Shiga Toxin-Producing E. Coli (STEC) Fact Sheet

Shiga Toxin-Producing E. Coli (STEC) Fact Sheet

<p>Shiga toxin-producing E. coli (STEC) Fact Sheet</p><p>What is E. coli? How soon do symptoms appear after Escherichia coli (abbreviated as E. coli) are a exposure? large, diverse group of bacteria. Although most The time between ingesting the STEC bacteria are harmless, others can make you sick. Some and feeling sick is called the “incubation period.” kinds of E. coli can cause diarrhea, while others The incubation period is usually 3-4 days after the cause urinary tract infections, respiratory illness exposure, but may be as short as 1 day or as long and pneumonia, and other illnesses. When E. coli as 10 days. The symptoms often begin slowly with is detected in drinking water, it is evidence that the mild belly pain or non-bloody diarrhea that water is contaminated but the E. coli themselves worsens over several days. HUS, if it occurs, may not be a type that can cause disease. develops an average 7 days after the first symptoms, when the diarrhea is improving. What are Shiga toxin-producing E. coli? Some kinds of E. coli cause illness by making a How is STEC infection diagnosed? toxin called Shiga toxin. The bacteria that make It can only be diagnosed by testing a stool these toxins are called “Shiga toxin-producing E. sample. It is not a routine test, so your doctor or coli” or STEC. The most commonly identified nurse must ask the laboratory to test for it. STEC in North America is E. coli O157:H7 (often called E. coli O157 or even just “O157”). When How long can an infected person carry STEC? you hear news reports about outbreaks of “E. coli” STEC typically disappear from the feces by the infections, they are usually talking about E. coli time the illness is resolved, but may be shed for O157. several weeks, even after symptoms go away. Young children tend to carry STEC longer than Where do STEC come from? adults. A few people keep shedding these bacteria STEC live in the guts of ruminant animals, for several months. including cattle, goats, sheep, deer, and elk. The major source for human illnesses is cattle, but How is STEC infection treated? STEC generally do not make animals sick. Other Your doctor will tell you what is best. Taking kinds of animals, including pigs and birds, can medicine on your own may not help you get pick up STEC from the environment and spread it. better, and it could make things worse. Do not take antibiotics or diarrhea medicine like What are the symptoms of STEC infection? Imodium® unless your doctor tells you to. The most common symptoms are severe stomach cramps and diarrhea. Some people vomit and Who gets STEC infections? may have a fever. Sometimes the diarrhea turns People of any age can become infected. Very bloody after 2-3 days. Most people get better in young children and the elderly are more likely to 5-7 days. Some infections are very mild, but develop severe illness and hemolytic uremic others are severe or even life-threatening. syndrome (HUS) than others, but even healthy older children and young adults can become What are the severe or life-threatening seriously ill. complications of STEC infections? Around 5–10% of those who are diagnosed with How is STEC spread? STEC infection develop a potentially life- The germs must be swallowed to cause infection. threatening complication known as hemolytic This can happen if you eat or drink something that uremic syndrome (HUS). Clues that a person is contains these germs and is not properly cooked developing HUS include decreased frequency of or treated. It can spread by not thoroughly urination, feeling very tired, and losing pink color washing hands with soap or water after touching in cheeks and inside the lower eyelids. Persons animals or their surroundings and before with HUS should be hospitalized because their preparing or eating food. Anyone who swallows kidneys may stop working and they may develop contaminated water while swimming can also be other serious problems. Most persons with HUS infected. recover within a few weeks, but some suffer permanent damage or die.</p><p>This fact sheet is for information only and is not intended for self-diagnosis or as a substitute for consultation. If you have any questions about the disease described above or think that you may have an infection, consult with your healthcare provider. </p><p>Version 05/2012 Shiga toxin-producing E. coli (STEC) Fact Sheet</p><p>How can you prevent STEC or E. coli 0157 infections? Are there any restrictions for people with Remember that E. coli can only make you sick if you STEC or E. coli 0157 infections? ingest them, and that it can be killed thorough  Children diagnosed with STEC or E. coli cooking. Some general guidelines include: 0157 must also be excluded from daycare  WASH YOUR HANDS thoroughly after using until diarrhea has ceased and they no longer the bathroom or changing diapers and before have STEC or E. coli 0157 in their stools (two preparing or eating food. negative stool cultures).  WASH YOUR HANDS after contact with  Workers involved in food handling, patient animals or their environments (at farms, petting care, and any occupation involving the care zoos, fairs, even your own backyard). of young children and the elderly, are also not  COOK meats thoroughly. Ground beef and allowed to work until they no longer have meat that has been needle-tenderized should STEC or E. coli 0157 in their stools (two be cooked to a temperature of at least 160°F negative stool cultures). (70˚C). It’s best to use a thermometer, as color is not a reliable indicator.  Workers in food-related businesses exposed  AVOID raw milk, unpasteurized dairy to STEC or E. coli 0157 either through an products, and unpasteurized juices (like fresh infected household member or food should apple cider). also be restricted from handling food until 3  AVOID swallowing water when swimming or days after their exposure. playing in lakes, ponds, streams, swimming  Other recommendations are that infected pools, and backyard “kiddie” pools. Those who adults and children with diarrhea caused by have been ill can spread illness to others if they this pathogen should not use recreational do not wait until 2 weeks after their diarrhea water venues (i.e., pools, slides) until their has stopped before swimming or playing in symptoms have resolved for 2 weeks, and these places. people with diarrhea should not go to school  PREVENT cross contamination in food or work until symptoms resolve. preparation areas by washing hands, counters, cutting boards, and utensils after they touch raw Where can I get more information? meat. www.cdc.gov/health/default.htm</p><p>This fact sheet is for information only and is not intended for self-diagnosis or as a substitute for consultation. If you have any questions about the disease described above or think that you may have an infection, consult with your healthcare provider. </p><p>Version 05/2012</p>

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