Individually Packaged & Grab and Go Menu [email protected] | 732-775-5222 Breakfast Mini Muffins - .9 oz. Red Berry Fruit Muffin: Apple & Cinnamon Muffin Chocolate & Hazelnut Muffin: Case Count: 42 Case Count: 42 Case Count: 42 • Thaw and serve format is ideal solution for limited staffing. • Miniature Muffins come bulk packed and can be offered in a retail marketplace. Large Muffins - 4.23 oz. • Thaw and serve format is ideal solution for limited staffing. • Muffins come bulk packed and are the perfect addition to grab and go menus or can be offered in the marketplace. Blueberry Muffin: Apple & Cinnamon Muffin: Case Count: 28 Case Count: 28 Assorted Breakfast Items Jumbo Crumb Cake: Mini Chocolate These 5 oz. crumb cake slices Hazelnut Beignet: are perfectly balanced-not A traditional French beignet too sweet, incredibly moist, stuffed with rich hazelnut with a scrumptious cinnamon chocolate and topped with crumb topping. Perfect for confectioner’s sugar. grab and go market. - Bulk Packed - Individually Wrapped Case Count: 175 Case Count: 12 Breakfast Empanada with Apple Cinnamon Oatmeal Egg, Sausage, & Cheddar Bake: Cheese - 3 oz.: Whole grain oats, paired with Our signature blend of savory caramelized Granny Smith apples, breakfast sausage, sharp cheddar accented with the warm subtle cheese and scrambled eggs hand flavors of brown sugar, maple, and sealed in a large empanada. cinnamon. - Bulk Packed - Bulk Packed Case Count: 48 Case Count: 90 gourmetkitcheninc.com | [email protected] www.gourmetkitcheninc.com • 800-492-3663 Direct Supplier to the Mid-Atlantic Region Since 1985 Washington DC • New York, NY • Baltimore, MD • Philadelphia, PA A family tradition since 1966 • Atlanta, GA • Breakfast Breakfast Tarts • Large breakfast tarts can be sized and paired with fresh fruit or green salad for a sweet or savory breakfast option that’s cost effective and easy to prepare. Place in a to-go container for an easy take out option. Gruyere and Leek Savory Bacon and Swiss Savory Tart - 14” : Tart - 14” : Aged Gruyere, summer leeks, Our 14” large savory breakfast tart spinach, and a blend of cheeses loaded with Applewood smoked loaded into our 14” large savory bacon and Swiss cheese. Made breakfast tart shell. Made with with cage free eggs. cage free eggs. - Bulk Packed - Bulk Packed - Easily Portioned - Easily Portioned Case Count: 9 Case Count: 9 Buttermilk Breakfast Tarts These 14” breakfast tarts are made with buttermilk infused pancake batter mixed with a swirl of sweet cream, and topped off with a variety of fresh fruit flavors. • Case Count: 9 • Breakfast Tart with Blueberries and Granola • Breakfast Tart with Cranberries and Apples • Breakfast Tart with Bananas and Walnuts • Breakfast Tart with Pumpkin and Cinnamon Streusel 3.25” Breakfast Quiches Individual quiches offer an elegant presentation with mini- mal additional labor. Excellent for breakfast or paired with a simple green salad for a classic French mid-day meal. • Case Count: 24 • Quiche with Baby Spinach and Swiss • Quiche with Aged Gruyere and Summer Leek • Quiche Lorraine with Applewood Smoked Bacon Crustless Quiches Crustless Quiche with Crustless Quiche with Ham, Sauteed Spinach and Swiss: Cheddar, and Potato: Sautéed spinach, garlic, onion, Cured diced ham, and shredded Swiss and Monterey Jack cheese, potatoes, are folded into a smooth gently folded into a satiny custard custard consisting of Monterey Jack of eggs and heavy cream. and sharp cheddar cheeses, fresh - Bulk Packed eggs, and rich cream. Case Count: 90 - Bulk Packed Case Count: 90 gourmetkitcheninc.com | [email protected] www.gourmetkitcheninc.com • 800-492-3663 Direct Supplier to the Mid-Atlantic Region Since 1985 Washington DC • New York, NY • Baltimore, MD • Philadelphia, PA A family tradition since 1966 • Atlanta, GA • Breakfast Southern Style Biscuits Buttery Southern style biscuits stuffed with fluffy scrambled eggs & a variety of breakfast accompaniments. Out of the box, onto a tray, and served freshly baked to your customer - this unique take on the classic breakfast sandwich holds for hours with no loss in quality. • Case Count: 36 • Biscuit with Egg, Bacon, and Cheddar Cheese • Biscuit with Tennessee Sausage and Cheddar Cheese • Biscuit with Egg, Tennessee Sausage and Cheddar Cheese • Biscuit with Egg, Spring Onion, and Cheddar Cheese Grab & Go Breakfast Sandwich Handmade breakfast sandwiches are an efficient and delicious heat and serve option. These breakfast sandwiches eliminate all the headaches involved with purchasing, cooking and assembling all of the ingredients for these breakfast staples. • Egg, Spinach and Feta Croissant - 32 Count • Ham, Egg, and Cheese English Muffin- 50 Count • Sausage, Egg, and Cheese Croissant - 32 Count Breakfast Burritos