Diners Taking Advantage of Our Early Bird Menu Monday

Diners Taking Advantage of Our Early Bird Menu Monday

<p> MENU LEGGERO MENU LEGGERO Diners taking advantage of our early bird menu Monday to Friday, are requested to vacate their table by 8.00pm Diners taking advantage of our early bird menu Monday to Friday, are requested to vacate their table by 8.00pm Starters Zuppa Del Giorno Starters Today’s home-made soup Zuppa Del Giorno Today’s home-made soup Paté della Casa Home-made liver paté with spiced orange marmalade, Paté della Casa salad and toast Home-made liver paté with spiced orange marmalade, salad and toast Agnello Fritto Fried Lamb’s belly with salsa verde Agnello Fritto Fried Lamb’s belly with salsa verde Affettato Misto Cured Italian meats, grissini sticks, olives and rocket Affettato Misto Cured Italian meats, grissini sticks, olives and rocket Bianchetti Fritti Deep fried whitebait served with an N’Duja Bianchetti Fritti mayonnaise Deep fried whitebait served with an N’Duja mayonnaise Main Courses Main Courses Pappardelle con Guancia di Bue Long flat pasta in a rich red wine and ox-cheek ragu Pappardelle con Guancia di Bue Long flat pasta in a rich red wine and ox-cheek ragu Linguine al Granchio Long pasta with white crab meat, garlic, chilli and Linguine al Granchio spring onions in a brown crab butter Long pasta with white crab meat, garlic, chilli and spring onions in a brown crab butter Pizza al Pollo Topped with chicken, mushrooms and spring onions Pizza al Pollo Topped with chicken, mushrooms and spring onions Brasato d’Agnello Braised shoulder of Yorkshire lamb with a light broth of Brasato d’Agnello spring vegetables, pearl barley & salsa verde Braised shoulder of Yorkshire lamb with a light broth of spring vegetables, pearl barley & salsa verde Risi Bisi Venetian style pea risotto with parmesan shavings and Risi Bisi mint oil Venetian style pea risotto with parmesan shavings and mint oil Lunch - 2 courses for £11.95 (Mon-Fri 12 – 2pm) Lunch - 2 courses for £11.95 (Mon-Fri 12 – 2pm) Early Bird* - 2 courses for £14.95 (Mon – Fri until 7pm) Early Bird - 2 courses for £14.95 (Mon – Fri until 7pm) Weekend Menu -2 courses for £15.95 (12.00 - 4.30pm Saturday and Sunday) Weekend Menu -2 courses for £15.95 (12.00 - 4.30pm Saturday and Sunday) Please ask for dishes to be modified for gluten free diets A selection of desserts & coffees are available Please ask for dishes to be modified for gluten free diets A selection of desserts & coffees are available</p><p>07/16 07/16</p>

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