
the Thermal Pro™ Stainless Instruction Book - BEF560 IMPORTANT Contents SAFEGUARDS READ ALL INSTRUCTIONS 2 Breville Recommends Safety First BEFORE USE AND SAVE 5 Components FOR FUTURE REFERENCE 6 Functions 8 Care & Cleaning • Do not place frypan near the 9 Hints & Tips edge of a bench or table during operation. Ensure the surface is level, clean and free of water. BREVILLE • Remove any promotional stickers before using the frypan RECOMMENDS for the first time. SAFETY FIRST • Do not place the frypan on At Breville we are very safety or near a hot gas or electric conscious. We design and burner, or where it could touch manufacture consumer a heated oven. Place frypan at products with the safety of you, least 20cm away from walls our valued customer, foremost and curtains. in mind. In addition we ask • Do not use on metal surfaces, that you exercise a degree of for example, a sink drain board. care when using any electrical • Always insert Temperature appliance and adhere to the Control Probe into probe following precautions. socket and ensure is fully inserted, before inserting power plug into power outlet and switching on appliance. Ensure the probe socket is completely dry before inserting the Temperature Control Probe. • Ensure the cord is not touching the hot pan. 2 • To protect against electric • Always turn the Temperature shock, do not immerse cord or Control Probe to the Temperature Control Probe in MINIMUM position, then water or any other liquid. switch off at the power outlet • Ensure the Temperature and allow probe to cool, then Control Probe has cooled remove probe and unplug, before removing from the if appliance is to be left appliance. unattended, if not in use and • Always remove Temperature before cleaning. Control Probe before cleaning • Keep the appliance clean. the appliance. Follow the cleaning • Only the Temperature Control instructions provided in Probe included with the frypan this book. must be used. • Always use the appliance on a • If using plastic utensils, do not dry, level surface. leave in frypan when hot. • Never immerse cord and/ IMPORTANT or heat probe in water or any SAFEGUARDS other liquid. • Do not place hot glass lid FOR ALL under cold water. ELECTRICAL • Extreme caution must be used when the appliance contains APPLIANCES hot oil or other liquid. Do not • Unwind the cord before use. move the appliance during • Do not let the cord hang over cooking. Allow the frypan to the edge of a table or counter, cool before removing oil or touch hot surfaces, or become other liquid. knotted. • Do not touch hot surfaces. • Do not leave the appliance unattended when in use. 3 • This appliance is not • This appliance is for household intended for use by persons use only. Do not use this (including children) with appliance for other than its reduced physical, sensory intended use. or mental capabilities, or • Do not use in moving vehicles lack of experience and or boats. knowledge, unless they have • Do not use outdoors. been given supervision or instruction concerning use • The installation of a residual of the appliance by a person current device (safety switch) responsible for their safety. is recommended to provide additional safety protection • Children should be supervised when using electrical to ensure that they do not play appliances. It is advisable that with the appliance. a safety switch with a rated • The appliance is not intended residual operating current to be operated by means of an not exceeding 30mA be external timer or a separate installed in the electrical circuit remote-control system. supplying the appliance. See • It is recommended to inspect your electrician for professional the appliance regularly. Do advice. not use the appliance if power • Do not place this appliance supply cord, plug, probe or on or near a hot gas or electric appliance becomes damaged burner, or where it could touch in any way. Return the entire a heated oven. appliance to the nearest • Always switch appliance authorised Breville Service off, then switch off at the Centre for examination and/or power outlet, then unplug the repair. appliance when not in use, • Any maintenance other than before attempting to move cleaning should be performed appliance and before cleaning. at an authorised Breville Service Centre. SAVE THESE INSTRUCTIONS 4 Components A B C D E F G H I J A. Large 39(L) x 31(W) x 7.8(H)cm banquet F. Stainless steel cooking surface shaped frypan High quality 18/10 stainless steel cooking Dishwasher safe. surface with a 25 year guarantee. B. Steam vent hole G. Non-slip feet Suitable size for insertion of meat probe. H. Pan tilt lever C. Toughened glass high domed lid I. Precise variable temperature control Dishwasher safe. With 6 heat settings including SEAR. D. Cast stainless steel handles J. Trivet E. Cast-in butterfly element For steaming and roasting. 