Snack menu Appetizers Rices and pasta Croquettes of ham (4und) 4€ “Penne rigate” (choose your sauce: garlic, carbonara, pesto or bolognese sauce) 12€ Potato omelette with glass bread with tomato and olive oil 6,9€ Seafood paella (30 minutes of waiting time) 20€ Russian salad 5€ Anchovies in vinegar 6,5€ “Fuet” of Vic with glass bread with tomato and olive oil 5€ Table of Iberian sausages 17,8€ Fishes Table of assorted cheeses (half ration or ration) 7,5€/12,5€ Fried potatoes with “Brava” sauce (little spicy) 5€ Grilled squid 14,5€ European squid 7,5€ Grilled salmon 18€ Iberian ham with slice of toasts 21,8€ Cod fish with mango and camembert sauce 20€ Glass bread with tomato and olive oil 2,5€ Meats Our classics Grilled chicken breast 12,5€ Rice with tomato sauce and fried egg 10,5€ “Botifarra” (type of sausage) with white beans or French fries 16€ Grilled veal paillard 14,5€ Sirloin (200gr) 24€ Schnitzel with melt cheese 17,5€ Rib-eye steak (for 2 people) 42,5€ Steak tartar 18€ Veggie burger (bulgur wheat, carrot, onion, garlic and spearmint) 8,5€ Salmon tartar 13€ Scrambled eggs with French fries, truffle sauce and Iberian ham 12,5€ “Trinxat de la Cerdanya” (browned potatoes, cabbage and pork meat) with optional poached egg 8€/9€ Sandwiches Poached egg with candied artichokes and mild “parmentier” 8,5€ “Cannelloni” filled with duck meat and “foie” with bechamel sauce au gratin 14€ Sandwich club (tradicional version) 9,5€ Sautéed wild mushrooms with fried egg 10,8€ Hamburger, with bread, lettuce, tomato and French fries 14,5€ Hot ham and cheese sandwich 4€ Iberian ham sandwich 5,5€ Mixed sandwich with scrambled egg 6,5€ Our salads Tomato of San Marzano, with burrata cheese 9,8€ Caesar salad with chicken, tomato and parmesan’s slice 10,5€ Desserts Breaded chicken salad, crunchy apple with honey and mustard mayonnaise 13€ Egg custard pudding: traditional, coffee and baileys, or chocolate 5€ Cheese cake 4,8€ Lemon pie 5€ Buffet Chocolate coulant (with vanilla ice cream) 5,5€ Salads Artisan ice cream 4,8€ Mixed salads and “crudités” 12€ Cheff bread pudding 7€ Mixed salads and “crudités” special for weekend 14,5€.