<p>Breads / Pane v = vegetarian</p><p>ITALIAN SOURDOUGHS, with pesto verde, and balsamic olive oil - 4.50 v OVEN BAKED GARLIC BAGUETTE, with olive oil, roasted garlic butter and rosemary - 4.50 v STONE BAKED PIZZA BREAD - tomato and roasted garlic - 5.25 v - mozzarella and roasted garlic - 5.75 v</p><p>Starters / Primi</p><p>ZUPPA, chef’s minestrone soup of the day - 6.95 CODA DI ROSPO, breaded monkfish tails served with tarragon, parsley and caper salsa verde - 7.95 PROSCIUTTO E PERA, parma ham and poached pear insalata served with dolce latté and walnut dressing - 6.95 POLPETTE DI AGNELLO, lamb, rosemary and garlic meatballs braised with olives and tomatoes served with rustic sourdough - 7.95 MOZZARELLA AFUMICATA INSALATA, smoked mozzarella and sundried tomato salad, toasted pine nuts and chilli jam - 7.95 v TERRINA DI MAIALE, pork terrine with roasted garlic and thyme, served with rustic sourdough and mustard fruits - 8.95</p><p>Antipasti – To Share</p><p>LA CARNE, Italian meats with buffalo mozzarella, pecorino cheese, balsamic onions, mixed olives, sun blushed tomatoes, pepper dew peppers, artichokes, pesto verde, balsamic olive oil and rustic sourdough - 12.95</p><p>FRUTTI DI MARE, king prawns, crayfish tails, smoked salmon, smoked mackerel, calamari, breaded prawns, lemon and caper mayonnaise and served with olive oil infused sourdough bread - 14.95</p><p>Mains / Secondi Choose from our fresh daily specials on the chalkboard Priced individually on the day</p><p>Pizza</p><p>MARGHERITA, fresh napoli, buffalo mozzarella, sweet basil and roasted garlic - 11.95 v FUNGHI E TARTUFO, wild mushroom, spinach and ricotta, dressed with rocket and white truffle oil - 13.95 POLLO E MIRTILLO, char-grilled chicken, smoked pancetta, tomino soft cheese, and cranberry jam - 13.95 FORMAGGIO DI CAPRA, goats cheese, grilled courgette, roasted butternut, red onion, spinach and toasted pine nuts - 13.95 v PEPPERONI, piccante pepperoni, jalepenos, fresh chillies, and drizzled with chilli oil - 12.95 TRIO DI CARNE, smoked beef, pancetta, pepperoni, roasted butternut and pepper dew peppers - 13.95 FRUTTI DI MARE, prawn, smoked salmon, mussels, calamari, dressed rocket and lemon oil - 13.95 AGNELLO E PATATE, lamb meatball, sautéed potato, wild mushroom, rocket and a garlic and rosemary dressing - 13.95 GAMBERONI E SALSICCIA, king prawns, piccante pepperoni, red onion, topped with dressed red chillies and rocket - 13.95 QUATTRO FORMAGGIO, mozzarella bianco, dolce latté, provolone piccante, tallegio, red onion and dressed rocket - 13.95 v SALAMI E FUNGHI, fennel salami, artichoke, red onion, wild mushroom and dolce latté - 13.95 TONNO NISCOISE, tuna, red onion, sun blushed tomato and boiled egg dressed with rocket and mustard dressing - 13.95</p><p>Risotto del giorno View our risotto of the day on the specials board Priced individually on the day</p><p>Pasta</p><p>TAGLIATELLI VALERIE, char-grilled chicken breast with mushrooms, cherry tomatoes and a garlic, fresh basil and tomato cream - 12.95 LINGUINE CARBONARA, crispy pan-fried pancetta tossed with mushrooms, egg yolk and parmesan - 12.95 RICOTTA E SPINACI CANNELONI, pasta parcels filled with leek, spinach, ricotta, provolone cream and a herb crust - 12.95 V FRUTTI DI MARE LINGUINE, king prawn, mussels and smoked salmon with a garlic and parsley cream - 13.95 LASAGNE, oven baked layers of pasta with beef and pork ragu, vine tomatoes, béchamel and parmesan with rustic bread - 11.95 RAGU DI MAIALE TAGLIATELLE, slow braised pork shoulder in red wine with garlic, olives and fresh herbs - 13.95 ZUCCI E SALVIA RIGATONI, roasted pumpkin and courgette with garlic, onion, sage and pecorino butter - 12.95 v FUNGHI E SALSICCIA RIGATTI, wild mushroom and italian fennel sausage in a tomato and red wine sauce - 13.95</p><p>Valerie’s Burger Italiano Homemade beef burger with smoked pancetta, tallegio cheese, grilled tomato, gherkins, onion relish, skinny chips and dressed leaves - 12.95</p><p>Salad / Insalata (served with rustic sourdough bread)</p><p>INSALATA DI CARNE, italian meats, olives, sun blushed tomatoes, marinated provolone, onion chutney and parmesan shavings - 12.95 GRANDE CAESAR, a classic italian insalata with char-grilled chicken, pancetta, parmesan, herb croutons and anchovies - 11.95 TONNO NISCOISE, tuna, fine beans, new potatoes, sun blushed tomatoes, red onion, boiled egg and a mustard dressing - 12.95 MOZZARELLA AFUMACATA, smoked mozzarella and roasted pepper salad with cherry tomato, red onion and pickled cucumber - 11.95 v Sides / Contorni</p><p>CHUNKY CHIPS - 3.00 v ITALIAN COLESLAW - 3.00 v POSH TRUFFLE CHIPS - 3.25 CHILLI JAM - 2.50 v ROSEMARY CHIPS - 3.25 v GARLIC AIOLI - 2.50 v SKINNY FRIES - 3.00 v BASIL PESTO - 2.50 MIXED SALAD - 3.50 v MARINATED MIXED OLIVES - 3.95 v</p><p>Desserts / Dolci Choose from our fresh hand made desserts in the patisserie display - 6.50</p><p>Some dishes may contain nuts or nut extract, if you have any allergy concerns please ask for assistance. Vat is included in our prices at 20% Vat reg no 97783435</p>