<p> Breakfast menu</p><p>Continental Breakfast Menu #1 -Assorted Pastries and Muffins -Fresh seasonal fruit display -Assorted Bagels with cream cheeses -Coffee, orange juice, bottled water $10 per person*</p><p>Continental Breakfast Menu #2 -Granola and yogurt parfaits -Fresh seasonal fruit display -Assorted bagels and cream cheeses -Coffee, orange juice, bottled water -Hot tea assortment $10 per person*</p><p>Hearty Breakfast Menu -Fresh seasonal fruit display -Assorted baked goods -Sausage and bacon -Egg and three cheese casserole -Red potato and Vidalia onion hash browns -Biscuits and black pepper gravy -Coffee, orange juice, cranberry juice, bottled water $12 per person* al a carte Breakfast ítems Each option can be added to any breakfast for an additional $2 per person</p><p>-Asparagus and Sweet Onion Fritatta with Fontina Cheese</p><p>-Assorted Mini Quiche (Spinach and roasted Tomato, Ham and Cheese, Three Cheese)</p><p>-Sausage, Egg and Cheddar Casserole</p><p>-Spinach, Egg and Cheddar Croissant Sándwiches</p><p>-Country Ham and Biscuit</p><p>~Custom Menus Available just let us know your budget and we will create a menu to fit your needs!</p><p>*Orders for less than 10 guests may incur a service fee</p><p>~Serving attendants $20 per hour</p><p>~Delivery fee $30</p><p>Chef/Owner: Joel Simpler Phone: 615-942-7349 Kelli McQuiston Email: [email protected] Website: aldentecatering.com</p>