Refissa With Chicken 65 Moroccan Tea with orange zest 25 Msemmen bread topped with braised chicken Side dishes Enjoy a unique blend of this traditional Soup and side of lentil gravy cooked with onion, lentil, Moroccan tea with a seductive fruity Flavor Harira 35 coriander, fenugreek, fava beans, butter ghee, mingled with orange taste for a more refined Traditional moroccan soup with minced lamb, ginger, ras al hanout & olive oil Saffron Rice 15 taste and freshness! lentil, vermicelli & herbs, Served with dates & Steamed Couscous 15 lemon wedges Tfaya (Caramelized Onions) 15 French fries 15 Still Water Al Rayyan 1,5l / 330ml 18/8 Starters Coffee Evian 750ml / 330ml 24/18 Aqua Panna 750ml / 330ml 28/18 Moroccan selection salad 80 Filter Coffee 22 Combination of Zaalouk, Bakoula, potato, carotte, Taktouka, Barba salad Americano 22 Sparkling Water Tajine Kofta 65 Decaffeinated 22 Minced lamb with tomato sauce, fresh garlic, Badoit 750ml / 330ml 24/18 ginger, cumin, paprika, thyme and topped with Mocha 25 sunny side up egg San Pellegrino 1l / 330ml 28/18 Main Courses Dessert Macchiato 25 Tajine Mekfoul 85 Seafood Pastilla 70 Slow cooked lamb shank with cinnamon, ginger, Kaab Ghezal 30 Cappuccino 22 Assorted seafood with vermicelli, parsley, fresh Rolled dough stuffed with almond paste fresh garlic, butter ghee, almond and served Soft Drinks garlic, chili flakes, pickle lemon & green olives Café Latte 22 with caramelized onion, tomato and sesame • stuffed in filo pastry topped with cheddar Fruit platter 30 Coca Cola Coca Cola Light 18 seeds Espresso 22 • cheese seasonal fresh fruit Fanta Orange Sprite Turkish coffee 25 Moroccan Mohalabiya 30 Zaalouk 25 Chicken Pastilla 65 Milk crème with blossom orange water, raisin, and Grilled eggplant marinated with Moroccan Chicken strips braised with ginger, butter ghee, Double Espresso 24 dry coconut topped roast almond & pistachio Fresh Juices spices almond, nutmeg powder, cinnamon & blossom orange water, stuffed in filo pastry topped with Couscous Orange • Mango • Pineapple 25 Briouatte Louze 30 • Taktouka 25 icing sugar Lamb Couscous 70 Filo pastry stuffed with almond paste, glazed Watermelon Carrot grilled capsicum marinated with charmoula, Traditional moroccan semolina steamed with Tea with honey and sesame seeds tomato paste, garlic, onions, coriander, cumin, Tagine Samak 85 butter ghee, served with lamb and vegetables Dilma Teas 24 marinated fresh hamour with seasonal vegetable English breakfast Japanese Green Early Grey paprika and olive oil and a side of broth Ghrayba 28 • • Mocktails and lemon pickle Traditional moroccan cookies made with flour, Chamomile • Peppermint Moroccan salad 25 sugar, grated coconut, butter, almond, corn oil, Argan Signature 25 Minced cucumber tomato, red onion, coriander, , and topped with icing sugar Dried dates, cinnamon, milk, blossom, rose vinegar, lemon pickle, cumin & olive oil water Classic Moroccan Tea S M L Msemmen 30 24 30 38 Barba salad 25 Semolina pancake served with butter and honey Ginger Cooler 25 beetroot marinated in moroccan spices In Morocco, drinking tea together is an invitation Fresh Ginger, Fresh Lemon Juice, Fresh Mint, to witness and participate in an Important part Raspberry Puree, Lemon Grass, Sprite Carrot salad 25 of the culture. Enjoy this very exciting and Traditional carrot salad marinated with moroccan refreshing rich blend of Fresh mint leaves and Lemon Mint 25 spices Chinese gunpowder tea with very refined and Fresh mint, Lemon juice, Sugar, Water pleasing sip. Highly recommended to be served Potato Salad 25 Virgin Pinacolada 25 Boiled potato marinated with moroccan spices Chicken Couscous 70 sweet. Tagine Dejaj 65 Traditional moroccan semolina steamed with Pineapple juice, Cream, Coconut syrup Braised chicken with preserved lemon, saffron, butter ghee, served with chicken and vegetables Moroccan Tea with orange blossom 25 Bakoula 25 Enjoy this traditional Moroccan tea with a twist Tropical Cooler 25 Blanched spinach marinated with ginger ginger, fresh garlic, olive oil, ras al hanout, butter and a side of broth Pineapple juice, Orange juice, Passion fruit syrup powder, fresh garlic, lemon pickle, olive oil, ghee and green olive of orange blossom. It has a very Unique flavor cumin, chili flakes and sliced green olive Vegetable Couscous 55 that gives a unique twist of traditional Moroccan Mojito 25 Tagine Laham 85 Traditional moroccan semolina steamed with Jawhara 30 tea blend and is very famous in Northern part of Fresh mint leaves, Sugar Sprite, Ginger, Lemon Slow cooked lamb shank with dried prunes, Briouate with Cheese 25 butter ghee, served with vegetables and a side crispy puff pastry, milk crème and mix nuts Morocco. Deep fried moroccan Briouatte with mix cheese cinnamon powder, butter ghee, sesame seed of broth served with mix salad and ras al hanout Moroccan Sweet Platter 40 Mixed sweets platter .