<p> Clinical Informatics and HIM Tracks Winter Quarter 2015 1/5/15 – 3/20/15 MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY 9:00 - 10:25 9:00 – 10:25 BMI 544 - BMI 544 - BMI 644 - BMI 644 - Databases Databases BICC 124 BICC 124 Fletcher Fletcher </p><p>11:30 – 12:25 Informatics Conference BICC 124 </p><p>1:00 – 1:55 BMI 505 – BMI 605 – Reading & Conference (PhD/Postdoc Meeting) BICC 124 Chiang/McWeeney</p><p>3:00 – 5:00 3:00 – 5:00 Linear Models Linear Models BSTA 512 - BSTA 512 - BSTA 612 - BSTA 612 - UHS 8B60 UHS 8B60 Nguyen* Nguyen* *Prereq: Grade of B or higher in BSTA 511/611 CRN Online Classes – Winter 2014 Lesson Posted BMI 510 - Introduction to Biomedical Informatics Hersh 3.0 Wednesday, BMI 610 - Prereq: None 1/7/2015 BMI 513 - Electronic Health Record Lab Mohan 3.0 Wednesday, Prereq: BMI 512. Limited to 10 students. 1/7/2015</p><p>BMI 517 - Organizational Behavior & Management Fletcher 3.0 Wednesday, BMI 617 - Prereq: None 1/7/2015</p><p>BMI 520 - Consumer Health Informatics Woods 3.0 Wednesday, BMI 620 - Prereq: None 1/7/2015</p><p>BMI 538 - Medical Decision Making Eden 3.0 Wednesday, BMI 638 - Prereq: Ability to complete basic algebra 1/7/2015 problems and knowledge of probability are necessary for this course. If you have questions, please email the instructor, Karen Eden, [email protected]. BMI 544 - Databases Fletcher 3.0 Wednesday, BMI 644 - Prereq: None; BMI 540 is recommended 1/7/2015 BMI 549 - Health Information Privacy and Security Fletcher 3.0 Wednesday, BMI 649 - Prereq: None. Recommended: BMI 540 or 1/7/2015 prior computer experience. Signature required. BMI 560 - Design and Evaluation in Health Informatics Mohan 3.0 Wednesday, BMI 660 - Prereq: PHPM 524 or BSTA 511, OR consent 1/7/2015 of instructor BMI 588 - Managing Professional Practice and Practicum Valerius 3.0 Tuesday, (HIM). Prereq: Approval of Internship 1/6/2015 Coordinator.</p><p>Note: The information included in this schedule was accurate at the time of publication. Information described in this schedule may change without notice. </p>