MEAT MEAT HOMEMADE COLD CUTS 200/40/40/20 g Meat gastronomy of roast pork, roast beef, beef tongue and chicken roll, served with horseradish, mustard and crispy ciabatta. 570 ₽ ASSORTED MOUNTAIN CHEESES 240/90/30 g Appetizing 4 types of cheese, decorated with prunes, pears, persimmons and bread chip. 740 ₽ DELI MEATS ASSORTED FISH 90/90/30/30 g 200/110 g Basturma, sujuk, Parma ham, chorizo sausage, Gourmet taste of cold smoked sea tuna with chicken basturma, sun-dried tomatoes, capers, lightly salted salmon, fried squid and sliced olives. herring, served with fragrant bread and tartar sauce. 890 ₽ 890 ₽ ASSORTED PICKLES VEGETABLES FROM GRANDFATHER 320 g AKBAR The perfect combination of Gurian cabbage and sauerkraut with 320 g salted breasts, olives and light-salted tomatoes, decorated with Classic vegetable assortment of tomatoes, greens. cucumbers, radishes, cabbage and greens. 390 ₽ 420 ₽ EGGPLANT ROLLS ATLANTIC HERRING WITH WITH CHEESE AND NUTS POTATOES AND PICKLED ONIONS 125/40 g 100/150/40 g 380 ₽ 300 ₽ APPETIZERS SERBIAN MEAT CARPACCIO 160 g Beef chop tenderloin rolls filled with salad mix, Parmesan cheese and honey- and-mustard dressing. 520 ₽ ASSORTED BRUSKETTA 60/50/60/60 g 4 pcs / 1 pcs - with melon and prshut; - with pork scratching pate and chive oil; - with herring and apple; - with mozzarella and mashed avocado. 400/150 ₽ DRAGO APPETIZER 230 g Balkan meat delicatessen: pork and beef Prshut, Pirotska peglana kobasica, home-made cheese. Served with branded Kajmak. 690 ₽ KAJMAK 50/100 g Special sour-milk spread, similar to homemade cottage cheese and sour cream. Served with Somun flat bread. 160 ₽ AJVAR URNEBES 50/100 g 50/100 g Serbian national appetizer. Serbian Brynza with special flavor made Vegetable condiment made from of cheese and baked sweet peppers. red bell peppers and egg-plants. Served with Somun Flat Bread. Served with Somun flat bread. 190 ₽ 170 ₽ CAUCASIAN SALAD WITH HAMHIT 200 g Salad with baked ham, potatoes on coals, SALADS tomatoes and onions. Served with creamy mayonnaise sauce. 370 ₽ BAHOR SALAD TASHKENT SALAD HIT 200 g 200 g Fresh cucumbers, juicy tomatoes, tender Boiled beef salad with thin daikon straws and onion fried to the boiled chicken breast, egg, cilantro. to the crunch. Dressed with light mayonnaise. When serving, sprinkled with grated boiled egg and springs of greens. 350 ₽ 320 ₽ SAMARKAND SALAD MOTHER IN LAW VEGETABLE 200 g SALAD Boiled beef tongue, marinated champignons, fresh 180 g tomatoes and pickled cucumbers. Dressed with light mayonnaise. Fresh vegetables salad dressed with olive oil or sourcream. 360 ₽ 300 ₽ OLIVIER SALAD WITH SMOKED CHICKEN 200 g 350 ₽ NORWEGIAN SALAD WITH AVOCADO 200 g Iceberg lettuce, cold smoked salmon, soft avocado, red onion and ripe tomatoes. Dressed with tuna sauce. 550 ₽ SEAFOOD ASIAN SALAD SALAD WITH CRISPY EGGPLANT 200 g AND CREAM CHEESE Mix of salad leaves with squid and 220 g shrimp, fried with green beans, Fried golden eggplant with ripe eggplant, seasoned with sweet chili sauce. fragrant coriander, cream cheese and sunflower seeds. 