<p>Allyn C. Griffith At Home Chef Services, LLC. 435.640.6347 [email protected] At Home Chef Services Buffet Menu Proposal</p><p>• ideal for groups of 10-20 people</p><p>"Cocktail Hour Appetizer" (other items may be chosen from the multi-course menu)</p><p>Jumbo Lump Crab Ceviche wonton chips, citrus, mango, avocado, cucumber, chilies</p><p>"Caprese Salad" Bruscetta oven dried tomatoes, arugula pesto, truffle oil, balsamic marinated mozzerella</p><p>Elegant Buffet</p><p>Whole Grilled Beef Tenderloin caramelized onion "ragout", rosemary au jus, horseradish cream, English stilton</p><p>Seared Sashimi Grade Scottish Salmon soy-Dijon glaze, toasted sesame oil, meyer lemon</p><p>Hearts of Romaine Caesar Salad herb emulsion, parmesan "crunch", basil marinated heirloom tomato</p><p>Smaill Potatoes Stuffed With Bousin and Crispy Proscuitto</p><p>Lemon and Herb Broiled Asparagus</p><p>Toblerone Chocolate Fondue Seasonal fruits, pastries</p>