<p>Name:______</p><p>Period:______Agriculture Review Madness!</p><p>10-1</p><p>How did agriculture first develop?</p><p>Which gender was probably the first to discover agriculture?</p><p>What is the difference between subsistence and commercial agriculture?</p><p>What is the commercial farming practiced in MDCs known as?</p><p>10-2</p><p>Describe the process of slash-and-burn agriculture.</p><p>What is swidden? Is it sustainable?</p><p>Describe the soil of the rain forests.</p><p>What is shifting cultivation?</p><p>How much of the world’s land area is covered by shifting cultivation?</p><p>How does pastoral nomadism relate to transhumance?</p><p>Describe the relationship between intensive subsistence and crop rotation.</p><p>How many crops do plantations usually grow?</p><p>1 How did plantations play a role in American history and when did they decline?</p><p>10-3</p><p>Explain the location of dairy farms in MDCs.</p><p>Who is the largest producer of grain in the world?</p><p>What is the most important crop grown, and why is it important?</p><p>How is ranching in MDCs different from pastoral nomadism?</p><p>10-4How does the farm subsidy system work in the United States?</p><p>Why do environmental advocates push for the limited use of chemical pesticides?</p><p>Where are most drugs produced? To whom are they sold?</p><p>Give an illustration of desertification.</p><p>How has modern technology and population affected the world’s oceans?</p><p>For each of the following causes, list the effect (this is based on your book and class discussion)</p><p>1970s: Studies show that beef is fatty </p><p>1990s: The Atkins diet crazes (anti-carbohydrate) </p><p>2000s: Genetically modified foods are widespread </p><p>Green Revolution Quicknotes</p><p>Define the Green Revolution.</p><p>2 Explain the increase in rice production during the Green Revolution.</p><p>Negative effects of the Green Revolution.</p><p>Positive effects of the Green Revolution.</p><p>Gender effects of the Green Revolution.</p><p>Food security</p><p>Sustainable agriculture</p><p>Food distribution issues</p><p>Label von Thunen’s model below.</p><p>3 According to von Thunen, what is the regional geography of agriculture determined by?</p><p>How does relative location affect each of the following categories in von Thunen’s model?</p><p>-Horticulture and dairy-</p><p>-Logging-</p><p>-Crops and grazing-</p><p>4</p>