
S R Y C Poultry Science Association T I E L N U C O E P 2018 Annual Meeting Program A 1908 San Antonio Marriott Rivercenter S N S O O C I AT I San Antonio, Texas • July 23–26, 2018 Cover Photo Credits: River Walk Umbrellas at Night, Fiesta Noche del Rio Dancer, and Alamo: visitsanantonio.com; Tamales: visitsanantonio.com, Tracey Maurer. Poultry Science Association 2018 Annual Meeting Program President’s Welcome . 5 Schedule at a Glance . 7 Contact Information and Meeting Details . 13 San Antonio Maps . 17 PSA 2018 Special Events . 19 PSA 107th Annual Meeting Sponsors . 21 PSA 107th Annual Meeting Exhibitors . 24 Program Grid . 29 Monday, July 23 WPSA Lecture: The Current State and Future Demands of the Poultry Industry: Will We Meet Our Commitments? . 33 Student Competition: Immunology, Health, and Disease I . 33 Student Competition: Metabolism and Nutrition, Amino Acids I . 34 Student Competition: Metabolism and Nutrition, Nutrition I . 35 Student Competition: Metabolism and Nutrition, Vitamins and Minerals I . 36 Student Competition: Animal Well-Being and Behavior I . 37 Student Competition: Management and Production I . 37 Informal Nutrition Symposium: Maintaining Production Efficiency in the Face of Changing Consumer Demands . 38 Student Competition: Immunology, Health, and Disease II . 39 Student Competition: Physiology and Reproduction . 41 Student Competition: Molecular and Cellular Biology . 43 Student Competition: Management and Production II . 43 Student Competition: Processing and Products . 45 Student Competition: Genetics and Genomics . 46 Student Competition: Extension and Instruction . 47 Tuesday, July 24 Student Competition: Animal Well-Being and Behavior II . 48 Student Competition: Metabolism and Nutrition Nutrition II . 50 Student Competition: Metabolism and Nutrition, Amino Acids II . 51 Student Competition: Metabolism and Nutrition, Enzymes . 53 Student Competition: Metabolism and Nutrition, Feed Additives . 55 Student Competition: Microbiology and Food Safety . 56 Student Competition: Metabolism and Nutrition, Vitamins and Minerals II . 58 Symposium: Success in the Antibiotic-Free Era Starts in the Breeders and Hatchery . 58 Animal Well-Being and Behavior . 59 Physiology and Reproduction . 60 Metabolism and Nutrition, Enzymes . 62 Management and Production . 64 Symposium: Addressing Issues Facing the Poultry Industry . 66 Symposium: Current and Future Directions for Next-Generation Sequencing of Poultry Microbiomes . 67 Extension and Instruction . 67 Topical Networking: Addressing Key Scientific Challenges . 68 Wednesday, July 25 PSA Business Meeting . 69 4-Minute Abstract Forum: A Showcase for the Future? . 69 Metabolism and Nutrition, Amino Acids . 72 Metabolism and Nutrition, Feed Additives I . 73 Genetics and Genomics . 74 Microbiology and Food Safety . 74 Metabolism and Nutrition, Vitamins and Minerals . 76 Symposium: Amino Acids and Low-Protein Diets: Benefits for Performance, Meat Quality, Environment, Health, and Welfare of Poultry Birds . 78 Symposium: Novel Applications of Light Applied to Poultry Production: Influencing Growth, Behavior, and Biosecurity . 79 Molecular and Cellular Biology . 80 Immunology, Health, and Disease I . 80 Thursday, July 26 Metabolism and Nutrition, Feed Additives II . 82 Processing and Products . 84 Metabolism and Nutrition, Nutrition I . 84 Symposium: Alternative Poultry Production Practices: What Are the Impacts on Management, Animal Health, Product Quality, and Food Safety? . 86 Symposium: From the Indigestible Fraction to the Global Feed Enzyme Approach . 87 Immunology, Health, and Disease II . 88 Metabolism and Nutrition, Feed Additives III . 89 Metabolism and Nutrition, Nutrition II . 91 National Outreach Workshop: The Future of Agriculture-Serving Audiences of all Sizes Through Integration of Research and Outreach . 92 Symposium: Informing the Future Using the Poultry of the Past . 93 Posters Animal Well-Being and Behavior . 94 Extension and Instruction . 96 Genetics and Genomics . 96 Immunology, Health, and Disease . 96 Management and Production . 99 Metabolism and Nutrition, Amino Acids . .101 Metabolism and Nutrition, Enzymes . .102 Metabolism and Nutrition, Feed Additives . .103 Metabolism and Nutrition, Nutrition . .108 Metabolism and Nutrition, Vitamins and Minerals . .112 Microbiology and Food Safety . .114 Molecular and Cellular Biology . .117 Physiology and Reproduction . .118 Processing and Products . .119 PSA Officers, Directors, and Committees . .120 Poultry Science Representatives . .127 President’s Welcome On behalf of the Board of Directors of the Poultry Science Association and the Annual Meeting Pro- gram Committee, I would like to welcome you to historic San Antonio, Texas, and the 107th PSA An- nual Meeting! As the world’s most respected source for poultry