Parker, Colorado OPEN 7 DAYS A WEEK MONDAY-FRIDAY 9am -2am SATURDAY & SUNDAY 8am – 2am HAPPY HOUR EVERYDAY 3-7 PM www.tailgatetavern.com (Check our website for upcoming specials and events) APPETIZERS Chicken Wings Mile High Cheese Nachos Choice of Bone-in or Boneless. Served with blue Fresh fried corn tortilla chips piled high with your cheese, celery and carrot sticks. Choose from the fol- choice of red chili or green chili , cheddar and lowing sauces: Mild, Hurt Me, Hurt Me Bad, Cajun, monterey jack cheese blend, diced tomatoes, jala- Honey BBQ or Garlic. 10 wings-$9.45 penos, lettuce, sour cream, guacamole, and a side 20 wings-$17.45 50 wings-$40.45 of our homemade salsa. $9.45 (Add chicken, ground beef or steak for an additional $2.50 ) Tailgate Sampler Platter Choose any four of the following. $12.45 Hand-Battered Cajun Calamari ♦ Loaded Potato Skins (served w/ sour cream) A healthy portion of tender calamari hand-dipped ♦ Onion rings (served w/ cajun ranch) and served with a raspberry chipotle sauce. $10.45 ♦ Beer Battered Mushrooms (served w/ ranch) ♦ Sweet Potato Fries (served w/ ranch) Spinach & Artichoke Dip ♦ Cheese Curds (served w/ marinara) Served with sliced garlic bread, celery and carrot ♦ Chicken Tenders (served w/ honey mustard) sticks. $9.45 ♦ Rocky Mountain Oysters (served w/ cocktail sauce) ♦ Chicken Wings (served w/ bleu cheese, celery & Chicken Tenders carrots) Hand breaded and served with barbeque and honey ♦ Boneless Chicken Wings (served w/ bleu cheese, mustard sauces for dipping. $8.45 (Add french celery & carrots) fries and coleslaw for an additional $2.00) Quesadillas Gigantic Super-Soft Tailgate Pretzel Grilled on a fresh flour tortilla, with cheddar/jack Served with our homemade queso cheese sauce cheese, diced tomatoes, jalapenos and Cajun season- and topped with course kosher salt. $5.45 ings. $8.45 (Add Chicken or Steak for an addi- tional $2.50) Beer-Battered Shrimp One-half pound of tender shrimp deep-fried to Chicken Lettuce Wraps golden brown. Served with cocktail sauce and Chicken breast sautéed in our homemade stir fry lemon wedges. $9.45 sauce in crisp lettuce leaves. $9.45 Onion Rings Basket of French Fries Beer battered and served with a side of cajun ranch Hot, crisp, golden and delicious. $3.45 dressing. $6.45 Loaded Potato Skins Rocky Mountain Oysters Fresh potato skins made daily (in house) served with The most “tender” part of the bull, served with melted cheddar and monterey jack cheese blend, cocktail sauce. (You asked for ‘em…so we got ‘em). crispy apple-wood smoked bacon, sliced green onion $8.45 with a side of sour cream. $9.45 Beer Battered Mushrooms Cheese Curds Beer Battered and topped with shredded Parmesan Wisconsin white cheddar battered nuggets served cheese and a side of ranch dressing. $7.45 with our homemade marinara sauce. $6.45 Basket of Funnel Cake Fries Basket of Sweet Potato Fries The great taste of a funnel cake in the form of fries, Served with ranch dressing for dipping. $4.45 topped with powdered sugar. $6.45 Chips & Queso Chips & Salsa Tortilla chips with homemade queso. $4.95 Tortilla chips with homemade salsa. $3.95 SoupSoup----ofofofof----thethethethe----dayday or Green or Red Chili SA L A D S cup $2.95 bowl $3.95 Taco Salad Deep-fried flour tortilla filled with salad Cobb Salad Apple-wood Smoked Bacon, sliced mix, topped with our southwest ground beef, refried chicken breast, hard boiled eggs, avocado and beans, shredded cheddar and monterey jack cheese, diced tomatoes served on a bed of crispy salad diced tomatoes, green onions, sour cream and home- greens. $12.45 made guacamole. Served with ranch dressing and our homemade salsa. $11.45 Chef Salad Crisp, fresh salad mix, topped with julienne honey-baked ham and smoked turkey Wedge Salad A crisp iceberg lettuce wedge topped breast, cheddar and swiss cheese, tomatoes, hard- with crispy apple-wood smoked bacon, tomatoes, red boiled eggs and sliced red onions. Served with onion, blue cheese dressing and drizzled with a your choice of dressing. $11.45 delicious balsamic glaze. $6.45 Caesar Salad (Blackened Yellowfin or Chicken Breast) With fresh yellowfin tuna or chicken breast seasoned with a blackening spice-seared on a cast-iron skillet, romaine lettuce tossed in our signature Caesar dressing, oven baked croutons and fresh grated parmesan cheese. Yellowfin Tuna Salad $13.45 Chicken Breast Salad $11.45 All burgers are served on fresh baked Kaiser B U RGER S rolls and served with french fries or other side (served with sweet potato fries or salad for an Your choice of fresh-hand pattied-Certified Angus additional $1.00) Ground Beef, Chicken Breast or Buffalo. Question Mark (Buffalo for an additional $2.00) With apple-wood smoked bacon, monterey jack cheese and guacamole. $9.45 The Basic With your choice of lettuce, tomato, pickle Tailgater