ADD TO ANY SOUP OR SALAD: grilled chicken 5 | shrimp 7 | grilled steak* 7 LUNCH carnitas 6 | sliced avocado 3 STARTERS ADD TO ANY LUNCH ENTREE: grilled chicken 5 | shrimp 7 NO BOOZE BEVERAGES TORCHED GRAPEFRUIT 4 CASA SALAD 7 / 10 grilled steak* 7 | carnitas 6 | turbinado brulee local farm greens, pickled carrots, sliced avocado 3 COFFEE OR TEA 3 BLOOD ORANGE, CUCUMBER radish, jalapeño vinaigrette, CHURROS 5 * & MINT PRESS 4 roasted pumpkin seeds CHILAQUILES 11 SINGLE ESPRESSO 3 cinnamon sugar, whipped chocolate red chile smothered corn tortillas, CAESAR SALAD* 7 / 10 STRAWBERRY LEMONADE 4 CHILE CON QUESO 8 refritos, pico de gallo, DOUBLE ESPRESSO 4 romaine hearts, creamy garlic queso de oaxaca, goat cheese, crema, fried eggs HOUSE-MADE HORCHATA 4 dressing, toasted croutons, pumpkin seed pepian CAPPUCCINO 5 grated parmesan make it boozy with rum or TLACOYOS 12 GUACAMOLE 10 MACCHIATO 4 tequila +4 POZOLE VERDE 7 / 10 chorizo, fried masa, cactus salad, pico de gallo, lime, jalapeño, traditional hominy stew, braised pork, cilantro, onion, cotija served in a molcajete FRESH SQUEEZED OJ 4 TOPO CHICO SPARKLING green chile, radish, jalapeño, cilantro WATER 4 ENCHILADAS ROJAS OR VERDE 12 AGUA FRESCA DEL DÍA 4 smoked cheddar, queso de oaxaca, CENTRO CAZUELA* 12 black bean refritos, cabbage, crema, MEXICAN COKE 5 yuca & plantain hash, fried eggs, pico de gallo, cotija BRUNCH arugula, guacamole, mole verde, cotija served till 2pm HUEVOS RANCHEROS* 12 fried eggs, ranchera salsa, guacamole, TRES LECHES TOAST 10 refritos, cotija cheese, crema, fried tres leches cake, fruit, corn quesadilla, rajas BRUNCH BOOZE pepitas, cinnamon, whipped cream, tres leches sauce PORK CARNITAS BENEDICT* 13 CENTRO BLOODY BAR BELLISIMO MIMOSA 5 green chile cheddar biscuit, fresh squeezed oj, peach liqueur, * CENTRO BLOODY MARY 5 EL ADMIRAL 11 poached eggs, mole zacatecas, almonds, wycliff brut bubbles, lemon two sunny side eggs, bacon, chile infused vodka, centro bloody mix, papas bravas olive, lemon papas bravas, grilled flour APEROL SPRITZ 8 tortillas, salsa borracha POBLANO & PICADILLO 13 THE RED SNAPPER 6 aperol, wycliff brut bubbles, scrambled eggs, ground beef, potatoes, fresh squeezed oj BREAKFAST BURRITO 11 carrots, onion, squash, jalapeño aioli, gin, centro bloody mix, olive, chorizo scrambled eggs, tres quesos, tomato serrano sauce pepperoncini, lime rajas, tots, ranchera salsa, crema SILVER 75 9 BLOODY MARIA 6 monte alban silver, wycliff brut bubbles, chile infused tequila, centro bloody mix, elderflower liqueur, lime lime, pickled carrot CAFFEINATED COCKTAILS LA VIDA VERDE 11 CORRECT COFFEE 9 SANDWICHES SIDES cucumber infused vodka, super top secret lavazza caffee, licor 43, orange served with yuca fries served till 2pm house-made verde bloody mix, cucumber, THE F&C 9 CHORIZO MOLLETE 12 TWO EGGS ANY STYLE* 3 pickled fresno fernet branca, mexican coke, refritos, tres quesos, avocado BACON OR CHORIZO 5 maraschino cherry liqueur salsa, cactus salad BREAKFAST COCKTAILS YUCA & PLANTAIN HASH 7 BREAKFAST MARGARITA* 10 CARNITAS 13 PAPAS BRAVAS 5 milagro reposado, patrón citronge, MARGARITAS slow roasted pork, chile aioli, MILAGRO COIN 11 5 agave syrup, egg white, lime escabeche, cabbage, pico de gallo PORK GREEN CHILE milagro silver, patrón citronge, lime ULTIMA PALABRA 15 banhez mezcal, green chartreuse, EL CENTRO 11 TACO PLATE 12 maraschino cherry liqueur, lime herradura silver, patrón citronge, mexican rice, refried black beans, cotija cheese, pico de gallo lime, agave TACOS CHOOSE TWO: (ADD A 3RD TACO +3) TEQUILA SUNRISE 7 milagro blanco, fresh squeezed oj, wycliff SPARKLING POMEGRANATE 10 grilled marinated chicken crispy cod +1 brut bubbles, house-made grenadine suerte blanco, pomegranate, lime, agave, onions, salsa cruda baja style, cabbage, pico de gallo triple sec, sparkling wine pork carnitas grilled steak* +1 MIMOSA & SPRITZ escabeche salsa ranchera, charro beans, radish, MIMOSA 3 SÍ CHEF 11 jackfruit chorizo tres quesos fresh squeezed oj, leopold bros. orange silver tequila, jalapeño, passion fruit, pickled red onion, cactus gulf shrimp* +1 liqueur, wycliff brut bubbles agave, triple sec, lime green chile aoili, cabbage, onions *These items may be served raw or undercooked based on your specification, or contain raw or AIN'T NO PARTY LIKE A TACO PARTY! SPICY VEGETARIAN VEGAN chef GABE ENLOW undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may Email- [email protected] to plan your next fiesta increase your risk for foodborne illness. BEER WINE DRAFTS WHITE TOP ROPE MEXICAN-STYLE LAGER 5 HOUSE PINOT GRIGIO 7/26 The Post Brewing Co. > 4.5% ABV SANTA CAROLINA SAUVIGNON BLANC 8/31 'EL CORN' DARK LAGER 6 Chile The Post Brewing Co. > 5.5% ABV BENZIGER CHARDONNAY 10/38 POST IPA 6 Sonoma, California The Post Brewing Co. > 7.3% ABV SANTA CRISTINA PINOT GRIGIO 35 LOCAL ROTATOR MKT Veneto, Italy AVERY ROTATOR MKT RED BOTTLES HOUSE PINOT NOIR 7/26 CORONA 6 FLACO TEMPRANILLO 8/27 Madrid, Spain PACIFICO 6 JOSH CELLARS CABERNET 10/39 NEGRA MODELO 6 Paso Robles, California ROTATING CIDER 7 TOMERO MALBEC 35 KALIBER [ NON-ALCOHOLIC ] 5 Uco Valley, Argentina BEVERAGES CANS SPARKLING/ROS… POEMA, CAVA BRUT 9/35 POST HOWDY WESTERN PILSNER 5 Penedes, Spain MODELO ESPECIAL 5 AMALAYA ROSÉ 7 Argentina BRUNCH TECATE 5 AVERY IPA 6 DINNER DAILY 4PM LUNCH MON-FRI 11AM-4PM BRUNCH SAT & SUN 10AM-2PM HAPPY HOUR ALL DAY MON, TUES-FRI 2-6PM @centromexican @centroboulder 303.442.7771 | CENTROMEXICAN.COM.