520 ₽ 380 ₽ CEASAR SALAD WITH CHICKEN CEASAR SALAD WITH SHRIMPS 230 g 230 g 490 ₽ 570 ₽ GREEK “TESLA” 230 g 390 ₽ DZIGERICA SHOPSKA 280 g 270 g Warm salad with chicken Fresh chopped vegetables with Serbian Brynza. liver, red onion, baked pear Dressed with olive oil. and beetroot. Seasoned with raspberry sauce. 390 ₽ 480 ₽ SRPSKA NISUAZ 240/20 g 245 g Traditional Serbian salad with tomatoes, Salad with grilled tuna, stewed green beans, boiled egg, baby cucumbers, sweet peppers and red onion. potatoes, salad mix, fresh tomatoes and olives. Seasoned with Tossed in vinegar dressing.. olive oil, garlic, lemon and oregano’ sauce. 350 ₽ 550 ₽ SERBIAN NISUAZ WITH CODFISH LIVER 220 g Salad with codfish liver, green beans, egg, boiled baby potatoes, red onion, salad mix, black and green olives. 450 ₽ SOUPS CHARCHO WITH BEEF BISLETHIT 350/30 g Traditional Georgian beef brisket soup a bouquet of fragrant spices, tomatoes and rice. Served with adjika. 390 ₽ PITI KUFTA 350/25 g 350/25 g Azerbaijani soup with lamb brisket, Flavored soup with lamb meatball with cooked in pottery with potatoes and spices chickpeas. cherry plum. 380 ₽ 450 ₽ BORSCH WITH PORK HIT 400/30 g 370 ₽ SOLYANKA 400/30 g Thick soup with few types of meat. 450 ₽ LAGMAN WITH LAMB 350/30 g National Central Asian noodle soup with lamb and vegetables, seasoned with a bouquet of fragrant spices. Served with spicy adjika. 430 ₽ SCANDINAVIC FISH SOUP 350 g Rich aromatic soup with salmon. Served with cream. 390 ₽ TOM YAM PUMPKIN SOUP 350/70 g 350/30 g Spicy seafood soup with coconut milk. Thick cream pumpkin soup with cream is served with nuts chips. 490 ₽ 350 ₽ PILECA CHORBA 250 g Serbian chicken soup. Add topping KARELIAN FISH SOUP of your choice: Egg noodles, Boiled rice, Green pea. 250/40/40 g 250 ₽ 370 ₽ HALASZLE PASULJ SOUP 250/25 g 250 g Hungarian rich fish soup with Spicy white bean soup with bacon and pikeperch and vegetables. sour cabbage. 350 ₽ 250 ₽ VEAL CHORBA 250 g National soup of former countries of Yugoslavia with plenty of veal and vegetables. 320 ₽ LAMB CHORBA 250 g Rich and flavorful soup with lamb, potatoes and vegetables. 350 ₽ ADJARIAN KHACHAPURI 280 g HIT Open pastry pie with suluguni HOT APPETIZERS cheese with baked egg and butter. 380 ₽ ADJARIAN KHACHAPURI WITH DOUBLE CHEESE 430 g 550 ₽ MINGRELIAN KHACHAPURI 330 g Pie with homemade suluguni cheese inside and outside. 450 ₽ MINGRELIAN KHACHAPURI WITH DOUBLE CHEESE 450 g 560 ₽ GURIAN KHACHAPURI HIT 350 g 450 ₽ MUTTON HUCHVARA CHEBUREK WITH CHEESE 215/50/2 g 160/50 g Uzbek dumplings served with katyk sauce. You can order boiled 230 ₽ or deep fried. 440 ₽ CHEBUREK WITH LAMB 160/50 g 230 ₽ QUTAB WITH CHEESE SAMSA WITH SALMON 75/75 g 160/50 g 350 ₽ 230 ₽ QUTAB WITH LAMB SAMSA WITH CHICKEN 150/30 g 75/75 g 240 ₽ 280 ₽ QUTAB WITH SALMON 150/30 g 320 ₽ KHINKALI WITH LAMB 250/30 g Georgian dumplings stuffed with finest lamb meat MANTI WITH CHICKEN 390 ₽ 250/30 g Juicy chicken filling with KHINKALI WITH PORK onions and spices. Served with AND BEEF sour cream. 240/50 g 350 ₽ Georgian dumplings stuffed with finest meat of beef and pork. MANTI WITH LAMB 390 ₽ 250/30 g Juicy lamb meat fiiling with onions and spices. Served with sour cream. 420 ₽ GRILLED CHICKEN SHAWARMA DOLMA WITH LAMB 240/80/30 g 250 g Chiken cooked on coals with fresh Traditional Armenian dolma of lamb vegetables and airan sauce. Served in leaves of grapes. Served with katyk in thin pita bread. and greens. 