BRUNCH Price £ Eggs Benedict - smoked bacon, potato scone and hollandaise sauce 7.50 Eggs Florentine - spinach, potato scone and hollandaise sauce 7.50 Pancakes with smoked bacon and maple syrup 8.00 RY full breakfast - Ramsay of Carluke black pudding, sliced sausage, haggis, potato scone, smoked bacon, tomato, poached egg and toast 11.00 LIGHT BITES Soup of the day 4.50 Fried whitebait with garlic mayo 4.50 Chicken goujons and mozzarella cheese melts with garlic mayo and tomato relish 8.50 Daily toasted sandwich with fries and dressed salad 8.50 Brunch and light bites available all day. The dishes below are available from midday: Small Large SALADS Beetroot and goats’ cheese with pumpkin seeds, sunflower seeds, red onion and a pomegranate dressing 7.50 12.50 Classic Caesar salad with baby gem, chicken, croutons, pancetta, parmesan and an anchovy dressing 8.00 13.00 Belhaven Smokehouse trout, buckwheat, sun blushed tomatoes, capers, spinach and lemon oil 8.00 13.00 MAINS Israeli couscous, roasted vegetables, mint pesto and toasted pine nuts 11.00 Courgette and leek gnocchi with a tomato and pepper fondue, Dunlop cheddar, toasted sweet potato and preserved lemon 11.50 Fishcakes with Caponata, watercress, Dalkeith Country Park herbs and avocado oil 12.00 Restoration burger (beef or chicken) on a pretzel bun, smoked bacon, Monterey Jack cheese, tomato relish and hand cut chips 14.00 Beef bourguignon with creamed potatoes and stem broccoli 14.50 SIDES Fries 3.00 Buttered vegetables 3.50 Creamy mash 4.00 Yard salad 4.00 We aim to bring you the best, locally sourced, seasonal produce to this menu. With so many delicious Scottish ingredients around, our menus change regularly to reflect the seasons.Where possible we source ingredients from Dalkeith Country Park, Buccleuch’s sister estates, then from local suppliers and finally from further afield. If you have any allergies or dietary requirements please ask your server, thank you. .