Rice Dishes (All Rice dishes GF) Sides Sri Lankan Lamprais (Dutch Burgher delicacy) $22.5 Cucumber Raita $3 Wrapped in banana leaf w spiced rice, pork, chicken, lamb, fish ball, fried/tempered ash-plantain, wambatu moju & blachang Pappadums (4) $3.5 Served w mint & tamarind chutney Chicken Biryani $19.9 Tender marinated pieces of chicken cooked w basmati rice, Tamarind Chutney $3 ph 03-9561-8810 ph 03-9561-8810 nuts & spices Mint Chutney $3 www.elephantcorridor.com.au www.elephantcorridor.com.au .9 elephantFully licenced & BYOcorridor (wine only) Goat Biryani $19 www.elephantcorridor.com.au I Spicy marinated diced Goat cooked w basmati rice & spices Wattalapan Gulab Jamun Indian & Sri-Lankan Cuisine Lamb Biryani $19.9 Tender lamb cooked w basmati rice & spices Starters from the Tandoor Breads from the Tandoor Vegetable Biryani $18.9 Seasoned vegetables cooked w basmati rice & aromatic spices Non - Vegetarian Accompaniment to any curry Salt n’ Pepper Calamari - Sri Lankan style $19.9 Steamed Rice $4.9 Kulfi Plain Naan $3.5 Butter Naan $3.7 Wok stir-fried Calamari w garlic, green onions & chillies tossed Basmati Rice Pista Plain flour bread from the Tandoor w a blend of Ceylon spices Authentic SLK Fried Rice $23.9 V GF Garlic Naan $3.7 w seafood, chicken & julienne omelette (can be done vegetarian) Spicy Fish Croquettes - SLK Fish Cutlets (3 pcs) $9.9 Naan bread w garlic Deep fried delicious little morsels of spicy fish w Chef’s sauce Chilli Cheese Naan $4.5 Chicken Tikka (3 pcs) $9 GF Boneless chicken marinated w yoghurt & exotic spices served Kashmir Naan $4 Sri Lankan Lamprais Desserts w a mint chutney Naan filled w cashew, sultanas, coconut & pistachios Seekh Kebab (3 pcs) $14.9 GF Keema Naan $4.5 Naan filled w spicy lamb mince & coriander, baked in Tandoor Chef’s Dessert Special Soft, juicy kebab of Lamb mince w a unique blend of masala, Ask your wait staff skewered & roasted in Tandoor served w mint chutney Paratha $3.5 Flaky wholemeal bread, baked in Tandoor Gulab Jamun $8.9 Hot Butter Prawns - SLK Style $26.9 Dumplings in sugar syrup Wok stir-fried Tiger Prawns w garlic, green onions & chillies Roti $3 tossed w a blend of Ceylon spices Kneaded flat bread Kulfi Pista$9. 9 GF Indian ice cream w pistachio Tandoori Lamb Cutlets (2 pcs) $14.9 GF Marinated w yoghurt and tandoori spices cooked in clay oven Naan Bread Cream Caramel $8.9 GF served w a mint raita Wattalapan - SLK Dessert Classic! $10.9 GF A delicious & creamy baked cardamom spiced coconut Salt n Pepper Calamari custard sweetened w jaggery & nuts ‘Where good people go for good food” Sri Lankan Specialities Fifteen - String Hoppers (Idi Appam) $12.9 V Sri Lankan steamed rice fine noodles Outside Catering (highly recommend a curry dish to go with it) Kiri Hothi / Sothi (Soup like gravy) $4.9 V Vegetarian Sauteed onion, turmeric, fresh curry leaves & tomato We Come To You simmered in light coconut milk Vegetable Samosa (2 pcs) $8.9 Golden pyramid shaped pastry w lightly spiced peas and potatoes served w a tamarind sauce String Hoppers Onion Bhajji (4 pcs) $8.9 V GF Lightly spiced onion rings fried in chick pea batter served w a sweet n’ sour soft date chutney Pakora (4 pcs) $8.9 Tasty seasonal vegetables dipped in chickpea batter & fried Tandoori Mushrooms $8.9 GF Marinated w yoghurt & blend of spices grilled in clay oven served on sizzling platter Assorted Vegetable Platter $17.9 EVERY Vegetable Samosa (1 pc), Onion Bhaji (2pcs), pakora (2 pcs) THURS & FRI & Tandoori Mushrooms (2 pcs) served w tamarind & mint chutney “The Secret is at the Table” Sri Lankan Goat Dishes Devilled Prawns (All Tandoor items GF) Mains From The Tandoor Dry Goat Curry $22.9 GF Tandoori Chicken Half $16.9 Full $22.9 Marinated goat w Jaffna curry powder Tastiest way to barbeque chicken served on a sizzling platter Goat Vindaloo $22.9 GF Seekh Kebab (5 pcs) $20.9 Cooked in hot spices w a touch of vinegar Soft, juicy kebab of Lamb mince w a unique blend of masala, skewered & roasted in Tandoor served w mint chutney Tandoori Prawns (8 pcs) $24.9 Pork Dishes Marinated Tiger prawns