<p> Winter Eatery Menu Specials & Soups Weekly Specials 1 (Dates: December 11-15, January 8-12, February 5-9) Monday Tuesday* Wednesday Thursday Friday Lunch Special Monterrey Chicken Chef’s Choice Citrus Peppercorn Tilapia Lasagna Southwestern Rice Bowl Vegetable Baby Carrots Daily Entrée & Sides Roasted Broccoli California Medley served with a Seasonal Chicken seasoned w/ homemade taco Potato / sub Baked Beans Vegetable Steamed Potatoes seasoning, topped w/ (check daily board) scallions & pico, atop Breadstick Rice / sub Cheesy Rice Wild Rice Blend ruby wild blend rice BYO Taco’s Every Tuesday Soup #1 Creamy Tortellini Stuffed Pepper Broccoli & Cheese Chicken Wild Rice Chef’s Choice Italian Vegetable & Soup #2 Southwest Chili Buffalo Chicken MN Lakes Soup French Onion Bean Supper Soup #1 Creamy Tortellini Stuffed Pepper Broccoli & Cheese Chicken Wild Rice Chef’s Choice Weekly Specials 2 (Dates: December 18-22, January 15-19, February 12-16) Monday Tuesday* Wednesday Thursday Friday</p><p>Lunch Special Italian Chicken Sweet Chili Meatballs Grilled Chicken Breast Chef’s Choice Daily Entrée & Sides Parmesan Grilled Cheese Oven Roasted Vegetable served with a Seasonal w/ Candied Carrots Roasted Brussel Sprouts Vegetables Vegetable Chips Penne with (check daily board) Or Potato / sub Marinara or Cup of soup Mashed Potatoes Parmesan Potato Wedges Alfredo BYO Taco’s Every Tuesday Rice / Sub Cauliflower Rice Fried Rice Basmati Rice</p><p>Soup #1 Chicken Noodle Zuppa Toscana Southwest Chili Buffalo Chicken MN Lakes</p><p>Soup #2 Beef Pot Roast Chicken Tortilla Creamy Tortellini Stuffed Pepper Broccoli & Cheese</p><p>Supper Soup #1 Chicken Noodle Zuppa Toscana Southwest Chili Buffalo Chicken MN Lakes Soup *Tacos available every Tuesday! Winter Eatery Menu Specials & Soups Weekly Specials 3 (Dates: December 25-29, January 22-26, February 19-23) Monday Tuesday* Wednesday Thursday Friday Lunch Special Creamed Chicken Chef’s Choice Baked Ham Teriyaki Chicken Potato Crusted Cod Daily Entrée & Sides Cranberry Orange Green Roasted Mexican Vegetable Green Bean Blend Broccoli served with a Seasonal Beans Zucchini Vegetable Potato / sub Mashed Potatoes Scalloped Potatoes Egg Roll Baked Potato Bar (check daily board) Rice / Sub Biscuit Basmati Rice Basmati Rice Wild Rice Blend BYO Taco’s Every Tuesday Italian Vegetable & Soup #1 French Onion Beef Pot Roast Southwest Chili Stuffed Pepper Bean</p><p>Soup #2 Chicken Wild Rice Chef’s Choice Chicken Noodle Creamy Tortellini Buffalo Chicken</p><p>Italian Vegetable & Supper Soup #1 French Onion Beef Pot Roast Southwest Chili Stuffed Pepper Bean Weekly Specials 4 (Dates: January 1-5, January 24 – February 2, February 26 – March 2) Monday Tuesday* Wednesday Thursday Friday Grilled BBQ Lunch Special Chef’s Choice Gyros Panko Chicken Chicken Thighs Daily Entrée & Sides Thai Chicken & Brown Smothered Green Vegetable served with a Seasonal Broccoli Corn on the Cobb Rice Salad Beans Vegetable Chicken tossed in Thai Rosemary Roasted peanut sauce, w/ mango, Potato / sub Ranch Potatoes (check daily board) Steak Fries Potatoes peppers, rice and cilantro Cheddar Bacon served on a lettuce leaf Rice / Sub BYO Taco’s Every Tuesday N/A Leek & Mushroom Rice Risotto</p><p>Soup #1 Broccoli & Cheese Italian Vegetable & Bean Chef’s Choice Beef Pot Roast Chicken Tortilla</p><p>Soup #2 MN Lakes Chicken Wild Rice French Onion Chicken Noodle Zuppa Toscana</p><p>Supper Soup #1 Broccoli & Cheese Italian Vegetable & Bean Chef’s Choice Beef Pot Roast Chicken Tortilla *Tacos available every Tuesday!</p>