maison L’ Envoyé “Two Messengers” 2014 (Willamette Valley) -- $60 GAMAY #316 (Gamay Noir) Morgon, Maison L’ Envoyè, “Côte du Py” 2013 (Beaujolais, France) -- $38 </p><p>ZINFANDEL #313 Edmeades “Piffero Vineyard”, 2012 (Redwood Valley, Mendocino Ridge, CA)--$50 4/6/2018 #314 Edmeades “Shamrock Vineyard”, 2013 (Mendocino County, CA)--$50 #315 Edmeades “Gianali Vineyard”, 2013 (Mendocino Ridge, CA)--$50 #404 Scherrer “Old & Mature Vines”, Scherrer Vineyard 2013 (Sonoma County, CA)--$78 #710 Carol Shelton “Wild Thing” 2013 (Mendocino, CA) -- $46 Old vine zin from Mendocino- all organic vineyard using WILD yeast--- deep, rich and concentrated! Gold medal winner!</p><p>SYRAH/ SHIRAZ #309 Syrah, Neyers “Gary’s Vineyard” 2014 (Santa Lucia Highlands, CA) -- $92 #510 (Syrah blend), Rotie Cellars “Northern Blend” 2012 (Walla Walla Valley, Washington) -- $85 #599 Syrah, Stolpman Vineyards “Estate” 2013 Ballard Canyon, CA) -- $57 #603 Syrah, Melville “Estate-Vernas” 2013 (Los Alamos, CA) -- $58 #606 Syrah, Melville “Donna’s Vineyard” 2014 (Santa Rita Hills, CA) -- $95 #712 Syrah, Qupe “Central Coast” 2013 (Central Coast, CA) -- $48 #607 Syrah, Ancient Peaks “Renegade” 2014 (Paso Robles, CA)-- $44 #502 Petite Sirah, Relic “Old Vines” 2010 (Napa Valley, CA)--$125 #601 (Shiraz), Mollydooker “Blue Eyed Boy” 2015 (South Australia, Australia) -- $65 #608 (Shiraz), Mollydooker “The Boxer” 2015 (South Australia, Australia) -- $65 #602 (Syrah-Shiraz), Mollydooker “Carnival of Love” 2014 (South Australia, Australia) -- $100</p><p> (Shiraz), Penfolds “Grange” 2004 (South Australia, Australia) -- $795 </p><p>ITALIAN REDS #700 (Carignane) Terre Rare Riserva, Sella & Mosca 2010 (Sardinia, Italy) -- $38 Made from 100 year old vines, own rooted from the Island of Sardegna----“soleful” delicious and food friendly #711 (Sangiovese), La Mozza I Perazzi 2015 (Maremma Tuscany, Italy) -- $42 #306 (Nebbiolo blend) Angelo Gaja “Sori Tilden” 1998 (Piedmont, Italy) -- $695 </p><p>RUSTIC REDS #702 (Grenache) Neyers “Rossi Ranch” 2014 (Sonoma Valley, CA) -- $69 #701 (Grenache blend) Vacqueyras, Domaine Sang des Cailloux 2014 (So. Rhone, France) -- $72 #405 (Grenache/ Syrah/ Cinsault) Vaucluse “Le Pigeoulet” 2014 (So. Rhone, France) -- $42 </p><p>#507 (Syrah/ Mourvedre/ Grenache) Linne Calodo “Nemesis” 2013 (Paso Robles, CA) -- $139 #708 (Grenache) Cannonau di Sardegna Riserva, Sella & Mosca 2012 (Sardinia, Italy) -- $39 A NEW discovery for us from the island of Sardinia, --delicious, “soleful” widely rustic and food friendly red #706 (Garnacha, Syrah) Clos Pissara 2009 (Priorat, Spain) -- $46 A lush, delicious, suave, highly acclaimed old vine contemporary Spanish red--Made by MS Emanuel Komeji.</p><p>#709 (Grenache) Sucette 2014 (Barosa Valley, Australia) -- $105 Made by MS- Richard Betts—this is quite the exception to the bold Barossa reds, Sucette is the feminine to their masculine: lithe, sexy and complex. #512 Epoch, “Estate Blend” 2013 (Paso Robles, CA) -- $92 Syrah, Grenache, Mourvedre, Temprenillo #825 Saxum “Terry Hoage Vineyard” 2010 (Paso Robles, CA) -- $225 Syrah, Grenache, Mourvèdre #826 Saxum “Broken Stones” 2010 (Paso Robles, CA) -- $225 Syrah, Mourvèdre, Grenache, Petite Sirah #828 Saxum “Booker Vineyard” 2010 (Paso Robles, CA) -- $225 Syrah & Mourvèdre #301 (Carignane blend) Domaine de Fontsainte “Les Demoiselle” 2014 (Corbieres, France) -- $40 An absolutely delicious, food friendly “country style” red whose core is 100 year old vines. #299 Rozeta, Maxime Magnon 2012 (Languedoc-Roussillon, France) -- $68 50-60 year old Carignane. #704 Châteauneuf du Pape, Vieux Tèlègraphe “La Crau” 2013 (So. Rhone, France) -- $150 FRENCH