Filled with fluffy scrambled eggs with a variety of flavor options, our breakfast burritos are a quick and convenient grab and go breakfast option that can be individually wrapped or paired with a piece of fruit, yogurt or oatmeal. • Case Count: 40 • Burrito with Egg, Tennessee Sausage, and Cheddar Cheese • Whole Wheat Burrito Western Style • Burrito Western Style Egg, Cheddar, & Bacon - Grain Bowl Scrambled eggs, paired with crumbled bacon, topped with shredded cheddar cheese, placed on brown rice quinoa. • Gluten Sensitive • Hardwood Smoked Bacon • 14 Units in a case • 12 oz. Serving • Microwave for 3 Minutes • Dimensions - 8” x 5.5” x 2” gourmetkitcheninc.com | [email protected] www.gourmetkitcheninc.com • 800-492-3663 Direct Supplier to the Mid-Atlantic Region Since 1985 Washington DC • New York, NY • Baltimore, MD • Philadelphia, PA A family tradition since 1966 • Atlanta, GA • Appetizers Our hand-rolled taquitos are prepared with Taquitos house cooked beef or pork, simmered in our signature marinades for a bold flavor. Pair 4-6 with a side of salsa for an easy to-go option, or add rice and beans to make it a meal. • Case Count: 100 • Beef Bulgogi Taquito • Beef Barbacoa Taquito • Pork Carnita Taquito • Tequila Chicken Taquito Dumplings & Potstickers Steamed or pan fried, these classic Asian appetizers are well suited for carry-out. We have a variety of options from our best-selling Chicken and Lemongrass Potstickers to plant based options like our Kale and Vegetable Dumplings. Drizzled with Hoisin or served with a spicy chili oil dipping sauce, these treats are perfect for take out. • Chicken & Lemongrass Dumpling • Shrimp Dumpling • Cheesesteak Dumpling • Edamame Dumpling • Kale & Vegetable Dumpling • Pork Potsticker • Chicken & Cilantro Dumpling • Vegetable Potsticker • Sriracha Chicken Dumpling • Buffalo Chicken Potsticker Gluten Free Options Falafel: Four Cheese Arancini : Ground chickpeas mix Hand made arborio rice arancini with herbs & spices for prepared with a creamy blend of this Mediterranean staple. Parmesan, Fontinella, Mozzarella, - Gluten Free, Vegan, & and Gouda Cheese, with rice flour Nut Free breading. - Bulk Packed - Gluten Free Case Count: 192 - Bulk Packed Case Count: 100 Pork Potsticker: Serving Suggestions All natural pork dumpling accented with green Gluten free appetizers can be paired with a dipping sauce for a onion and ginger. simple but elegant menu option. - Gluten Free - Bulk Packed • Four Cheese Arancini- tomato Pomodoro or red pepper coulis. Case Count: 300 • Pork Potstickers- hot chili oil or sesame ginger sauce. • Falafel- spiced hummus or cucumber dill tzatziki. gourmetkitcheninc.com | [email protected] www.gourmetkitcheninc.com • 800-492-3663 Direct Supplier to the Mid-Atlantic Region Since 1985 Washington DC • New York, NY • Baltimore, MD • Philadelphia, PA A family tradition since 1966 • Atlanta, GA • Entrees & Sides • Gourmet sides and entrées save your culinary team time, effort, and resources by providing gourmet ready- made meal components that are easily prepared and plated. Large Savory Empanadas These 3 oz. savory empanadas are handmade and the perfect addition to any takeout menu. • Case Count: 48 • Fire Roasted Vegetable Empanada • Beef Empanada • Cheesesteak Empanada • Short Rib and Manchego Empanada Buffalo Chicken Egg Roll: Meatloaf with Sweet Shredded chicken doused in a rich Tomato Glaze: and spicy buffalo sauce, balanced Ground USDA choice beef, with shredded carrots, celery, and accented with a hearty seasoning a touch of bleu cheese. The perfect blend, and topped with a sweet addition to any bar or takeout tomato glaze. - 4.75oz. menu. - 3 oz. - Bulk Packed - Bulk Packed Case Count: 40 Case Count: 60 Chicken Kabob: Beef Tenderloin Kabob: 4 oz. skewer of tender, marinated 4 oz. skewer of tender, marinated portions of chicken paired with red portions of beef paired with red and green bell peppers and red and green bell peppers, and red onion. onion. - Bulk Packed - Bulk Packed Case Count: 50 Case Count: 50 Potato Gratin: Tortilla Espanola: Savory potato gratin enhanced by a This Spanish omelette handmade touch of nutmeg. with eggs, garlic, sautéed onions, - Bulk Packed and hand cut potatoes is perfect Case Count: 60 for breakfast or the evening as a traditional Spanish tapa. - Bulk Packed - Individual Baking Cups Case Count: 27 Serving Suggestions • Pair Meatloaf with Potato Gratin and greens for a quick and delicious dinner plating • Serve Chicken and Beef Kabobs on a bed of lemon basmati rice paired with a mixed green salad for a tasty and healthy menu addition • Tortilla Espanola with a dollop of chipotle mayo and sprinkled with fresh parsley and goat cheese makes a great breakfast option, or offer as a Spanish style tapa into