<p> Lists of Tests Preformed the DSL’s</p><p> Microbiological Test Procedures Detection of Salmonella Detection of Listeria monocytogenes Enumeration of Listeria monocytogenes Detection of Enterobacter sakazakii Detection of Coagulase Positive Staphylococcal Enterotoxins Detection of Bacillus cereus Detection of Antibiotics Detection of Enterobacteriaceae Enumeration of Enterobacteriaceae (Colony Count Method) Enumeration of Enterobacteriaceae (MPN Method) Enumeration of E. coli Enumeration of Coagulase Positive Staphylococcal</p><p> Microbiological Quality of Water Enumeration of E.coli and Coliforms in Water Detection and Enumeration of Enterococci in Water</p><p> Market Support Schemes Detection of Coliforms Enumeration of Total Bacterial Counts at 30oC and 55oC</p><p>*Test methods are based on recognised standard methods, set out in legislation. Information on the methodology used is available from the DSL, Backweston Certificate of Accreditation. Available from http://www.inab.ie/media/141T.pdf  Chemistry Test Procedures</p><p>Acidity Non casein protein Antioxidants Peroxidase Ash Peroxide Value Butterfat Purity pH Chlorine Phosphatase Conductivity Presence of rennet whey Fat Protein Free Fatty Acids Salt Freezing Point Scorched Particles Insolubility Index Solids Non Fat (SNF) Lactactes Starch Lactose Sugar (HPLC) Moisture Total Solids Neutralisers Tracers</p>