spear, and red onion. $8.45 With sliced ham, apple-wood smoked bacon, monterey jack cheese and barbeque sauce. Freddie’s Alpine Yodel $9.45 With sautéed mushrooms and Swiss cheese. $9.45 Mexicali A fresh seasoned burger patty wrapped in a Pepper Jax Burger flour tortilla and topped with our homemade With sautéed green and red peppers and green chili and monterey jack/cheddar cheese pepper jack cheese. $9.45 blend. Shredded lettuce, diced tomatoes, gua- camole and sour cream served on the side. Widow Maker $9.45 Topped with a fried egg, extra cheddar cheese and apple-wood smoked bacon. $10.45 Smokin’ Joe With apple-wood smoked bacon, cheddar cheese and barbeque sauce. $9.45 SANDWICHES & WRAPS Sandwiches & Wraps served with your choice of french fries or other side (served with sweet potato fries for an additional $1.00 ) Beef On Weck The “A” Bomb Thin-sliced lean roast beef au jus, piled to the Italian sausage patty topped with sautéed ceiling, served on a fresh baked Kimmelweck green and red peppers, our homemade mari- roll (Kaiser roll topped with kosher salt and nara sauce, and monterey jack cheese, ALL on caraway seeds). Served with a side of horse- a hoagie bun. $9.45 radish. A Buffalo, NY favorite! $9.45 Veggie Burger Club A healthy alternative…topped with monterey Thinly-sliced ham and turkey, crisp apple- jack cheese, bean sprouts and guacamole. wood smoked bacon, Swiss and cheddar $9.45 cheese, lettuce and tomato. Served between three toasted slices of sourdough bread. Tailgate Turkey Wrap $9.95 A lunch-menu favorite for years! Thinly-sliced oven-roasted turkey breast, crisp apple-wood Philly Cheese Steak Sandwich smoked bacon, guacamole, shredded lettuce, With sautéed green peppers, lettuce, tomato diced tomatoes, monterey jack/cheddar and onions topped with swiss cheese. Served over a toasted hoagie roll with mayo. $9.45 cheese blend and ranch dressing. Served in a fresh white or wheat flour tortilla . $9.45 Baked Open-faced Reuben Thinly-sliced lean corned beef or smoked tur- Triple Decker BLT key, sauerkraut, Swiss cheese and Thousand Crisp apple-wood smoked bacon, lettuce and Island dressing served over marbled rye and tomato served between three toasted slices of oven-baked. $10.45 sourdough bread. $9.45 Crispy Buffalo Chicken Wrap French Dip Our own hand-breaded chicken tenders Thinly sliced roast beef topped with swiss tossed with your choice of: Mild, Hurt Me, cheese, served on a hoagie roll with a side of Hurt Me Bad sauce with shredded lettuce, au jus for dipping $9.45 diced tomatoes and blue cheese dressing. Served in a fresh white or wheat flour tortilla . $8.95 SPECIALTIES East Mainstreet Chicken Pedro’s Pasta Two 6-oz grilled chicken breasts served Penne pasta, Cajun chicken breast, artichoke over a bed of rice pilaf, topped with crispy hearts, sautéed mushrooms, diced tomatoes and bacon, sautéed mushrooms, swiss cheese red bell pepper. Tossed in delicious alfredo sauce and drizzled with alfredo sauce. Served and topped with green onion and parmesan with a side of fresh steamed vegetables. cheese. Served with garlic toast. $12.95 $14.45 Grilled or Blackened Yellowfin Tuna Penne and Meatball Marinara Whether you’re health conscious or love to spice Tender penne pasta, delicious Italian things up! Served with a side of rice pilaf and meatballs, and our homemade marinara fresh steamed vegetables. $14.45 sauce topped with melted mozzarella Beer-Battered Shrimp Platter cheese. Served with garlic toast. $9.95 One-half pound of beer-battered shrimp deep Chicken or Shrimp Broccoli Alfredo fried to golden brown. Served with cocktail sauce Grilled chicken breast or sautéed shrimp and lemon wedges. Served with french fries and and fresh broccoli tossed in our own cole slaw. $11.95 alfredo sauce. Served over a bed of penne pasta. Topped with shredded parmesan Chicken Fried Steak cheese. $12.45 Topped with gravy. Served with Jalapeno mashed potatoes and steamed vegetables. $11.95 STEAKS, CHOPS & BABY BACK RIBS Tim Fox’s ”There Ain’t No Pork Shortage” “Fall Off The Bone” Baby Back Ribs Pork Chop Served with french fries and our own A single-bone 10-oz chop grilled to perfection “in-house” coleslaw. and served with jalapeno cheddar mashed pota- (Half Rack $10.45 Full Rack $18.45) toes and fresh steamed vegetables. $12.95 ALL STEAKS WITH YOUR CHOICE OF GRILLED OR BLACKENED AND SERVED ON A CAST IRON SKILLET TO SEAL IN THE JUICES 8-oz Certified Angus Sirloin 10-oz Center-Cut Certified Angus Ribeye Tender and juicy. $14.95 Tender and juicy. $16.95 14-oz Certified Angus NY Strip Loin Tender and juicy. $18.95 All STEAKS served with a side salad and your choice of one of the following signature side items: baked potato, steamed vegetables, rice pilaf, cottage cheese, french fries, coleslaw, jalapeno cheddar mashed potatoes or the BEST potato salad you’ve ever had.