ONIGIRI BEEF 4 sesame / soy SALMON 4 11 AM - 10 PM DAILY togarashi PICKLED VEGETABLE 4 PASTA red shiso / daikon GNOCCHI 16 CHICKEN SALAD 4 sage / pork / sweet potato classic MENTAIKO CREME FRAICHE 14 udon / nori gama FRIED MISO MUSHROOM BOLOGNESE 14 cavatelli / piave POTATO KOROKKE 8 ginger yuzu KANI CREAM KOROKKE 8 crab / kamameshi PLATES OMURICE 15 EBI FURAI 8 demi glace / pickles shrimp / bang bang A U JAPANESE CURRY 15 NORI FRIES 5 T U summer squash / rice fermented chili M add chicken katsu / ebi furai / salmon 8 N 27 2 LOBSTER RISOTTO SANDWICHES 0 fennel / cucumber / radicchio 2 EGG SALAD 9 0 SMOKED WAGYU STEAK 30 cayenne seasonal veg / caramelized onion CHICKEN KATSU 11 tonkatsu / pickles CAKES TOMATO 9 thai basil / tofu BROOKLYN 10 cocoa / banana SALADS LONDON 10 earl grey / crepe GOMA-AE 12 sesame / kale MYKONOS 10 triple-layer cheesecake TIGER SALAD 12 endive / anchovy SONG SAA 10 add chicken katsu / ebi furai / salmon 8 chiffon / coconut / lime TUNA TATAKI 15 NEXT VACATION 12 ponzu / wasabi Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Please let your server know of any allergies or dietary restrictions. AMETORA YOUTH, CULTURE, & REBELLION BAR IVY STARTED IT 11 AM - 11 PM (SUN-THURS) Rieger’s Vodka / Lemongrass Mizu Sochu / Yuzu 11 AM - 12 AM (FRI & SAT) COCKTAILS $15 PER DC GUIDELINES, WE REQUIRE I’M FEELING VERY HIP BUT VERY BITTER THE PURCHASE OF AT LEAST ONE FOOD Don Ciccio Luna Amaro / Nikka Gin / Grapefruit ITEM PER TABLE A DASTARDLY PAST WON’T STOP ME NOW Rhum Agricole / El Dorado 3 Year Rum AMERICANA Lemongrass Verbena REDEFINING AMERICAN TRADITIONAL KODAWARI COLLINS I USED TO BE NAMED SHERLOCK HOLMES Mizu Sochu Barley / Wodka Vodka / Grapefruit Soda BUT I HAVE BEEN ENLIGHTENED Suntory Toki Whisky / Lapsang Souchang / Mugicha DEEP BLUE TENJIKU Toasted Rice Sake / Blue Curacao / Coconut IT’S BIG IN JAPAN Akashi Whiskey / House Vermouth / Cherry A VERY EASTERN EASTSIDE Ford’s Gin / Yuzu / Cucumber WITH ALL MY LOVE AND NO REGRETS Espolon Silver Tequila / Ginger / Shiso YOYOGI PARK SWIZZLE Thomas Tew Rum / Green Tea Mint Sochu / Mint THE GIBSON LOST AT SEA Hayman’s Royal Dock Gin / Nori Vermouth / Mirin THE EZO BEAR FOUND THE FISHERMAN Maison Rouge Cognac / Sesame / Honey .