Gourmet Maryland-Style Crab Cake

Gourmet Maryland-Style Crab Cake

Date: 12/14/2016 Gourmet Maryland-Style Crab Cake Brand Unit Item # UPC Case Pallet 36 × 4 oz 15 per tier / 4 tiers high Net Weight: 9 lb Seafood 60 cases per pallet 4 oz 1504SG 880632001084 Gross Weight: 10 lb Gourmet Pallet weight (gross): Case Dimensions: 12” x 8.75” x 7” 60 lbs Case Cube: .425 INGREDIENTS: CRAB, BREAD (unbromated unbleached enriched wheat flour [flour, niacin, reduced iron, thiamine mononitrate, riboflavin , folic acid], water, high fructose corn syrup, yeast, soybean oil, wheat gluten, whey, citric acid, dehydrated potatoes, contains 2 percent or less of: salt, nonfat milk, sugar, fermented potato flour, yellow corn flour, calcium propionate, sorbic acid, mono and diglycerides, sodium stearoyl lactylate, DATEM, butter, wheat flour, malted barley flour, dextrose, sesame seeds, honey, natural flavor, annatto and turmeric extracts, soy lecithin, enzymes), ONION, CELERY, RED BELL PEPPER, BUTTER (cream, salt), MAYONNAISE (soybean oil, egg yolk, vinegar, corn syrup, water, salt and spices), EGG (whole egg, citric acid), BREAD CRUMB (unbleached wheat flour, natural cane sugar, yeast, sea salt), DIJON MUSTARD (water, mustard seeds, vinegar, salt, sulfites), WORCESTERSHIRE SAUCE (distilled white vinegar, molasses, sugar, water, salt, onions, anchovies, garlic, cloves, tamarind extract, natural flavorings, chili pepper extract), CAYENNE PEPPER SAUCE (aged cayenne red peppers, vinegar, water, salt and garlic powder), SEASONING (celery salt [salt, celery seed], spices, paprika). CONTAINS: Shellfish, Wheat, Soy, Milk, Egg, Fish. HANDLING: Keep frozen. SHELF LIFE: One year from manufacture date. Plenus Group Inc. / 101 Phoenix Ave., Lowell, 01852 / www.pgifoods.com .

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