cooked in Tandoori oven served w a cucumber raita The Royal Tandoor Dry dark Pork Curry $21.9 GF Tandoori Lamb Cutlets (4 pcs) $24.9 Diced pork cooked w dark roasted curry powder Marinated w yoghurt and tandoori spices cooked Devilled Pork $21.9 GF in clay oven served w a mint chutney Wok stir-fried tender pork, onion, capsicum, tomato The Royal Tandoor $38.9 & chefs spicy sauce on a banana leaf Chicken Tikka (4 pcs), Tandoori Prawns (4 pcs), From the Fisherman’s Net Lamb Cutlets (2 pcs), Tandoori Mushrooms (4 pcs) (Can be done Mild / Spicy) (All Seafood items GF) served w cucumber raita Biryani Goan Fish Curry $MP Spanish Mackerel cutlets cooked w coconut milk, herbs, spices, mustard seed & lemon juice Sri Lankan Devilled Prawns $28.9 Marinated Tiger Prawns, onion, capsicum, tomato tossed Salads and Sambols w Chef’s spicy sauce served on banana leaf Spicy Squid (Dallo) Curry $28.9 Tomato - Onion- Green Chilli - Egg Salad $8.9 V GF Cuttlefish slow cooked in spicy coconut gravy Pol Sambol $6.9 V GF Lamb Dishes (Can be done Mild / Spicy) Crab Curry (Kakuluwo Curry) Coconut & Chilli relish w Maldive fish (Jaffna or Negombo style) $MP Lamb Rogan Josh ……. From the foothills of Kashmir $21.9 GF A favourite in Sri Lanka where crabs are plentiful and always Seeni Sambol $6.9 GF Lean Lamb cooked w a variety of spices & Yogurt sold live Sweet & Sour spicy onion relish w Maldive fish Lamb Shahi $28.9 GF Kolkata Prawns $28.9 Tandoori flavoured Lamb Cutlets (4) on sizzling platter w shahi sauce Tiger Prawns w fresh coconut, tomato, onion & okra (Can be done Mild / Spicy) in a spicy curry sauce Chicken Dishes Madrasi style Lamb (Hot) $21.9 GF Tender Lamb cooked w madrasi masala, garlic & spices Chicken Makhani (Butter Chicken) $21.9 GF Vegetarian (All Vegetarian items GF) Boneless Chicken cooked until tender in clay oven, simmered in Lamb Kothu-roti $22.9 rich tomato base sauce finished w butter & cream Wok stir fried roti w lean Lamb, onion, green chilli, capsicum, tomato & julienne omelette served on banana leaf Your Favourite Chicken Saagwala (Delicious & Mild) $21.9 GF Dhal Makhani $16.9 a la carte Boneless chicken cooked w fresh spinach, herbs & spices Lamb Vindaloo $22.9 GF Exotic Indian dish w a variety of lentils and spices Cooked in hot spices w a touch of vinegar Sri Lankan Devilled Chicken $21.9 GF Fried Cauliflower & Okra $19.9 “Hoppers” Chicken, onion, capsicum, tomato tossed w Chef’s spicy sauce w red masala paste, onions, chilli, mustard & curry leaves served on banana leaf w gravy Chicken Kothu-roti $21.9 Dhal Curry ( Parripu ) $17.9 ON SUNDAY & MONDAY Nights (Can be done Mild / Spicy) Wok stir fried roti w chicken, onion, green chilli, capsicum, tomato, Beef Dishes Red Lentils sautéed in onion, curry leaves, turmeric & cooked & julienne omelette served on Banana leaf in light coconut milk Sri Lankan Beef Curry $21.9 GF Kukul Mas (Chicken) Curry $21.9 GF Baingan Bharta $18.9 V Seasoned beef cooked in rich traditional curry sauce Chicken in spicy sri lankan curry sauce Grilled Eggplant mashed and seasoned w Indian masala Sri Lankan Devilled Beef $21.9 GF and spices Tender marinated beef, onion, capsicum, tomato tossed Sri Lankan Style Potatoes (Ala Thel Dhala) $10.9 V w Chef’s spicy sauce served on banana leaf Kukul Mas Chicken Curry Tempered potatoes w onion, chilli & fresh spices Beef Kothu-roti $21.9 Green Jack Fruit (Polos) Curry $19.9 V Tender marinated beef - wok stir fried w roti, onion, green this recipe is exotically delicious & makes a tasty vegan main dish chilli, capsicum, tomato & julienne omelette served on banana leaf Palak Paneer OR Paneer Masala (Red Gravy) $19.9 Cottage cheese cooked w fresh spinach and light spices Egg Plant w Potato (Vambattu Moju) $14.9 In Sinhalese style, cooked w crushed mustard, onion, vinegar GF gluten free V can be done vegan & tomato BYO wines only corkage $7/btl BYO cake $10 Vegetarian Kothu-roti $19.9 (Not GF) * Food from outside cannot be brought into our premises Wok stir-fried roti w onion, capsicum, tomato, green chilli & Julienne Omelette served on banana leaf.