cocktails wines PORT OLD FASHIONED ....................................................................................................10 Elijah Craig bourbon, aged port, angostura, demerara, sea salt BUBBLES glass/bottle BOULEVARDIER ....................................................................................................................10 CRÉMANT BLANC-DE-BLANC BRUT kraemer loire valley, france ........................................ 7/32 balcones’ rye, braulio amaro, carpano antica vermouth, angostura MOSCATO D’ASTI luccio piedmont, italy .........................................................................................9/36 OAXACAN NEGRONI ...................................................................................................... 10.5 PROSECCO flor veneto, italy ................................................................................................................9/45 sombra mezcal, campari, carpano antica vermouth CAVA BRUT RESERVA avinyo catalonia, spain .................................................................................40 STRAWBERRY SURFER ....................................................................................................8.5 house citrus vodka, lemon, strawberry, coconut BRUT ROSÉ graham beck western cape, south africa ........................................................................ 48 BRUT MÉTHODE TRADITIONELLE domaine carneros by tattinger carneros, california 48 SPEEDBOAT .............................................................................................................................. 9 citrus infused vodka, aperol, blood orange, honey syrup, lime CROATINA/BARBERA bruno verdi ‘sangue di giuda vigna paradiso’ lombardy, italy .............53 CUCUMBER COLLINS ...........................................................................................................8 CHAMPAGNE BRUT RESERVE nicolas feuillatte champagne, france ........................................75 house cucumber gin, lemon, soda, cucumber HONEY BEE ............................................................................................................................9.5 ORANGE/ROSÉ bombay sapphire gin, keemun tea syrup, lemon ROSÉ tinto rey dunnigan hills, california .........................................................................................10/40 RED BEARD’S RITA ..............................................................................................................10 mi campo blanco tequila, house limoncello, pomegranate, lime VINHO VERDE ROSÉ mapreco minho, portugal ...............................................................................32 BLOODY MARTINI...............................................................................................................9.5 ROSÉ DEL BORRO il borro tuscany, italy ............................................................................................37 bloody vodka infusion, dolin dry vermouth, dirty mix, cocktail shrimp, olive PINOT GRIGIO venica y venica “jesera” collio, italy .........................................................................50 CANNON SMOKE BLOODY MARY .............................................................................9.5 bloody vodka infusion, house smoked bloody mary juice, cocktail shrimp, veggies WHITE ISLAND HOPPER .................................................................................................................... 9 scarpetta friuli, italy .................................................................................................8/32 bombay sapphire, pineapple, lemon, fairy nectar ipa FRICO BIANCO PINOT GRIGIO primaterra veneto, italy ............................................................................................8/32 PLANK MULE .........................................................................................................................8.5 tito’s vodka, bacardi rum, or mi campo blanco tequila, lime juice, q ginger beer SAUVIGNON BLANC angeline ‘reserve’ sonoma county, california ..........................................9/36 SEASONAL SPIKED LEMONADE .................................................................................9.5 RIESLING KABINETT geroge albrecht schneider niersteiner, germany ....................................9/36 rotating refresher inspired by the season. ask for details. CHARDONNAY true myth edna valley, california ...........................................................................9/36 OVERBOARD OYSTER SHOT ........................................................................................... 6 GRÜNER VELTLINER brunn niederösterreich, austria ....................................................10/50 (liter) bloody vodka infusion, cocktail sauce, louisiana hot sauce, chef’s choice oyster. PINOT GRIS king estate willamette valley, oregon .........................................................................11/44 CHARDONNAY sonoma-cutrer sonoma coast, california ..........................................................12/48 non-alcoholic mixology CHENIN BLANC dry creek clarksburg, california ................................................................................ 34 RIESLING dr. loosen ‘dry’ mosel, germany ............................................................................................40 MINT REFRESHER ...............................................................................................................4.5 lagunitas hop refresher, lime, fresh mint MUSCADET SEVRE-ET-MAINE oysterman muscadet, france .................................................... 44 PASSION PALMER ...............................................................................................................4.5 SAUVIGNON BLANC jules taylor marlborough, new zealand ........................................................ 48 pea-flower tea, orange blossom, lemon, passion fruit puree SÉMILLION/SAUVIGNON BLANC château graville lacoste bordeaux, france ....................... 48 SPARKLING LEMONADE ..................................................................................................4.5 PINOT BIANCO elena walch alto adige, italy ...................................................................................... 48 fresh squeezed lemon juice and bubbles, paired with your favorite flavors: VERDICCHIO DEI CASTELLI DI JESI vallerosa bonci marche, italy .......................................... 48 traditional, strawberry, passion fruit, pink guava or pomegranate ALBARIÑO eladio piñeiro envidia cochina ‘tête de cuvée’ rías baixas, spain .............................. 58 Draft beer SAUVIGNON BLANC peter franus napa valley, california .............................................................. 69 SAUVIGNON BLANC elena walch ‘castel ringberg’ alto adige, italy .............................................73 TANK 7 farmhouse ale .........................................................................................................6.5 GEWÜRZTRAMINER GRAND CRU KAEFFERKOPF domaine maurice shoech ...................75 ABV 8.5% boulevard brewing co. kansas city, mo alsace, france ANCHOR STEAM california common .........................................................................5.75 CHARDONNAY failla ‘hudson vineyard’ napa valley, california ....................................................110 ABV 4.3% anchor brewing co. san francisco, ca CHARDONNAY kosta browne ‘one sixteen’ russian river valley, california...................................114 BUD LIGHT american adjunct lager ................................................................................... 5 ABV 4.2% anheuser-busch. st. louis, mo RED FAIRY NECTAR american ipa ............................................................................................... 6 ABV 6.2% kros strain brewing co. omaha, ne PLANK’S RED BLEND verona, italy .....................................................................................................8/32 NEGRA MODELO munich dunkel lager .........................................................................5.5 CABERNET SAUVIGNON louis m. martini napa valley, california ...........................................9/36 ABV 5.4% grupo modelo. mexico PINOT NOIR simple life clarksburg, california .................................................................................9/36 BRICKWAY SEASONAL ............................................................................................... varies SANGIOVESE poggio anima ‘belial’ tuscany, italy .........................................................................9/36 brickway brewery omaha, ne BARBERA tenuta la meridiana ‘la gagie’ piedmont, italy ............................................................10/40 STELLA ARTOIS euro pale lager ...................................................................................5.75 CABERNET SAUVIGNON mossback sonoma county, california .............................................12/48 ABV 5.2% stella artois leuven, belgium PINOT NOIR bouchaine napa valley, california .............................................................................12/48 FLAGSHIP ROTATING DRAFT.................................................................................. varies MERLOT emmolo napa valley, california .........................................................................................14/56 SANGIOVESE vignaioli del morellino di scanso tuscany, italy ....................................................... 45 beer Bottles GROPPELLO/MARZEMINO feliciana ‘feliser’