66˚ 67˚ 68˚ WINE LIST Wines By The Glass Sparkling/Sake/Dessert Wine: Cava, Los Monteros, NV Brut, Spain.............................................................................8.oo/32.oo Rosé, Cleto Chiarli, NV Brut de Noir, Italy.................................................................11.oo/44.oo Prosecco, Lamberti, NV Italy...........................................................................................9.oo/36.oo 71˚ 71˚ Moscato d’Asti, Paié 2017, Italy.......................................................................................8.25/33.oo Sake, Joto, Junmai, Japan (720ml)....................................................................................9.oo/36.oo White & Rosé Wine: Muscadet, Domaine Salmon ‘Reserve du Fief’ 2018 Sèvre et Maine........................8.75/35.oo Bordeaux Blanc, Villa Bel-Air, Graves, 2016 Bordeaux.............................................12.oo/48.oo Sauvignon Blanc, Lobster Reef, 2019 Marlborough.....................................................8.75/35.oo Chardonnay, Jean Touzot, 2018 Macon-Villages..........................................................9.oo/36.oo Chardonnay, Francis Ford Coppola, Votre Santé, 2015 CA.......................................9.oo/36.oo Albariño, Martin Codax, 2017 Rias Baixas..................................................................11.oo/44.oo Pinot Gris, Van Duzer, 2018 Willamette Valley, OR....................................................9.75/39.oo Riesling Kabinett, Fritz Windisch, Niersteiner Speigelberg, 2017 Rheinhessen......8.75/35.oo Rosé of Gamay Noir, Bellenos, 2018 Burgandy...........................................................9.5o/38.oo Red Wine: Pinot Noir, Pinot Project, 2018 CA................................................................................9.50/38.oo Pinot Noir, Luc Cholot, 2018 Pays d’Oc........................................................................8.5o/34.oo 70˚ 70˚ Côtes du Rhône, Pierre Amadieu, “Roulepierre” 2016 Rhône..................................8.5o/34.oo Malbec, Chacras, 2018 Mendoza...................................................................................11.25/45.oo Merlot, Charles Krug, 2016 Napa.................................................................................11.25/45.oo Zinfandel, Seghesio, “Angela’s Table”, 2018 Sonoma................................................12.25/49.oo Old Vine Zinfandel, Scotto Family, 2015 Lodi.............................................................8.oo/32.oo Montepulciano, La Quercia, 2018 Abruzzo...................................................................9.oo/36.oo Cabernet Sauvignon, Tarrica, Paso Robles 2017...........................................................8.75/35.oo Wines by the Bottle Sparkling Wine: Jaillance, Brut Rosé Cuvée de L’Abbaye, NV Bordeaux.......................................................56.oo Jacquart, Brut Mosaique, NV Reims.........................................................................................75.oo Chartogne-Taillet, “Cuvée Sainte Anne,” NV Merfy.............................................................87.oo Herbert Beaufort, Cuvée du Mélomane, Blancs de Blancs NV Bouzy.............................105.oo Pol Roger, Brut, Reserve, NV Epernay..................................................................................110.oo 69˚ 69˚ White Wine: Verdejo, Naia, 2018 Rueda, Spain..............................................................................................36.oo Txakolina, Ulacia, 2018 Getaria, Spain.....................................................................................38.oo Grüner Veltiner, Hess 2017 Eben Austria...............................................................................48.oo Pinot Grigio, Claris, 2018 Venezie Italy....................................................................................41.oo Chenin Blanc, Domaine Le Peu de la Moriette, 2018 Vouvray.............................................47.oo Sauvignon Blanc, Whitehaven “Winemaker’s Select” 2018 Marlborough..........................6o.oo Sauvignon Blanc, Provenance, Rutherford 2017 Napa..........................................................58.oo Sancerre, Pascal Jolivet, 2018 Loire...........................................................................................63.oo Muscadet, Eric Chevalier, Clos de la Butte, 2017 Muscadet Côtes de Grand Lieu...........42.oo Chardonnay, Baus Family Vineyards “Private Reserve” 2016Sonoma...............................42.oo Chardonnay, Pascal Berthier, “Roxanne”, 2018 Mâcon-Chaintré........................................45.oo Chardonnay, Bouchard Père & Fils 2017 Pouilly-Fuissé.......................................................62.oo Chardonnay, William Fevre “Champs Royaux” 2017 