<p> 8th ANNUAL DR. HARVEY RUBIN MEMORIAL FOOD ANIMAL VETERINARY MEDICAL CONFERENCE</p><p>AGENDA Saturday, March 14, 2015</p><p>10:00 – 10:10 a.m. Introductions 10:10 – 12:00 p.m. Optimizing the Trace Mineral Nutrition of Grazing Cattle And The Role of Trace Minerals on Immune Competence in Cattle</p><p>Dr. John Arthington, IFAS Ona 12:00 – 1:00 p.m. Lunch FVMA President’s Welcome – Dr. Donald Morgan UF-CVM Update – Dean Jim Lloyd 1:00 – 2:45 p.m. Cattle Health and Well being Dr. Ricardo Chebel, UF-CVM 15 minute break 3:00 – 3:50 p.m. Poisonous Plants of Florida Dr. Brent Seller, IFAS Ona 4:00 – 4:50 p.m. Feral Swine – Are they a high risk uncontrolled vector for the spread of disease? </p><p>Dr. Raoul Broughton, IFAS Ona</p><p>5:00 – 6:30 p.m. Social hour and hotel check-in. </p><p>6:30 – 7:00 p.m. Steak Supper served at FCA Headquarters</p><p>7:00 – 9:00 p.m. Why Do They Hate Us? Understanding Consumer Angst about Food/Ag and What You Can Do about it. Donna Moenning, Center for Food Integrity 8th ANNUAL DR. HARVEY RUBIN MEMORIAL FOOD ANIMAL VETERINARY MEDICAL CONFERENCE</p><p>AGENDA Sunday, March 15, 2015</p><p>8:00 – 8:30 a.m. Coffee and socializing 8:30 –10:00 a.m. FDACS Updates and Changes o Dr. Lisa Conti, FDACS o Dr. Michael Short, FDACS 15 minutes break 10:15 - 12:30 p.m. USDA Update  Feral Swine  Brucellosis, One Health  Program diseases  Module 12: Animal Disease Traceability o Dr. Cris Young, USDA 12:45 – 1:15 p.m. Lunch  Reminders of the roles and risks of Accredited Veterinarians o Dr. Diane Kitchen, FDACS</p><p>1:15 – 3:30 p.m. Another Food Animal Industry </p><p> Florida Aquaculture – Why it needs Food Animal Vets</p><p> Module 15 – Preventing Disease Introduction and Spread in Aquaculture o Dr. Kathleen Hartman, USDA</p>