REDS  Richebourg Grand Cru, Domaine Mèo-Camuzet 2004 (Burgundy, France) -- $1500  Richebourg Grand Cru, Domaine Mèo-Camuzet 2007 (Burgundy, France) -- $1300 #305 Saint Glinglin “Carte Verte” 2011(Bordeaux, France) -- $50 #817 E. Guigal “Ex-Voto” Hermitage Rouge 2003 (Rhone, France) -- $1000 •Château Lafite Rothschild 1997-- $1200 •Château Lafite Rothschild 1995 -- $1500 •Château Pichon Longueville Comtesse de Lalande 2006 -- $700</p><p>CALIFORNIA REDS #302 Cabernet Franc, Lieu Dit 2012 (Santa Ynez Valley, CA) -- $59 </p><p>4/6/2018 CABERNET SAUVIGNON WASHINGTON #822 Gramercy Cellars “Lower East” 2013 (Columbia Valley, Washington) -- $85 #319 Charles Smith 2014 (Columbia Valley, Washington) -- $48 #597 Spring Valley Vineyards “Uriah” 2013 (Walla Walla Valley, Washington) -- $70 #705 Col Solare “Red Mountain” 2012 (Columbia, WA) -- $78 85% Cab, 7% Cab Franc, 4% merlot </p><p>CALIFORNIA CLASSICS #819 Hidden Ridge “55% Slope” 2012 (Sonoma, CA)-- $68 Entirely estate-grown, this is a gorgeous wine —crisp in red cherry, pomegranate and floral tones, richly layered. 91 points from wine spectator! #801 Neyers, “AME” 2011 (Napa Valley, CA) -- $156 AME (which means “soul” in French) — made by Bruce Neyers, a 100% Cabernet Sauvignon cuvee fashioned from a parcel of the estate vineyard in Napa’s Conn Valley — all organic wine making. #809 Scherrer “Scherrer Vineyards” 2012 (Alexander Valley, CA) -- $105 From one of our favorite winemakers- Fred Scherrer--- elegant and sauve. #808 Luna 2013 (Napa Valley, CA) -- $43 An expression of a true California Cabernet Sauvignon, with fragrances of blackberry, hazelnut and black olive. Juicy and ripe, with plum and blackberry fruits that combine together with smooth acidity to create a long finish.</p><p>CENTRAL COAST CABS #810 Ancient Peaks “Margarita Vineyard” 2015 (Paso Robles, CA) -- $38 #814 Ancient Peaks “Pikake ” 2014 (Paso Robles, CA) -- $46 A truly superb, elegant, classy, “mountain grown” Cabernet crafted exclusively for Hawaiian Airlines First Class International. #816 Daou “Paso Robles” 2015 (Paso Robles, CA) -- $58 Elegant and sauve! #803 Daou “Reserve” 2013 (Paso Robles, CA) -- $78 a 98 point beast from Paso Robles! TRY IT!</p><p>DEEP & OAKY #703 Mobius 2013 (Sonoma County, CA)--$45 #802 Carpe Diem 2014 (Napa Valley, CA) -- $68 #813 Silver Oak “Alexander Valley” 2012 (Alexander Valley, CA) -- $165 #812 Caymus “Napa Valley” 2014 (Napa Valley, CA) -- $160 #824 Franciscan “Estate” 2014 (Napa Valley, CA) -- $68</p><p>NAPA VALLEY “THOROUGHBREDS” #804 Neyers, “Left Bank” 2015 (Napa Valley, CA) -- $75 This is a 50/50 blend of organically farmed Estate cabernet & Merlot, mainly grown in the gravel soils of the estate vineyard. #800 Selene “Dead Fred” 2012-- $105 Yes, a gorgeous Cab, from the most famous Dead Fred Vineyard! </p><p>#805 Rivers Marie 2013 -- $192 Made by Thomas Brown who is one of California’s leaders in winemaking --- this wine offers elegance, richness, lot’s of fruit concentration and comes from two valley floor vineyards in St. Helena --- Panek & Pellet vineyards. 98 points from Robert Parker!!! Same winemaker as for Schrader. </p><p>#807 Forman 2012 -- $170 A monumental wine with pedigree — one of the real iconic winemakers out of California, whose wines lie somewhere between California & Bordeaux in style.</p><p>#806 Joseph Phelps “Insignia” 2013 -- $485 #821 Opus One 2010 -- $450 #827 Dalle Valle “Napa Valley” 1997 -- $695 </p><p>•Harlan Estate Red Wine 2002-- $1000 •Harlan Estate Red Wine 2004 -- $1100 •Harlan Estate Red Wine 2005 -- $1100 •Bond “St. Eden” 2004 -- $595 •Bond “Pluribus” 2004 -- $595 • Levy McClelland 2009 -- $950</p><p>4/6/2018</p>