John Lewis Stock 60720 Number Name ROASTS Cumberland Sauce 113g Sugar, oranges (25%), redcurrant juice concentrate (5%), port (3%), gelling agent : fruit pectin, spices. Redcurrant Jelly 113g Sugar, redcurrant juice concentrate (45%), gelling agent : fruit pectin, acidity regulator : citric acid. Prepared with 45g fruit per 100g. Total sugar content 65g per 100g. Apple & Cider Sauce 100g Apples (50%), (contains sulphites), sugar, spiced malt vinegar (malt vinegar[from barley], salt, colour : caramel, spice extracts), sultanas, onions, cider (3.4%), salt, black pepper, ground ginger, natural Ingredients colour : caramel powder. Allergens sulphites and barley. Cranberry & Port Sauce 113g Cranberries (38%), sugar, water, port (2%[0.4% alcohol]) Mint Sauce 95g Water, sugar, acidifier : acetic acid, dried rubbed mint (6%), salt, emulsifier : xanthan gum, natural flavour : mint oil (0.1%). Tarragon Mustard 90g Water, mustard flour (31%), white wine vinegar, sugar, salt, dried tarragon (3%), xanthan gum. Allergens mustard. Dijon Mustard 85g Wine vinegar, water, mustard flour (14%), mustard bran (6.9%), salt, colour : turmeric, pepper. Allergens mustard. For allergens, see ingredients underlined Net 709g Quantity Country of Scotland and UK Origin Storage n/a Instructions Manufactur Edinburgh Preserves, The Officers Mess, Drem Airfield, Fenton Barns, East Lothian er’s name EH39 5AW and address Instructions n/a for use Cumberland Sauce 100g 100g Energy KJ/KCal 1175/277 Total Carbohydrates(g) 67.6 Total Fat (g) 0.1 of which sugars (g) 67.2 Nutrition of which saturates (g) 0 Protein (g) 0.3 Labelling Salt(g) 0 Redcurrant Jelly 100g 100g Energy KJ/KCal 1154/272 Total Carbohydrates(g) 67.5 Total Fat (g) 0 of which sugars (g) 67.5 of which saturates (g) 0 Protein (g) 0.4 Salt(g) 0 Apple and Cider Sauce 100g 100g Energy KJ/KCal 525/126 Total Carbohydrates(g) 29.9 Total Fat (g) 0.1 of which sugars (g) 29.8 of which saturates (g) 0 Protein (g) 0.5 Salt(g) 0 Cranberry and Port Sauce 100g 100g Energy KJ/KCal 842/201 Total Carbohydrates(g) 48.4 Total Fat (g) 0 of which sugars (g) 48.4 of which saturates (g) 0 Protein (g) 0.2 Salt(g) 0 Mint Sauce 100g 100g Energy KJ/KCal 1095/261 Total Carbohydrates(g) 48.9 Total Fat (g) 0 of which sugars (g) 45.6 of which saturates (g) 0 Protein (g) 0.1 Salt(g) 0 Tarragon Mustard 100g 100g Energy KJ/KCal 548/140 Total Carbohydrates(g) 9.4 Total Fat (g) 8.2 of which sugars (g) 7.7 of which saturates (g) 0.5 Protein (g) 7.1 Salt(g) 2.5 Dijon Mustard 100g 100g Energy KJ/KCal 531/127 Total Carbohydrates(g) 7.9 Total Fat (g) 6.4 of which sugars (g) 6.4 of which saturates (g) 0.5 Protein (g) 6.9 Salt(g) 1.9 Alcoholic n/a Strength Suitable for Y vegetarians Suitable for Y vegans Suitable for nut allergy Y sufferers Suitable for N gluten allergy sufferers Suitable to wheat Y allergy sufferers Suitable for egg allergy Y sufferers Suitable for dairy allergy Y sufferers Suitable for soya allergy Y sufferers Free from N alcohol Free from artificial Y flavours Free from artificial Y colours .