2400 watts of power, provides even distribution of heat over the entire cooking surface. 5 4. When cooking is completed, turn the dial anti clock-wise until the MINIMUM line is Functions aligned with the red heating light. Switch off at the power outlet and unplug. BEFORE FIRST USE Remove any promotional materials and packaging materials before use. Wash your frypan and lid in hot soapy water. Rinse and dry thoroughly. Do not immerse the cord, plug and/or Cooking Temperature Control Probe in water or any other liquid. 1. Insert the Temperature Control Probe into the probe socket on the appliance. Plug into a 230/240V power outlet and switch ‘On’. Always insert the probe into the appliance first, then insert plug into power outlet. NOTE Off Before inserting the Temperature Control Probe into the probe socket, ensure the interior of the socket is completely dry. To do this, 5. Leave the Temperature Control Probe shake out excess water then wipe the interior of connected to the appliance until cool. the socket with a dry cloth. 2. Turn the dial on the Temperature Control NOTE Probe clockwise to the desired setting. This frypan must be used with the Temperature The red heating light on the probe will Control Probe provided. Do not use any other illuminate. probe or connector. 3. The red heating light will remain illuminated until the frypan reaches the desired temperature. Once the temperature has been reached, the red light will cycle ‘On’ and ‘Off’ during cooking to maintain the desired temperature. 6 RECOMMENDED HEAT CONTROL PROBE SETTINGS DIAL SETTING USES WARM • Keeping food warm • Basting SIMMER • Slow cooking e.g. casseroles, curries and soups • Cooking roasts SAUTE • Browning nuts • Shallow frying • Pancakes and crepes • Rice and pasta PAN FRY • Sealing steaks and roasts SEAR • High Sear • Cakes and self saucing puddings 7 GLASS HIGH DOMED LID Wash the lid in warm soapy water using a soft Care & Cleaning sponge, rinse and dry thoroughly. Do not leave plastic cooking utensils in contact NOTE with the hot frypan surface while cooking. Take care when the glass lid is hot. Do not Before cleaning, switch the frypan to the off place hot lid under cold water or on cold position and unplug from the power outlet. surfaces. This may cause the lid to break. Remove the Temperature Control Probe when cooled from the probe socket of the appliance. DISHWASHER SAFE TEMPERATURE CONTROL PROBE The lid and cooking pan are dishwasher safe for easy cleaning. The recessed heating element If cleaning is necessary, wipe the Temperature is completely sealed so it is safe to immerse Control Probe over with a slightly damp cloth. in water. Ensure it is completely dry before use. Never immerse the Temperature Control Probe, The frypan may also be washed in hot, soapy plug or cord in water or any other liquid. water. Dry thoroughly. STAINLESS STEEL COOKING SURFACE NOTE The high quality 18/10 stainless steel cooking Before inserting the temperature control probe surface is designed for durability. To keep your into the frypan socket, ensure the interior of the stainless steel cooking surface in optimum frypan socket is fully dry. To do this, shake out condition and to achieve the best results, follow excess water then wipe the interior of the socket these simple instructions: with a dry cloth. • Use sufficient oil when sautéing, pan frying and roasting to prevent food sticking. Two to STORAGE three tablespoons is generally sufficient. Store the temperature control probe carefully. • Do not use high temperatures to brown and Do not knock or drop it as this can damage seal meat as this will cause it to stick. Use the probe. If damage is suspected, return the settings SAUTE-PAN FRY. temperature control probe to your nearest • Do not use harsh abrasive cleaners or metal Breville Service Centre for inspection. scourer pads as continued use will scratch the stainless steel surface and make subsequent TIPS cleaning more difficult. It is recommended to use nylon scrubbing brushes or plastic For convenient storage of the temperature probe, scouring pads. line the frypan with 2 sheets of kitchen paper • To remove burnt on food, fill the pan with and place the probe on the kitchen paper. approx 5cm of water, heat the water in the pan This will ensure the probe and plug don’t scratch till it boils, then turn off and leave to soak for the surface. 30 minutes. If burnt on food does not soften and lift off, leave frypan with water in it to soak overnight. Removing stubborn stains: A stainless steel powder cleaner can be used on stubborn stains on the stainless steel cooking surface only. Alternatively, a paste of bicarbonate of soda and water can be rubbed into the stained area and then thoroughly washed off.
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