BREAKFAST & BRUNCH Our menus are modified seasonally. Throughout the year additional amendments may take place in line with market conditions. Prices included value added tax at the prevailing rate and are subject to a discretionary 14% service charge Our menus contains allergens, if you or any of your guests suffer from any food allergies or intolerances, please let a member of the Event Team know upon placing your order BREAKFAST Breakfast can be served plated or as a buffet, minimum of 15 guests for a buffet Prices per person INDIAN 55 CONTINENTAL 32 JAPANESE 42 Freshly squeezed orange juice, grapefruit juice, green juice Freshly squeezed orange juice, grapefruit juice, green juice Freshly squeezed orange juice, grapefruit juice, green juice Medu vada Granola shots with Greek yoghurt, fruit coulis White miso soup, tofu, green onions Masala uttapam, coconut chutney Sliced seasonal fruits Natto beans Upma, mixed nuts Pickled vegetables Aloo paratha, pickles, yoghurt Croissants, breakfast rolls, muffins, Danish pastries Pav bhaji butter, jam & marmalade Pan fried salmon or cod Steamed spinach, bonito flakes Tropical sliced fruit Neal’s Yard British cheese selection Eggs with teriyaki sauce Dorset fruit yoghurt London Smoke & Cure meat selection Tropical sliced fruits Masala chai, Tea, coffee & herbal infusions Tea, coffee & herbal infusions Tea, coffee & herbal infusions ENGLISH 40 MALAYSIAN 42 HEALTHY 40 Freshly squeezed orange juice, grapefruit juice, green juice Freshly squeezed orange juice, grapefruit juice, green juice Freshly squeezed orange juice, grapefruit juice, green juice Fruit protein shake Granola shots with Greek yoghurt, fruit coulis Chicken congee Sliced seasonal fruits Traditional condiments: fried ginger, garlic, shallots, chilli paste Sliced seasonal fruits Scrambled eggs Bacon Nasi lemak Chia seed pudding with coconut yoghurt & pomegranate, Cumberland pork sausage Mee goreng organic honey, banana, omega seeds Hash browns Cakoi Mushrooms Chicken curry Turmeric scrambled tofu with kale, shimeji mushroom, Grilled tomatoes Roti canai Coriander & alfalfa sprouts Potato roti Croissants, breakfast rolls, muffins, Danish pastries Rye bread, gluten free bean curd with chia seeds butter, jam & marmalade Tropical sliced fruits Peanut butter, almond butter, sugar free preserves Tea, coffee & herbal infusions Tea, coffee & herbal infusions Tea, coffee & herbal infusions BRUNCH BREAKFAST CANAPES £145 per person to be served as a buffet Selection of 8 - £40 per person minimum 15 guests Additional stations available in food station menus Additional pieces: £5 per item per person BREAD & PASTRIES LIVE OMELETTE STATION COLD Selection of fresh baked bread & rolls Egg white and whole egg omelette station Mini Danish pastries Selection of bagels Ham, mushroom, cheese, pepper, onion, tomato Mini sweet muffins Extra-large pretzels Mini bagels, cream cheese, smoked salmon Croissants, mini Danish pastries Mini Custard doughnuts, cinnamon sugar Mini sweet muffin selection CARVERY Homemade bircher muesli, berry compote Butter, jams & marmalade Chef carved rib of beef Granola shots, Greek yoghurt, fruit coulis Chef carved black leg chicken Fruit skewers Yorkshire puddings, roast potatoes Smoked salmon & cream cheese feuilletine CHARCUTERIE & CHEESE Seasonal vegetables Neal’s Yard British cheese selection Onion gravy, horseradish cream London Smoke & Cure meat selection WARM Crackers, chutneys, walnuts & grapes Ham & cheese croissants DESSERTS Bacon baps Mini pancakes, maple syrup Mini sausage rolls SALADS Mini waffles, blueberry compote Egg rolls Waldorf salad Traditional sherry trifle Sausages in pancetta Baby spinach & avocado salad Fresh fruit salad Kedgeree Caesar salad Poached quail egg florentine Seared peppered tuna, citrus fruits Quail egg benedict Dressed crab cocktail BEVERAGES Scrambled eggs, chives Heirloom tomato, rocket leaves, buffalo mozzarella Nutri-bullet station Scrambled eggs, smoked salmon Orange juice, grapefruit juice, apple juice Blueberry pancakes Tea, coffee & herbal infusions Belgium waffles, raspberry compote BREAKFAST Cinnamon French toast Scrambled eggs served with smoked salmon & chives Scrambled eggs Bacon Cumberland pork sausages Hash browns Mushrooms Grilled tomatoes .