BC Brochure Outside 11Inw X 8.5Inh

BC Brochure Outside 11Inw X 8.5Inh

BREAKFAST MENU The BLODGETT CREAMERY Polson Hours are FAMILY Served until 11:00 am Mon-Fri 7:00am - 3:30pm 15 GENERATIONS IN AMERICA Saturday 8:00am - 3:30pm 7 GENERATIONS IN MONTANA (Missoula M-F 7:30am - 3:00pm) Bagel & Cream Original Breakfast Cheese Burrito Thomas Blodgett, wife Susan and sons Daniel age 4, Samuel .50 .50 $3 $6 age 1 sailed from London England in April 1635 and arrived in Boston Harbor to begin their new life in America. Bagel with Egg Benedict Burrito The family originally settled in Cambridge, Ma. but in the early & Cheese $7.99 1700’s moved to Tolland Co. Connecticut becoming one of the $5.00 first families settling in that area. Country Burrito In 1830 three times Great Grandfather Newman Greenleaf .99 Bagel with $7 Blodgett and family traveled across the plains from Illinois Egg, Cheese, arriving in Ogden Utah in 1850. Vegi & Egg Burrito Bacon, Ham or Joseph Smith Blodgett settled into the Montana Territory in .99 Sausage $5.75 $7 1858 where he married into Chief Charlo’s Salish tribe. Two times Great Grandfather Lyman Benjamin Blodgett followed by The Farm settling in the Bitterroot Valley at the mouth of what is known Cheese, Salsa & $8.99 today as Blodgett Canyon. Great Grandfather Joseph Benjamin meat Breakfast Blodgett lived alongside Blodgett Creek until his death in 1954. Grandfather Harry Leroy Blodgett was born in Hamilton but Burrito, Potato .50 relocated to Deer Lodge in 1941. .50 Add a Dip $1 To Go Orders $6 (Hollandaise or Gravy) At the present time 4 generations of our family reside in Lake County to include our newest Grandchildren. Polson - 406.319.2552 Missoula - 406-926-3141 CHOOSE YOUR TORTILLA CHOOSE YOUR BREAD (tawr-tee-uh) You get to choose your Deli Sandwich Bread Order Online www.blodgettcreamery.com Original Whole Wheat Sliced Bread Bagel Blodgett Creamery 325 Main Street 2685.5 Palmer Street Polson, Montana 59860 Missoula, MT 59808 Sun Dried Tomato Spinach or Garlic Hoagie Croissant 406-319-2552 406-926-3141 [email protected].

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