390 ₽ 390 ₽ DOLMA WITH BEEF AND PORK 250 g Traditional Armenian dolma of pork and beef in leaves of grapes. Served with katyk and greens. 390 ₽ VEGETABLE MUCKALICA 250 g Shef’s recipe of the famous Serbian dish. Egglants, marrow, potatoes, sweet pepper, tomatoes and red onion baked with basil. 360 ₽ GIBANICA SERBIAN EGGPLANT 320 g 170 g Traditional Balkan pastry dish of thin phyllo dough with Brynza 450 ₽ and yogurt. 400 ₽ SARMA BANNICA 280/50 g 270/50 g Balkan favorite small stuffed homemade sour Traditional Serbian pie with cabbage’ rolls with a filling of mincemeat. Served beef, champignons, spinach with garlic yogurt. and onion. Served with Kajmak. 350 ₽ 460 ₽ PREBRANAC 300 g Traditional Serbian dish of white beans with bacon, tomatoes, onion, garlic, sweet and spicy paprika, baked in oven. 300 ₽ HOT DISHES PADTAI WITH SHRIMPSHIT 270/40 g Traditional Thai dish with rice noodles, vegetables, soy sprouts and nuts. After trying this dish once, be sure you will order more and more. 550 ₽ PASTA CARBONARA WITH GRATED SPAGHETTI BOLOGNESE SMOKED EGG YOLK 250 g 250 g Pasta in a creamy sauce with roasted bacon, 480 ₽ parmesan and smoked yolk. 440 ₽ BEEF AND VEGETABLES NOODLES TAGLIATELLE WITH SALMON, 280 g SHRIMP Noodles, fried with beef tenderloin and vegetables in pepper 250 g teriyaki on wok. flat pasta with salmon and shrimps in a creamy sauce. 450 ₽ 640 ₽ SALMON FILLET WITH SHRIMPS AND CAULIFLOWER IN A CREAMY SAUSE 250 g Roasted pieces of salmon with cauliflower in cream. 770 ₽ TASHKENT PILAF 300 g 490 ₽ FERGHANA PILAF PILAF TOPPINGS: 300 g PICKLED GARLIC (30 g) — 70 ₽ 490 ₽ PICKLED PEPPER (30 g) — 70 ₽ PICKLED CUCUMBERS (30 g) — 70 ₽ RAMSON (30 g) — 70 ₽ BAKED GARLIC (1 piece) — 50 ₽ FRESH VEGETABLES AND GREENS (30 g) — 30 ₽ Cucumbers, tomatoes, green onions, red onion. ACHIK CHUK SALAD (60 g) — 100 ₽ BRODET 350/40 g Montenegrin seafood dish, cooked in white with Croatian tomatoes, capers and garlic. 890 ₽ CRISPY ZANDER WITH FRIED SALMON FILLET CAULIFLOWER RIGOTTO 120/80 g 120/100 g Served with Maple syrup. 550 ₽ 840 ₽ KARADJORDJEVA SCHNITZLA 280/70/50 g Famous Serbian rolled chicken fillet stuffed with Kajmak. Served with mouthwatering tomatoes, crispy cucumbers, salad mix and Tartar sauce. 580 ₽ CHICKEN “COUNTRY-STYLE” BURGEG 170/200/60/30 г Chicken thin burger, stuffed with chicken liver with fried onion. Served with mashed potatoes and Tartar sauce. 490 ₽ GENOVESE CHICKEN BREAST 280 g Chicken fillet with spinach, mushrooms and sun-dried tomatoes in a creamy sauce and smoked walnut pesto. 560 ₽ RABBIT WITH MLINTSY 250/130 g Croatian dish: farm rabbit baked with herbs, tomatoes, smoked paprika and onions. Served with juicy flies. 720 ₽ MONTENEGRO BEEF FILLET CHEVAPI SHAWARMA 350/100/250 g 250/30 g Dish for two. Juicy piece of beef with wine oil Favorite Serbian and potato pie. Served with baked tomato with chevapchichi in thin wheat sea salt and beans in bacon. pita bread with vegetables, kaymak and aivar. Served 1600 ₽ with tartar sauce 380 ₽ PORK TENDERLOIN IN YOGURT SAUCE 300 g Most gentle pork tenderloin with natural yogurt sauce and carry.