Levantine Menu

Levantine Menu

SALADS Pearl Salad (V) 34 Moghrabieh, chickpeas, cauliflower, olive oil Tabbouleh (V) 31 Chopped parsley, tomato, cabbage, onion, olive oil, lemon Fattoush (V) 31 Tomato, cucumber, lettuce, olive, radish Spinach Bel Zeit (V) 30 Sauteed spinach, garlic, crispy onions Frikih and Quinoa (V) 34 Tomato, diced cucumber, pomegranate seeds, lemon juice, olive oil FATTEH Cauliflower Fatteh (V/N/D) 38 Cauliflower, pine nut, tahini, yogurt Chicken Kunafa (D) 42 Spinach, bread crumb Shrimps Fatteh (D) 58 Shrimps, crisp bread, tahini, yogurt SOUPS Lebanese Lentil Soup 41 Red lentils, cumin, lemon, olive oil Harira Soup (V) 41 Chickpeas, lentil, tomato, coriander MANAKISH Zaatar (V) 34 Thyme, olive oil, diced tomato Cheese (V) 42 Akkawi, mozzarella, mushallali Harra (SS, V) 48 Onions, chili paste, cheese Awarma 50 Meat, eggs, labneh Spinach 42 Sumac, olive oil, cheese All Prices are in Qatari Riyal (V) Vegetarian | (D) Dairy | (G) Contains Gluten | (SF) Seafood | (N) Nuts | Spicy (S) Recommended COLD MEZZE Hummus Bi Tahine (V) 32 Lime, popcorn Basil Hummus (V) 34 Pine nuts, Arugula pesto Spicy Hummus (S) 36 Capers, balsamic, olive oil Hummus Bil Lahmeh (N) 39 Chickpeas, lamb meat Mouhamarit Batenjen (V/N/G) 33 Eggplant, chili paste, walnut, lemon juice, olive oil Mutabal Batenjen (D) 32 Tahini, labneh Beetroot Mutabal (V) 34 Tahini, labneh, balsamic Labneh Beyrouthi (V/D) 32 Cucumber, tomato, olive, mint Cured Beef 79 Mutabal, burnt spring onions Cured King Fish 69 Beetroot, herbs The Cold Mezze Platter 118 Degustation of Mezze to eat, share and love HOT MEZZE Kibbeh Basil 33 Hummus, leaves Sambousek Bel Lahmeh 38 Traditional oriental cheese pie Sambousek Bel Jebneh (D) 34 Shrimps, crisp bread, tahini, yogurt Kibbeh Istamboulieh (D) 48 Eggplant, cheese Soujouk (S) 28 Homemade beef sausage with spices All Prices are in Qatari Riyal (V) Vegetarian | (D) Dairy | (G) Contains Gluten | (SF) Seafood | (N) Nuts | Spicy (S) Recommended SPECIALS Ribeye (300 grs) 138 Burnt tomato, garlic confit, local arugula Sea Bream (SF) 138 Lemon, tomato, basil, coriander, olive oil Lamb Leg (for 3 or 4) 198 Served with Zaatar jus FROM THE CHARCOAL Lamb Cutlets (S) 128 Tomato, all spices Roasted Baby Chicken 98 Lemongrass, garlic, thyme, smoked paprika Grilled Catch of the Day (SF) 118 Fennel, lime, dill Slow Cook Shorted Ribs 148 Vermicelli rice, tomato, olives, feta Grilled Shrimps (S/SF) 138 Red chili paste, cumin, coriander Boneless Chicken Leg 58 Lemon, zaatar Grilled Octopus (SF/D) 88 Lemon, golden raisin, garlic Lamb Kebab (D) 48 Hummus, garlic cream Flame Eggplant (D) 38 Tahini, labneh, pomegranate SIDES Batata Harra (V) 26 Roasted potato, spicy, coriander Oriental Rice 26 Turmeric, seven spices Frikih 26 Beef confit, all spices Burghul Bidfeen 26 Onions Spinach (V) 126 Garlic, nutmeg All Prices are in Qatari Riyal (V) Vegetarian | (D) Dairy | (G) Contains Gluten | (SF) Seafood | (N) Nuts | Spicy (S) Recommended DESSERTS Mouhalabieh (D) 32 Milk pudding, banana textures, passion fruit Umm Ali (D/N/G) 31 Flaky puff pastry, milk, mix nuts Pistachio Apricot Cheese Textures (N/D) 36 Apricot puree, cream cheese, pistachio ice cream Rice Pudding (D) 32 Traditional rice pudding, citrus, milk jam Fruit Platter 30 Selection of seasonal fruits Chocolate (D/N) 38 Choco-date, nuts, vanilla ice cream Turkish Baklava (G/N) 34 5 kinds of authentic Turkish baklava All Prices are in Qatari Riyal (V) Vegetarian | (D) Dairy | (G) Contains Gluten | (SF) Seafood | (N) Nuts | Spicy (S) Recommended.

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