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<p> Odd one out.</p><p>Circle the odd one out. You must have a reason. Then try to think of another member of the group of three.</p><p>1. amylase 2. trypsin 3. bile not an enzyme 4. pepsin</p><p>Odd one out.</p><p>Circle the odd one out. You must have a reason. Then try to think of another member of the group of three.</p><p>1. amino acid 2. protein only one not to be broken down yet 3. fatty acid 4. glucose</p><p>Odd one out.</p><p>Circle the odd one out. You must have a reason. Then try to think of another member of the group of three.</p><p>1. fatty acids and glycerol only one to be broken down already 2. protein 3. starch 4. lipid (fat)</p><p>Odd one out.</p><p>Circle the odd one out. You must have a reason. Then try to think of another member of the group of three.</p><p>1. temperature 2. size of beaker others affect rate of enzyme activity 3. pH 4. concentration of enzyme used Odd one out.</p><p>Circle the odd one out. You must have a reason. Then try to think of another member of the group of three.</p><p>1. mouth 2. teeth 3. stomach 4. large intestine only one that absorbs something (water)</p><p>Odd one out.</p><p>Circle the odd one out. You must have a reason. Then try to think of another member of the group of three.</p><p>1. mouth 2. pancreas 3. large intestine others produce enzymes in digestion 4. small intestine</p>
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