science, this meeting is sure to be an excellent op- portunity to connect with friends and colleagues and take in the latest in poultry science . The entire meeting, except the barbecue, will be held at the fantastic Marriot Rivercenter . With over 600 abstracts and 10 symposia, it is going to be a full meeting . We are trying something new this year—a hybrid between a talk and a poster presentation . This session will have scientists from a variety of disci- plines sharing a quick summary of their work in a 4-minute presentation followed by a poster session . Be sure to check it out! Remember to get your tickets early for the barbecue . This event sells out every year, and this year is sure to be a stompin’ good time . Walk or take the bus to the San Antonio gem, Sunset Station, which has been pristinely renovated to honor the architectural legacy of the historic Southern Pacific Railroad depot terminal . Here you will have the opportunity to go 8 seconds on a mechanical bull, try some line dancing, or sit back and enjoy the music of the live band . The Board of Directors sincerely thanks all of our sponsors and is grateful for their gener- ous support . Sponsorship is vital to delivering a quality meeting that is affordable for all attendees . As you interact throughout the meeting, please take a moment to personally thank the company representatives of each of our sponsors . We extend our appreciation to the PSA leadership and staff, Executive Director Steve Koenig, Director of Business Operations Jon Cole, and Managing Editor and Commu- nications Director David Busboom, for their hard work and oversight in organizing and coordinating our meeting . Thanks are extended to Debi Seymour as well, who again leads the FASS meeting planning team and continues to provide excellent services to our annual meeting . Welcome to San Antonio, and we wish you an outstanding week at the 107th annual meeting of the Poultry Science Association! Valerie L . Carney PSA President 2017–2018 5 2018 Annual Program Committee Thanks to Manpreet and his program committee for their selfless efforts on our behalf . Please take a minute to express your appreciation when you see them this week . Manpreet Singh, General Program Chair (2018) Karen Schwean-Lardner, General Program Chair-Elect (2019) Brian D . Fairchild, General Program Chair-Elect (2020) Valerie L . Carney, ex officio, PSA President Michael J . Darre, Animal Well-Being and Behavior Casey W . Ritz, Extension and Instruction Huaijun Zhou, Genetics and Genomics Ramesh Selvaraj, Immunology, Health, and Disease Kenneth W . Koelkebeck, Management and Production Samuel J . Rochell (Chair), Laura E . Ellestad, Elizabeth A . Bobeck, and Gino Lorenzoni, Metabolism and Nutrition Xiaolun Sun, Microbiology and Food Safety Robert B . Beckstead, Molecular and Cellular Biology Wallace D . Berry Jr ., Physiology and Reproduction Brian C . Bowker, Processing and Products Karen Schwean-Lardner, Student Presentation Evaluations Christopher M . Ashwell and Bruce M . Rathgeber, WPSA Keynote Lecture: The current state and future demands of the poultry industry: Will we meet our commitments? Douglas R . Korver and Mamduh Sifri, Informal Nutrition Symposium: Maintaining production efficiency in the face of changing consumer demands Sangita Jalukar and Theresia A . Lavergne, Symposium: Success in the antibiotic- free era starts in the breeders and hatchery William A . Dozier III, Symposium: Addressing issues facing the poultry industry Steven C . Ricke and Michael J . Rothrock Jr ., Symposium: Current and future directions for next-generation sequencing of poultry microbiomes William Lambert, Symposium: Amino acids and low-protein diets: Benefits for performance, meat quality, environment, health, and welfare of poultry birds Aaron Stephan, Symposium: Novel applications of light applied to poultry production: Influencing growth, behavior, and biosecurity Michael J . Rothrock Jr ., Anne Fanatico, and Steven C . Ricke, Symposium: Alternative poultry production practices: What are the impacts on management, animal health, product quality, and food safety? Pierre-Andre Geraert, Symposium: From the indigestible fraction to the global feed enzyme approach Valerie L . Carney, Symposium: Informing the future using the poultry of the past Darrin Karcher, National Outreach Workshop: The future of agriculture-serving audiences of all sizes through integration of research and outlook 6 Schedule at a Glance Friday, July 20 2:00 pm–6:00 pm PSA Finance Committee . .Conf . Room 10 Saturday, July 21 8:00 am–5:00 pm PSA Board of Directors Meeting . Conf . Room 14 12:00 pm–1:00 pm PSA Board of Directors Luncheon . .Conf . Room 13 Sunday, July 22 8:00 am–5:00 pm PSA Board of Directors Meeting
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