Don't Miss This Soups

Don't Miss This Soups

Week of July 26 Monday – Friday Breakfast 7:30 am – 9:30 am Lunch 11:30 am – 1:30 pm butcher and baker: cuban, ham, roast pork, swiss, pickle, mustard on telera or grilled eggplant, hummus, spinach, tomato on ciabatta don't miss this masala: (H) chicken achari or aloo gobi, daal soup, basmati rice, naan Monday zen: shrimp lo mein or vegetable option with wok tossed vegetables weekly salad specials: southwest chicken, romaine, pico de gallo, black beans, corn, flame: chile verde slow braised pork, refried beans, kim’s spanish rice or plant-based shredded jack cheese, chipotle option ranch dressing butcher and baker: cuban, ham, roast pork, swiss, pickle, mustard on telera or grilled eggplant, hummus, spinach, tomato on ciabatta mixed greens, sun-dried tomato, quinoa, basil, heirloom tomato, cucumber, balsamic vinaigrette Tuesday zen: beef with tomato & egg or plant-based option mixed vegetables & brown rice butcher and baker: cuban, ham, roast pork, swiss, pickle, mustard on telera or grilled eggplant, hummus, spinach, tomato on ciabatta masala: (H) chicken biryani or vegetable biryani with riata zen: sam’s braised beef or plant-based option with mixed vegetables & jasmine rice Wednesday Soups flame: pizza your choice of bbq (H) chicken, onion, jalapeno or pepperoni or monday vegetable with peppers, mushroom, tomato, onion tomato basil sausage potato & kale butcher and baker: cuban, ham, roast pork, swiss, pickle, mustard on telera or grilled tuesday eggplant, hummus, spinach, tomato on ciabatta carrot ginger (H)chicken hot & sour Thursday masala: shrimp aloo curry or mattar paneer, basmati rice, daal & naan wednesday vegetarian minestrone split pea & ham butcher and baker: cuban, ham, roast pork, swiss, pickle, mustard on telera or grilled eggplant, hummus, spinach, tomato on ciabatta thursday (H) chicken orzo masala: (H) chicken paratha wrap or paneer wrap with daal soup cream of cauliflower zen: honey soy salmon or organic tofu with wok tossed vegetables & pineapple Friday friday cashew rice clam chowder vegetarian chili A.J. Faung/ Executive Chef [email protected] 650-238-8965 Questions we serve halal chicken & lamb represented with this symbol (H) ?.

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