Chablis..............................................65.oo Chardonnay, Rombauer “Carneros” 2017 Napa Valley.........................................................90.oo Chardonnay, Chateau de Blagny Premier Cru, Louis Latour 2014 Meursault-Blagny....144.oo Gewürtztraminer, Michel Fonné, 2015 Alsace........................................................................44.oo 68˚ 68˚ Riesling, Spätlese, Gebruder Ludwig, 2017 Thrönicher Ritsch............................................44.oo Riesling, Dr. Loosen “Űrziger Wűrzgarten” Spätlese, 2015 Mosel ....................................69.oo Rosé, Figuière, Signature, Magali, 2018 Côtes de Provence..................................................42.oo Red Wine: Pinot Noir, Amity Vineyards, 2016 Willamette Valley...........................................................58.oo Pinot Noir, Adelsheim, 2018 Willamette Valley......................................................................72.oo Gamay, La Perlière, 2016 Beaujolais-Villages..........................................................................38.oo Malbec, Pulenta Estate, 2015 Mendoza....................................................................................56.oo Zinfandel, Hendry, 2015 Napa..................................................................................................78.oo Grenache, Syrah, Le Mistral “Joseph’s Blend,” 2017 Monterey............................................68.oo Carmenère, Montes Alpha 2014 Chile.....................................................................................58.oo Petite Syrah, Stag’s Leap, 2016 Napa........................................................................................89.oo Cabernet Sauvignon, Ghost Pines, “Winemaker’s Blend,” 2016 CA...................................65.oo Cabernet Sauvignon, Raymond, Reserve Selection, 2016 Napa.........................................105.oo Cabernet Sauvignon, Beringer, 2014 Napa............................................................................146.oo Cabernet Franc, M Plouzeau “Les Cornuelles” 2015 Chinon..............................................52.oo 67˚ 67˚ Bordeaux, Châteaux Coutet 2015 Saint-Emilion Grand Cru...............................................78.oo Tempranillo, Cune, Gran Reserva, 2012 Rioja ......................................................................82.oo 68˚ 66˚ 12 30 19 Oyster Bar 66˚ 67˚ 68˚ BEER LIST Draught: Central Waters, “Ouisconsing” Red Ale (Amherst, WI).......................................................6.oo Krombacher Pils (Krombach, Germany)................................................................................6.oo Modelo “Especial” (Mexico DF, Mexico)..............................................................................5.oo Ballast Point “Victory at Sea” Imperial Porter (San Diego, CA).........................................6.oo O’so HopSmack New England Pale Ale (Plover, WI)..........................................................6.oo 71˚ 71˚ New Holland “Dragon’s Milk” Imperial Stout (Holland, MI)............................................6.oo 3 Sheeps Brewing, “Fresh Coast” Juicy Pale Ale (Sheboygan, WI) ...................................6.oo Spotted Cow Farmhouse Ale (New Glarus, WI)...................................................................5.5o Cans & Bottles: Pabst Blue Ribbon (Milwaukee, WI)........................................................................................3.oo Schlitz (Milwaukee, WI).............................................................................................................3.oo Miller Lite (Milwaukee, WI)......................................................................................................4.oo Red Stripe Lager (Kingston, Jamaica).....................................................................................4.5o Goose Island Sofie Belgian Style Farmhouse Ale (Chicago, IL).........................................5.5o Next Door Brewing Bubbler Blonde Ale (Madison, WI)....................................................5.oo One Barrel Brewing Commuter Kölsch Ale (Madison, WI)................................................5.oo Capital Amber (Middleton, WI)................................................................................................4.5o Central Waters Satin Solitude Imperial Stout (Amherst, WI)..............................................5.oo Bell’s Two-Hearted Ale (Kalamazoo, MI)...............................................................................5.oo 70˚ 70˚ Bell’s Porter (Kalamazoo, MI)..................................................................................................5.oo Heineken Lager (Netherlands)..................................................................................................5.oo